Sharp SSG3065JS Manual

Sharp Ovn SSG3065JS

Læs gratis den danske manual til Sharp SSG3065JS (28 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 13 personer og har en gennemsnitlig bedømmelse på 4.7 stjerner ud af 7 anmeldelser. Har du et spørgsmål om Sharp SSG3065JS, eller vil du spørge andre brugere om produktet?

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30" Slide-In Gas Range: Model SSG3065JS

OPERATION MANUAL

30" SLIDE-IN GAS RANGE

MODEL : SSG3065JS

CONTENTS

CUSTOMER ASSISTANCE 3 ............................................

US CONSUMER LIMITED WARRANTY 4 .............................

SAFETY PRECAUTIONS 5 ..............................................

USING NATURAL GAS 5 .............................................................

GROUNDING THE APPLIANCE 5 ................................................

ANTI-TIP BRACKET 5 .................................................................

IMPORTANT SAFETY INSTRUCTIONS 6-9 ...........................

INSTALLATION AND MAINTENANCE....................................... 6

GENERAL SAFETY PRECAUTIONS 6 .........................................

COOKTOP SAFETY 7 .................................................................

OVEN SAFETY 8 ........................................................................

SELF CLEAN HAZARDS 8 ...........................................................

ABOUT FOOD SAFETY 9 .............................................................

USDA RECOMMENDED TEMPERATURE 9 .................................

PARTS AND FEATURES..........................................10-13

TOP VIEW 10 .............................................................................

FRONT VIEW 10 .........................................................................

COOKTOP 11 ..............................................................................

CONTROL KEYPAD AND DISPLAY 11 ........................................

SETTINGS 12 .............................................................................

CONTROL LOCK 12 ....................................................................

TIMER 12 ...................................................................................

OVEN LIGHT 12 ........................................................................

SABBATH MODE 13 ...................................................................

HOLD TO KEEP WARM SETTING 13 ..........................................

BEFORE OPERATING 14 ................................................

BEFORE FIRST USE 14 ..............................................................

CONDITION OF THE UNIT 14 ....................................................

SERVICE AND REPAIR WARNING 14 ........................................

PRODUCT DISPOSAL 14 ............................................................

COOKTOP USE 15-16 ....................................................

COOKTOP BURNER BTU RATING (NATURAL GAS) 15 ...............

COOKTOP BURNER CONTROL 15 ..............................................

OVEN USE 17-23 .........................................................

ABOUT OVEN COOKING 17 ........................................................

OVEN HEAT SOURCE BTU RATING (NATURAL GAS) 17 ............

COMPONENT COOLING FAN 18 .................................................

OVEN DOOR 18 ..........................................................................

OVEN VENTS 19 .........................................................................

OVEN CONDENSATION AND TEMPERATURE 19 ........................

COOKING WITH CONVECTION 19 .............................................

ADVANTAGES OF CONVECTION COOKING............................ 19

PREHEAT 20 ..............................................................................

BAKE 20 ....................................................................................

BROIL HI/LOW 20 ......................................................................

PIZZA 20 ....................................................................................

AIR-FRY 20 ...............................................................................

CONVECTION BAKE 21 .............................................................

CONVECTION ROAST 21 ............................................................

KEEP WARM 21 ........................................................................

PROOF 21 ..................................................................................

STEAM CLEAN 21 ......................................................................

SELF CLEAN 22 ..........................................................................

DELAY 22 ...................................................................................

COOK TIME 22 ...........................................................................

PROBE 23 ..................................................................................

CLEANING AND MAINTENANCE 24-26 ................................

COOKTOP CLEANING 24 ............................................................

CONTROL PANEL CLEANING 24 ................................................

OVEN INTERIOR CLEANING 25 ..................................................

OVEN LIGHTS 25 .......................................................................

DRAWER AND DOOR 26 ............................................................

TROUBLESHOOTING 27-28 .............................................

BEFORE YOU CALL 27 ...............................................................

Produkt Specifikationer

Mærke:	Sharp
Kategori:	Ovn
Model:	SSG3065JS

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