Smeg SCB 64 MPX 6 Manual

Smeg Komfur SCB 64 MPX 6

Læs nedenfor 📖 manual på dansk for Smeg SCB 64 MPX 6 (20 sider) i kategorien Komfur. Denne guide var nyttig for 21 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

Side 1/20
Table of Contents
1. PRECAUTIONS FOR USE .................................................................................................... 44
2. RECYCLING INSTRUCTIONS - OUR ENVIRONMENT POLICY ......................................... 45
3. SAFETY PRECAUTIONS ........................ ................................................. ............................. 46
4. INTENDED USE ............................... ................................................. .................................... 46
5. GETTING TO KNOW YOUR COOKER .......................................... ............................. .......... 47
6. BEFORE INSTALLATION .............................................................. ............................. .......... 47
7. DESCRIPTION OF FRONT PANEL CONTROLS ................................................................. 48
8. USING THE HOB ............................. ................................................. .................................... 50
8.1 Cooking zones .............................................................................................................................................. 50
8.2 Holding Function ........................................................................................................................................... 52
9. USING THE OVEN ........................... ................. ................................................. ................ ... 53
9.1 Precautions and General Advice ................................................................................................................... 53
9.2 Cooling fan system ........................................................................................................................................ 53
9.3 Using the electric grill .................................................................................................................................... 53
9.4 Using the grill ................................................................................................................................................ 54
9.5 Attention ........................................................................................................................................................ 54
9.6 Storage compartment .................................................................................................................................... 54
10. ACCESSORIES AVAILABLE .................................. ................................. ........................... 55
11. ELECTRONIC PROGRAMMER .................................................. ............................. .......... 56
11.1 Setting the time ........................................................................................................................................... 56
11.2 Semiautomatic cooking ............................................................................................................................... 56
11.3 Automatic cooking ....................................................................................................................................... 56
11.4 End of cooking ............................................................................................................................................ 56
11.5 Timer ........................................................................................................................................................... 57
11.6 Adjusting the buzzer volume ....................................................................................................................... 57
11.7 Stopping the buzzer .................................................................................................................................... 57
11.8 Deleting the data set ................................................................................................................................... 57
11.9 Modifying the data set ................................................................................................................................. 57
12. CLEANING AND MAINTENANCE .............................. ............................................... .......... 58
12.1 Cleaning stainless steel .............................................................................................................................. 58
12.2 Routine daily cleaning ................................................................................................................................. 58
12.3 Food stains or spills .................................................................................................................................... 58
12.4 Cleaning the ceramic hob ........................................................................................................................... 58
12.5 Cleaning the oven ....................................................................................................................................... 58
12.6 Cleaning the door glazing ........................................................................................................................... 59
12.7 Pyrolysis: automatic oven cleaning ............................................................................................................. 59
12.8 Before starting the automatic cleaning cycle ............................................................................................... 59
12.9 Setting the automatic cleaning cycle ........................................................................................................... 59
13. EXTRAORDINARY MAINTENANCE ............................................ ............................. .......... 60
13.1 Changing the light bulb ............................................................................................................................... 60
13.2 Removing the door ...................................................................................................................................... 60
13.3 Removing the gasket .................................................................................................................................. 60
14. INSTALLING THE APPLIANCE ............................................... ................................. .......... 61
14.1 Electrical connection ................................................................................................................................... 61
14.2 Fitting the rear splash-back ......................................................................................................................... 62
14.3 Positioning and levelling the appliance (depending on model) ................................................................... 62
INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls
and the correct procedures for cleaning and maintaining the appliance.
INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to perform
a thorough check on the gas circuit and install, commission and test the appliance.
43


Produkt Specifikationer

Mærke: Smeg
Kategori: Komfur
Model: SCB 64 MPX 6

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