Bosch HBN301E2Q Manual
Læs nedenfor 📖 manual på dansk for Bosch HBN301E2Q (52 sider) i kategorien Ovn. Denne guide var nyttig for 26 personer og blev bedømt med 4.4 stjerner i gennemsnit af 13.5 brugere
Side 1/52

[en] Instruction manual ...........................................3
[kk] Пайдалану нұсқаулығы ...............................19
[ru] Правила пользования ................................. 35
Built-in oven HBN301.2Q
Кірістірілген духовка шкафы HBN301.2Q
Встраиваемый духовой шкаф HBN301.2Q


3
Ú Table of content
Table of content
Table of content
Table of content Table of contents
s
s
ss
[en]Instruction manual
Imp
Imp
Imp
ImpImportan
ortan
ortan
ortanortant safe
t safe
t safe
t safet safety inf
ty inf
ty inf
ty infty informa
orma
orma
ormaormation
tion
tion
tiontion.......
.......
.......
..................
....
....
...........
...
...
..........
....
....
............
....
....
............
....
....
................
........
........
...................
...
...
..........
....
....
............
....
....
............
....
....
............
....
....
..............
......
......
............3
3
3
33
Causes of damage ....................................................................... 4
Your n
Your n
Your n
Your nYour new o
ew o
ew o
ew oew oven ........
ven ........
ven ........
ven ........ven ............
....
....
...........
...
...
..............
........
........
....................
....
....
............
....
....
...........
...
...
..........
....
....
............
....
....
................
........
........
....................
....
....
...........
...
...
..........
....
....
............
....
....
................
........
........
....................
....
....
..........
..
..
....5
5
5
55
Control panel ................................................................................ 5
Function selector .......................................................................... 5
Temperature selector ................................................................... 5
Cooking compartment .................................................................. 5
Your a
Your a
Your a
Your aYour acc
cc
cc
ccccessories
essories
essories
essoriesessories.....
.....
.....
..............
....
....
...........
...
...
..........
....
....
............
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
............
....
....
..........6
..6
..6
..6..6
Inserting the accessories.............................................................. 6
Optional accessories .................................................................... 6
Bef
Bef
Bef
BefBefore u
ore u
ore u
ore uore using t
sing t
sing t
sing tsing the ov
he ov
he ov
he ovhe oven for t
en for t
en for t
en for ten for the
he
he
hehe fir
fir
fir
fir first tim
st tim
st tim
st timst time..
e..
e..
e..e......
....
....
............
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
............
....
....
..........7
..7
..7
..7..7
Heating up the oven ..................................................................... 7
Cleaning the accessories ............................................................. 7
Set
Set
Set
SetSetting th
ting th
ting th
ting thting the ov
e ov
e ov
e ove oven
en
en
enen ..
..
..
........
....
....
............
....
....
...........
...
...
..........
....
....
................
........
........
....................
....
....
...........
...
...
..........
....
....
............
....
....
............
....
....
...........
...
...
...........
.....
.....
.............
...
...
..........
....
....
............
....
....
................
........
........
....................
....
....
..........
..
..
....7
7
7
77
Types of heating and temperature ............................................... 7
Rapid heating ............................................................................... 7
Car
Car
Car
CarCare and cl
e and cl
e and cl
e and cle and cleanin
eanin
eanin
eanineaning
g
g
gg ...
...
...
..........
....
....
...........
...
...
..........
....
....
............
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
.........
.
.
........
......
......
................
....
....
............
....
....
............
....
....
............
....
....
............
....
....
..........7
..7
..7
..7..7
Cleaning agents ........................................................................... 7
Detaching and refitting the rails .................................................... 8
Detaching and attaching the oven door........................................ 9
Removing and installing the door panels ..................................... 9
Trou
Trou
Trou
TrouTroubles
bles
bles
blesbleshooting
hooting
hooting
hootinghooting...
...
...
..........
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
...........
...
...
..............
........
........
....................
....
....
............
....
....
............
....
....
...........
...
...
..........
....
....
................
........
........
....................
....
....
............
....
....
........1
1
1
110
0
0
00
Malfunction table ........................................................................ 10
Replacing the bulb in the oven ceiling light ................................ 10
Glass cover ................................................................................ 10
Afte
Afte
Afte
AfteAfter-sale
r-sale
r-sale
r-saler-sales se
s se
s se
s ses service
rvice
rvice
rvicervice...
...
...
..........
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
...........
...
...
..........
....
....
................
........
........
....................
....
....
............
....
....
...........
...
...
..............
........
........
....................
....
....
............
....
....
............
....
....
........1
1
1
110
0
0
00
E number and FD number.......................................................... 10
Energy
Energy
Energy
Energy Energy and e
and e
and e
and eand enviro
nviro
nviro
nvironvironment t
nment t
nment t
nment tnment tips
ips
ips
ipsips....
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
............
....
....
.........
.
.
........
......
......
................
....
....
............
....
....
............
....
....
......... 11
. 11
. 11
. 11. 11
Saving energy ............................................................................ 11
Environmentally-friendly disposal............................................... 11
Measures to be noted during transport ...................................... 11
Tested
Tested
Tested
Tested Tested for yo
for yo
for yo
for yofor you i
u i
u i
u iu in our co
n our co
n our co
n our con our cookin
okin
okin
okinoking stud
g stud
g stud
g studg studio
io
io
ioio.
.
.
.....
...
...
..........
....
....
................
........
........
....................
....
....
............
....
....
...........
...
...
..........
....
....
................
........
........
....................
....
....
.........
.
.
.. 1
1
1
111
1
1
11
Cakes and pastries .................................................................... 11
Baking tips.................................................................................. 13
Meat, poultry, fish ....................................................................... 13
Tips for roasting and grilling ....................................................... 15
Bakes, gratins, toast with toppings............................................. 15
Preprepared products ................................................................ 16
Special dishes ............................................................................ 16
Defrosting ................................................................................... 16
Drying......................................................................................... 17
Preserving .................................................................................. 17
Acryl
Acryl
Acryl
AcrylAcrylamide in
amide in
amide in
amide inamide in food
food
food
food foodstuff
stuff
stuff
stuffstuffs .......
s .......
s .......
s .......s ...........
....
....
................
........
........
...................
...
...
..........
....
....
............
....
....
............
....
....
............
....
....
...............
.......
.......
..................
....
....
............
....
....
............
....
....
............
....
....
......... 18
. 18
. 18
. 18. 18
Test
Test
Test
Test Test dishes
dishes
dishes
dishesdishes ........
........
........
....................
....
....
............
....
....
...........
...
...
..........
....
....
............
....
....
................
........
........
....................
....
....
...........
...
...
..........
....
....
............
....
....
..........
..
..
..........
......
......
................
....
....
...........
...
...
..........
....
....
................
........
........
....................
....
....
......... 18
. 18
. 18
. 18. 18
Baking ........................................................................................ 18
Grilling ........................................................................................ 18
Produktinfo
Additional information on products, accessories, replacement
parts and services can be found at www.
www.
www.
www.www.bo
bo
bo
bobosch
sch
sch
schsch-h
-h
-h
-h-hom
om
om
omome.c
e.c
e.c
e.ce.com
om
om
omom and in
the online shop www
www
www
wwwwww.b
.b
.b
.b.bosc
osc
osc
oscosch-
h-
h-
h-h-es
es
es
esesho
ho
ho
hohop.c
p.c
p.c
p.cp.com
om
om
omom
: Important safety information
Read these instructions carefully. Only then
will you be able to operate your appliance
safely and correctly. Retain the instruction
manual and installation instructions for future
use or for subsequent owners.
This appliance is only intended to be fully
fitted in a kitchen. Observe the special
installation instructions.
Check the appliance for damage after
unpacking it. Do not connect the appliance if
it has been damaged in transport.
Only a licensed professional may connect
appliances without plugs. Damage caused by
incorrect connection is not covered under
warranty.
This appliance is intended for domestic use
only. The appliance must only be used for the
preparation of food and drink. The appliance
must be supervised during operation. Only
use this appliance indoors.
This appliance may be used by children over
the age of 8 years old and by persons with
reduced physical, sensory or mental
capabilities or by persons with a lack of
experience or knowledge if they are
supervised or are instructed by a person
responsible for their safety how to use the
appliance safely and have understood the
associated hazards.
Children must not play with the appliance.
Children must not clean the appliance or
carry out general maintenance unless they
are at least 8 years old and are being
supervised.
Keep children below the age of 8 years old at
a safe distance from the appliance and power
cable.
Always slide accessories into the cooking
compartment correctly.
See "Description of
accessories
in the instruction manual.

