Siemens HB43GS555 Manual

Siemens Ovn HB43GS555

Læs gratis den danske manual til Siemens HB43GS555 (24 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 16 personer og har en gennemsnitlig bedømmelse på 4.5 stjerner ud af 8.5 anmeldelser. Har du et spørgsmål om Siemens HB43GS555, eller vil du spørge andre brugere om produktet?

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[en] Instruction manual

HB43.B..., HB43.S...,

HB43.T..., HB43.R...

Built-in oven

ÚÚ Table of contents

[en]Instruction manual

Important safety information .................................................... 2

Causes of damage .............................................................................4

Your new oven............................................................................ 4

Control panel .......................................................................................4

Function control knob ........................................................................5

Control buttons and display panel ..................................................5

Temperature control knob.................................................................5

Inside the oven....................................................................................5

Your accessories ....................................................................... 6

inserting the accessories ..................................................................6

Special accessories ...........................................................................6

Before using the oven for the first time ................................... 7

Setting the time ...................................................................................7

Heating the oven.................................................................................7

Cleaning the accessories..................................................................7

Programming the oven.............................................................. 7

Type of heating and temperature ....................................................7

Rapid heating ......................................................................................7

Setting the time functions......................................................... 8

Timer .....................................................................................................8

Cooking time .......................................................................................8

End time................................................................................................9

Time.......................................................................................................9

Childproof lock........................................................................... 9

Changing the basic settings................................................... 10

Cleaning function..................................................................... 10

Before cleaning ................................................................................ 10

Setting................................................................................................ 10

After cleaning.................................................................................... 10

Care and cleaning.................................................................... 11

Cleaning products ........................................................................... 11

Light.................................................................................................... 11

Removing and refitting the wire shelves or left and right hand

side rails ............................................................................................ 11

Unhooking and hanging the oven door ...................................... 12

Removing and installing the door panels ................................... 12

Troubleshooting........................................................................13

Troubleshooting table ..................................................................... 13

Changing the oven bulb ................................................................. 13

Protective glass panels .................................................................. 13

After-sales service....................................................................14

E number and FD number ............................................................. 14

Energy and environment tips ..................................................14

Saving energy................................................................................... 14

Environmentally-friendly disposal of waste ................................. 14

Tested for you in our cooking studio......................................14

Cakes and pastries ......................................................................... 14

Practical cooking tips and suggestions ...................................... 16

Meat, poultry, fish ............................................................................ 16

Tips for roasting and grilling.......................................................... 18

Gratins, soufflés, browned items .................................................. 18

Ready-made products .................................................................... 19

Special dishes .................................................................................. 19

Defrosting .......................................................................................... 19

Drying................................................................................................. 19

Jam making ...................................................................................... 20

Acrylamide in food ...................................................................20

Test dishes ................................................................................21

Baking ................................................................................................ 21

Grilling................................................................................................ 21

Produktinfo

Additional information on products, accessories, replacement

parts and services can be found at www.siemens-home.com

and in the online shop www.siemens-eshop.com

: Important safety information

Read these instructions carefully. Only then

will you be able to operate your appliance

safely and correctly. Retain the instruction

manual and installation instructions for

future use or for subsequent owners.

This appliance is only intended to be fully

fitted in a kitchen. Observe the special

installation instructions.

Check the appliance for damage after

unpacking it. Do not connect the appliance

if it has been damaged in transport.

Only a licensed professional may connect

appliances without plugs. Damage caused

by incorrect connection is not covered

under warranty.

This appliance is intended for domestic use

only. The appliance must only be used for

the preparation of food and drink. The

appliance must be supervised during

operation. Only use this appliance indoors.

This appliance may be used by children

over the age of 8 years old and by persons

with reduced physical, sensory or mental

capacity or by persons with a lack of

experience or knowledge if they are

supervised or are instructed by a person

responsible for their safety how to use the

appliance safely and have understood the

associated hazards.

Produkt Specifikationer

Mærke:	Siemens
Kategori:	Ovn
Model:	HB43GS555
Afrimningsfunktion:	Ja
Vekselstrømsindgangsspænding:	220-240 V
Vekselstrømsindgangsfrekvens:	50 - 60 Hz
Bredde:	595 mm
Dybde:	515 mm
Højde:	595 mm
Vægt:	33000 g
Produktfarve:	Black,Stainless steel
Kontroltype:	Buttons,Rotary
Indbygget skærm:	Ja
Husmateriale:	Glass,Stainless steel
Placering af apparat:	Indbygget
Installationsrum dybde:	550 mm
Installationsrum højde:	560 mm
Grill:	Ja
Konvektion madlavning:	Ja
Børnesikring:	Ja
Understøttede scanningstilstande:	985 mm
Installationsrum højde (min.):	575 mm
Installationsrum højde (maks.):	597 mm
Kontrolposition:	Front
Energieffektivitetsklasse:	A
Ovn - størrelse:	Medium
Ovntype:	Elektrisk ovn
Samlet indvendig ovn kapacitet:	60 L
Strøm for samtlige ovne:	3580 W
Antal ovne:	1
Ovn nettokapacitet:	60 L
Energiforbrug (konventionel):	0.92 kWh
Energiforbrug (tvungen konvektion):	- kWh
Automatiske programmer, antal:	7
Dør temperatur (maks.):	40 °C