Air King OA8VD Manual

Air King Ikke kategoriseret OA8VD

Læs gratis den danske manual til Air King OA8VD (20 sider) i kategorien Ikke kategoriseret. Denne vejledning er vurderet som hjælpsom af 2 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 1.5 anmeldelser. Har du et spørgsmål om Air King OA8VD, eller vil du spørge andre brugere om produktet?

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Side 1/20
www.airkinglimited.com
00000000 Rev. B 3-08 1 of 20
READ AND SAVE THESE INSTRUCTIONS
READ CAREFULLY BEFORE ATTEMPTING TO ASSEMBLE, INSTALL, OPERATE OR MAINTAIN THE PRODUCT DESCRIBED. PROTECT
YOURSELF AND OTHERS BY OBSERVING ALL SAFETY INFORMATION. FAILURE TO COMPLY WITH
INSTRUCTIONS COULD RESULT IN PERSONAL INJURY AND/OR PROPERTY DAMAGE!
RETAIN INSTRUCTIONS FOR FUTURE REFERENCE.
GENERAL SAFETY INFORMATION
When using electrical appliances, basic precautions should always be followed to reduce
the risk of fire, electric shock and injury to person, including the following:
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, AND INJURY
TO PERSONS, PROFESSIONAL SERIES RANGEHOODS MUST BE INSTALLED WITH
PROFESSIONAL SERIES RANGEHOOD BLOWERS THAT ARE MARKED (ON THEIR
CARTONS) TO INDICATE THE SUITABILITY WITH THIS MODEL. OTHER BLOWERS CANNOT
BE SUBSTITUTED.
1. Read all instructions before installing or using range hood.
2. Use this unit only in the manner intended by the manufacturer. If you have questions,
contact the manufacturer.
3. Before servicing or cleaning the unit, switch power off at service panel and lock
the service disconnecting means to prevent power from being switched on
accidentally. When the service disconnecting means cannot be locked, securely
fasten a prominent warning device, such as a tag, to the service panel.
4. This unit must be grounded.
5. To avoid motor bearing damage and noisy and/or unbalanced impellers, keep drywall
spray, construction dust, etc. off power unit.
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK AND INJURY
TO PERSON, OBSERVE THE FOLLOWING:
a.) Installation work and electrical wiring must be done by qualified person(s) in
accordance with all applicable codes and standards, including fire-related
construction.
b.) Sufficient air is needed for proper combustion and exhausting of gases through
the flue (chimney) of fuel burning equipment to prevent back drafting. Follow
the heating equipment manufacturer’s guideline and safety standards such as
those published by the National Fire Protection Association (NFPA) and the
American Society for Heating, Refrigeration, and Air Conditioning Engineers
(ASHRAE), and the local code authorities.
c.) When cutting or drilling into wall or ceiling, do not damage electrical wiring
and other hidden utilities.
d.) Ducted fans must always be vented to the outdoors.
CAUTION: FOR GENERAL VENTILATING USE ONLY. DO NOT USE TO EXHAUST
HAZARDOUS OR EXPLOSIVE MATERIALS AND VAPORS.
CAUTION: TO REDUCE THE RISK OF FIRE AND TO PROPERLY EXHAUST AIR,
BE SURE TO DUCT AIR OUTSIDE - DO NOT VENT EXHAUST AIR INTO SPACES WITHIN
WALLS OR CEILINGS OR INTO ATTICS, CRAWL SPACES, OR GARAGES.
Professional Series
Range Hood
SAVE THESE INSTRUCTIONS
CAUTION: TO REDUCE THE RISK OF FIRE AND ELECTRIC SHOCK, INSTALL
THIS RANGEHOOD ONLY WITH INTEGRAL BLOWERS MANUFACTURED BY AIR KING,
MODEL(S) B1125, B900, B600, B500, OR B300 ONLY.
WARNING: TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, DO NOT USE
THIS FAN WITH ANY SOLID-STATE SPEED CONTROL DEVICE.
WARNING: TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
a) Never leave surface units unattended at high settings. Boilovers cause smoking
and greasy spillovers that may ignite. Heat oils slowly on low or medium settings.
b) Always turn hood ON when cooking at high heat or when flambéing food (ie.
Crepes Suzette, Cherries Jubilee, Peppercorn Beef Flambé).
c) Clean ventilating fans frequently. Grease should not be allowed to accumulate
on fan filter.
d) Use proper pan size. Always use cookware appropriate for the size of the
surface element.
WARNING: TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT
OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:
a) SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal tray, then turn
off burner. BE CAREFUL TO PREVENT BURNS. If the flames do not go out
immediately, EVACUATE AND CALL THE FIRE DEPARTMENT.
b) NEVER PICK UP A FLAMING PAN - You may be burned.
c) DO NOT USE WATER, including wet dishcloths or towels - a violent steam
explosion will result.
d) Use an extinguisher ONLY if:
I. You know you have a Class ABC extinguisher, and you already know how
to operate it.
II. The fire is small and contained in the area where it started.
III. The fire department is being called.
IV. You can fight the fire with your back to an exit.
WARNING: TO REDUCE THE RISK OF FIRE, USE ONLY METAL DUCTWORK.
IMPORTANT INSTRUCTIONS -
OPERATING MANUAL
NOTE: When determining the height of the canopy from the cooking surface, be sure to
take into consideration items such as back splashes with shelves and other accessories
that might need more clearance under the canopy.
SECTION 3
Measuring the Installation
1. Determine where the top of the hood will be located within your installation and
tape the included wall mounting template in place (Figure 4).
2. Using the template as a guide, place the wood strip that was removed in
Section
1 Step 2
on top of the template and confirm it is level. Secure in place using the
provided 2" mounting screws making sure the screws are fastening into the wall
studs (Figure 5).
www.airkinglimited.com
00000000 Rev. B 3-08
INSTALLATION INSTRUCTIONS
CAUTION:
MAKE SURE POWER IS SWITCHED OFF AT SERVICE PANEL
BEFORE STARTING INSTALLATION.
SECTION 1
Preparing the Range Hood
1. Unpack hood from the carton and confirm that all pieces are present. In addition
to the range hood you should have:
1 - Package containing:
3 - 2" wood screws
8 - 3/4" wood screws (36" models: 12 / 42", 48" models: 16)
4 - wall anchors (36" models: 6 / 42", 48" models: 8)
30" models: 2 - PHGB3 large baffles, one spacer
36" models: 2 - PHGB3 large baffles, one PHGB1 small baffle
42" models: 2 - PHGB3 large baffles, one PHGB2 medium baffle
48" models: 2 - PHGB3 large baffles, two spacer
1 - Grease trough
1 - Wood mounting strip
1 - Mounting template
1 - Instruction/Safety Sheet
NOTE: Some hoods may be shipped with a protective plastic adhered to the range hood.
It is recommended to leave this in place during installation to protect the hood from
scratching. Remove when the installation is complete.
2. Remove the wood mounting strip attached to the back of the hood and place in a
secure place. You will need this strip later (Figure 1).
3. Remove the two screws securing the grease trough in place. These have been
installed for protection during shippingg (Figure 2).
CAUTION: MAKE SURE POWER IS SWITCHED OFF AT SERVICE PANEL
BEFORE STARTING INSTALLATION.
CAUTION: WHEN CUTTING OR DRILLING INTO WALL DO NOT DAMAGE
ELECTRICAL WIRING AND OTHER HIDDEN UTILITIES.
SECTION 2
Measuring the Hood Installation
NOTE: Before installing any parts or marking locations, make sure you have decided how
your ducting will be installed. You may need to modify the wall structure as described in
Section 5 Wall Mounted Canopy Installation
or
Section 6 Under Cabinet Canopy Installation
.
1. The measurements for the installation will be custom to your specific location and
will be dependent upon exact ceiling height, distance mounted from cooking surface,
cabinet or soffit heights, along with other factors and will need to be adjusted
accordingly. The hood must be mounted a minimum of 24" and a maximum of 36"
from the cooking surface. (Figure 3).
2 of 20
Hood
Figure 3
Cook Top
Optional Backsplash
Soffits or Cabinet
Wood Mounting Strip
Ceiling
24" - 36"
.75"
Figure 4
Cook Top
Wall Studs
24" - 36"
15.5"
Template
.75"
Wood Mounting Strip
Wall Studs
Wood Mounting Strip
Screws
Figure 5
Wood
Mounting
Strip
Figure 1
Hood
Screw
Figure 2
Grease Trough
Screw
Hood

Produkt Specifikationer

Mærke: Air King
Kategori: Ikke kategoriseret
Model: OA8VD

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