2
Table of contents
Instruction manual
Important safety information 3
Causes of damage 4
Environmental protection 5
Environmental protection 5
Tips for saving energy 5
Getting to know the appliance 6
Steam oven 6
Display and o perating controls 7
Symbols 7
Colours and display 8
Additional information ( and )8
Cooling fan 8
Function selector positions 9
Accessories 10
Special accessories 10
Before using for the first time 10
Setting the language 10
Setting the time format 10
Setting the clock 11
Setting the date format 11
Setting the date 11
Setting the water hardness 11
Ending initial set-up 11
Calibration 12
Cleaning accessories 12
Activating the appliance 13
Standby 13
Activating the appliance 13
Operating the appliance 13
Filling the water tank 13
Cooking compartment 14
Inser ting accessories 14
Switching on 15
After every use 15
Safety shut-of f 15
Timer functions 16
Calling up the timer menu 16
Timer 16
Stopwatch 16
Cooking time 17
End of cooking time 18
Long-term timer 19
Setting the long-term timer 19
Child lock 19
Activate the child lock 19
Deactivating the child lock 19
Basic settings 20
Cleaning and maintenance 22
Cleaning agents 22
Cleaning programme 23
Descaling programme 23
Removing slide-in rails 24
Trouble shooting 25
Power cut 26
Demo mode 26
Replacing the oven light 26
Aftersales service 26
Settings table and tips 27
Vegetables 27
Vegetables – slow steaming 28
Fish – steaming 28
Fish – slow steaming 29
Meat/poultry – low-temperature steaming 30
Meat/sausages – heating up 30
Poultry – Steaming 31
Side dishes 31
Desserts 31
Miscellaneous 32
Regenerating (reheating) 32
Raising dough 32
Defrosting 33
Preserving 34
Extracting juice (soft fruit) 34
Preparing yoghourt 35
Preparing bulky food 35
Additional information on products, accessories,
replacement parts and services can be found at
www.gaggenau.com and in the online shop
www.gaggenau-eshop.com