Smeg SUK92MFX5 Manual

Smeg Komfur SUK92MFX5

Læs gratis den danske manual til Smeg SUK92MFX5 (20 sider) i kategorien Komfur. Denne vejledning er vurderet som hjælpsom af 49 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 25 anmeldelser. Har du et spørgsmål om Smeg SUK92MFX5, eller vil du spørge andre brugere om produktet?

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Contents

1. INSTRUCTIONS FOR PROPER USE ................................................................................................................... 4

2. DISPOSAL INSTRUCTIONS – OUR ENVIRONMENT POLICY ........................................................................... 4

3. SAFETY PRECAUTION ........................................................................................................................................ 5

4. INTENDED USE OF THE APPLIANCE ................................................................................................................ 5

5. KNOW YOUR COOKER ........................................................................................................................................ 6

6. BEFORE FIRST USE ............................................................................................................................................ 6

7. USE OF THE HOB ................................................................................................................................................. 7

7.1 Lighting of the hob burners ..................................................................................................................................................7

7.2 Practical advice for using the hob burners ...........................................................................................................................7

7.3 Diameter of the vessels to be used on each burner ............................................................................................................7

8. FRONT CONTROL PANEL ................................................................................................................................... 8

9. USE OF THE OVENS .......................................................................................................................................... 10

9.1 Warnings and general advice ............................................................................................................................................10

9.2 Cooling system ..................................................................................................................................................................10

9.3 Use of the electric grill in the large oven ............................................................................................................................10

9.4 Use of the electric grill in the auxiliary oven .......................................................................................................................10

9.5 How to use the grill ............................................................................................................................................................10

9.6 WARNING .........................................................................................................................................................................11

9.7 Storage compartment ........................................................................................................................................................11

10. ELECTRONIC PROGRAMMER ....................................................................................................................... 12

10.1 Clock adjustment .............................................................................................................................................................12

10.2 Semiautomatic cooking ....................................................................................................................................................12

10.3 Automatic cooking ...........................................................................................................................................................12

10.4 End of cooking .................................................................................................................................................................12

10.5 Minute Counter ................................................................................................................................................................13

10.6 Adjusting alarm volume ...................................................................................................................................................13

10.7 Switching off the alarm ....................................................................................................................................................13

10.8 Cancellation of set data ...................................................................................................................................................13

10.9 Changing the set data ......................................................................................................................................................13

11. CLEANING AND MAINTENANCE .................................................................................................................... 14

11.1 Cleaning stainless steel ...................................................................................................................................................14

11.2 Ordinary daily cleaning ....................................................................................................................................................14

11.3 Food stains or residues ...................................................................................................................................................14

11.4 Cleaning of the hob components .....................................................................................................................................14

11.5 Cleaning of oven ..............................................................................................................................................................15

11.6 Door glass ........................................................................................................................................................................15

12. EXTRAORDINARY MAINTENANCE ................................................................................................................ 16

12.1 Lubrication of the taps .....................................................................................................................................................16

12.2 Replacement of light bulb ................................................................................................................................................16

12.3 Removing the door ..........................................................................................................................................................16

12.4 Oven door seal ................................................................................................................................................................16

13. INSTALLATION OF THE APPLIANCE ............................................................................................................. 17

13.1 Electrical connection ........................................................................................................................................................17

13.2 Ventilation requirements ..................................................................................................................................................17

13.3 Connecting to natural and LPG gas .................................................................................................................................18

14. ADAPTATION TO DIFFERENT TYPES OF GAS ......................... ............................................................. ....... 19

14.1 Replacement of nozzles on the hob ................................................................................................................................19

14.2 Burner and nozzle characteristics table ...........................................................................................................................20

14.3 Arrangement of the burners on the hob ...........................................................................................................................20

15. FINAL OPERATIONS ........................................................................................................................................ 21

15.1 Regulation of the hob burner minimum level for natural gas ...........................................................................................21

15.2 Regulation of the hob burner minimum level for LPG ......................................................................................................21

15.3 Mounting the rear top skirtboard (where applicable) .......................................................................................................21

15.4 Wall fixing ........................................................................................................................................................................21

INSTRUCTIONS FOR THE USER

INSTRUCTIONS FOR THE INSTALLER: qualified engineer

Produkt Specifikationer

Mærke:	Smeg
Kategori:	Komfur
Model:	SUK92MFX5
Bredde:	898 mm
Dybde:	600 mm
Højde:	960 mm
Produktfarve:	Rustfrit stål
Produkttype:	Fritstående komfur
Strøm:	4300 W
Komfurtype:	Gaskomfur
Antal kogeplader / madlavningsområde:	5
Blus/kogeplade zone 1 strøm:	3000 W
Blus/kogeplade zone 2 strøm:	1000 W
Blus/kogeplade zone 1 type:	Lille
Blus/kogeplade zone 2 type:	Mellem
Blus/kogeplade zone 3 type:	Stor
Blus/kogeplade zone 4 type:	Ekstra stor
Samlet indvendig ovn kapacitet:	57 L
Antal ovne:	2
Konventionel madlavning:	Ja
Blus/kogeplade zone 4 strøm:	3500 W
Blus/kogeplade zone 3 strøm:	1750 W
Elektronisk tænding:	Ja
Ovn strømkilde:	Elektrisk
Tændblussikring:	Ja
Ovn inkluderet:	Ja