JennAir JJW3830IL Manual

JennAir Ovn JJW3830IL

Læs gratis den danske manual til JennAir JJW3830IL (44 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 6 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 3.5 anmeldelser. Har du et spørgsmål om JennAir JJW3830IL, eller vil du spørge andre brugere om produktet?

Download PDF

Side 1/44

30" (76.2 CM) BUILT-IN ELECTRIC SINGLE AND

DOUBLE OVENS

30 PO (76,2 CM) FOURS ÉLECTRIQUES SIMPLES

ET DOUBLES, ENCASTRÉS

W11235343A

Use & Care Guide

For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:

1-800-JENNAIR (1-800-536-6247) www.jennair.com or visit our website at .

In Canada, call: or visit our website at 1-800-JENNAIR (1-800-536-6247) www.jennair.ca.

Guide d’utilisation et d’entretien

Pour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, accessoires ou dépannage, composer le:

1800JENNAIR (1800536-6247) ou visiter notre site Web au www.jennair.com.

Au Canada, composer le: ou visiter notre site Web au 1800JENNAIR (1800536-6247) www.jennair.ca.

TABLE OF CONTENTS

BUILT-IN OVEN SAFETY ...............................................................3

PARTS AND FEATURES ................................................................4

FEATURE GUIDE ............................................................................5

Touch Panel ..................................................................................6

Display ..........................................................................................6

Display Navigation .......................................................................6

Menu Demonstrations .................................................................. 6

Kitchen Timer ...............................................................................8

Tones/Sounds ..............................................................................8

Tools .............................................................................................8

Button Lock ..................................................................................8

Oven Temperature Control ...........................................................9

Sabbath Mode..............................................................................9

OVEN USE .....................................................................................10

Wi-Fi Connectivity ......................................................................10

Aluminum Foil .............................................................................10

Position Racks and Bakeware ...................................................10

Roll-Out Extension Rack ............................................................11

Bakeware 12 ....................................................................................

Oven Vents .................................................................................12

Preheating and Oven Temperature ............................................12

Baking and Roasting ..................................................................13

Broiling........................................................................................13

Convection 13 .................................................................................

Convection Bake ........................................................................13

Convection Roast .......................................................................14

Convection Broil .........................................................................14

Convert Recipe ..........................................................................14

Proong Bread ...........................................................................14

Temperature Probe .....................................................................14

My Creations ..............................................................................15

Timed Cooking ...........................................................................16

Culinary Center...........................................................................17

OVEN CARE ..................................................................................18

Self-Cleaning Cycle ....................................................................18

General Cleaning ........................................................................18

Oven Lights ................................................................................19

Oven Door ..................................................................................19

TROUBLESHOOTING 20 ..................................................................

ASSISTANCE OR SERVICE .........................................................21

In the U.S.A. ...............................................................................21

In Canada ...................................................................................21

Accessories 21 ................................................................................

TABLE DES MATIÈRES

SÉCURITÉ DU FOUR ENCASTRÉ .............................................22

PIÈCES ET CARACTÉRISTIQUES ..............................................23

GUIDE DES CARACTÉRISTIQUES .............................................24

Panneau tactile ...........................................................................25

Afchage 25 ....................................................................................

Afchage du menu .....................................................................25

Démonstration de menu ............................................................25

Minuterie de cuisine ...................................................................27

Tons/Sons 27 ...................................................................................

Tools (outils) ................................................................................27

Verrouillage des commandes .....................................................28

Commande de la température du four ......................................28

Mode Sabbat ..............................................................................29

UTILISATION AU FOUR ...............................................................30

Connexion Wi-Fi .........................................................................30

Papier d’aluminium ....................................................................30

Position des grilles et des ustensiles de cuisson au four ..........30

Grille coulissante déployante .....................................................31

Ustensiles de cuisson ................................................................32

Évents du four ............................................................................32

Préchauffage et température du four .........................................32

Cuisson au four et rôtissage ......................................................33

Cuisson au gril ............................................................................33

Convection 33 .................................................................................

Cuisson au four par convection .................................................33

Rôtissage par convection ..........................................................34

Cuisson au gril par convection ..................................................34

Convertir la recette .....................................................................34

Levée du pain .............................................................................34

Sonde thermométrique ..............................................................34

Mes créations .............................................................................35

Cuisson minutée ........................................................................36

Centre culinaire ..........................................................................37

ENTRETIEN DU FOUR .................................................................38

Programme d’autonettoyage .....................................................38

Nettoyage général ......................................................................39

Lampes du four ..........................................................................39

Porte du four ..............................................................................39

DÉPANNAGE 40 .................................................................................

ASSISTANCE OU SERVICE .........................................................42

Au Canada ..................................................................................42

Accessoires 42 ................................................................................

Produkt Specifikationer

Mærke:	JennAir
Kategori:	Ovn
Model:	JJW3830IL

Har du brug for hjælp?

Hvis du har brug for hjælp til JennAir JJW3830IL stil et spørgsmål nedenfor, og andre brugere vil svare dig

Dit navn*

Din email*

Skriv dit spørgsmål her

Ovn JennAir Manualer

JennAir JJW3430WR Manual

11 Januar 2025

JennAir JJW3830DS Manual

11 Januar 2025

JennAir JDS1450FS Manual

11 Januar 2025

JennAir JJW2827LL Manual

11 Januar 2025

JennAir JGCK424PS Manual

2 September 2024

JennAir JIS1450ML Manual

24 August 2024

JennAir JDRP436HL Manual

20 August 2024

JennAir WOS31ES0JS Manual

19 August 2024

JennAir JDRP430HM Manual

18 August 2024

JennAir JJW2827IL Manual

17 August 2024

Ovn Manualer

Nyeste Ovn Manualer

AEG BSE998230M Manual

31 Juli 2025

AEG KSE792280M Manual

30 Juli 2025

AEG BPS535160W Manual

30 Juli 2025

Whirlpool WOI4IS8PM0SXA1 Manual

30 Juli 2025

Amica EDG37531BA= Manual

30 Juli 2025

Hotpoint HAOI7A8HT1SBA Manual

30 Juli 2025

Hotpoint HAO3 K55H X Manual

30 Juli 2025

Hotpoint HAO3 K58HSU W Manual

30 Juli 2025

Hotpoint HAOI5S8HM1BA Manual

30 Juli 2025

Hotpoint HAOI78PPT1SBA Manual

30 Juli 2025