4
Risk o
Risk o
Risk o
Risk oRisk of fire!
f fire!
f fire!
f fire!f fire!
■Combustible items stored in the cooking
compartment may catch fire. Never store
combustible items in the cooking
compartment. Never open the appliance
door if there is smoke inside. Switch off the
appliance and unplug it from the mains or
switch off the circuit breaker in the fuse box.
Ris k of fire!
■A draught is created when the appliance
door is opened. Greaseproof paper may
come into contact with the heating element
and catch fire. Do not place greaseproof
paper loosely over accessories during
preheating. Always weight down the
greaseproof paper with a dish or a baking
tin. Only cover the surface required with
greaseproof paper. Greaseproof paper
must not protrude over the accessories.
Risk o
Risk o
Risk o
Risk oRisk of burns
f burns
f burns
f burnsf burns!
!
!
!!
■The appliance becomes very hot. Never
touch the interior surfaces of the cooking
compartment or the heating elements.
Always allow the appliance to cool down.
Keep children at a safe distance.
Ris k of burns!
■Accessories and ovenware become very
hot. Always use oven gloves to remove
accessories or ovenware from the cooking
compartment.
Ris k of burns!
■Alcoholic vapours may catch fire in the hot
cooking compartment. Never prepare food
containing large quantities of drinks with a
high alcohol content. Only use small
quantities of drinks with a high alcohol
content. Open the appliance door with care.
Risk o
Risk o
Risk o
Risk oRisk of scald
f scald
f scald
f scaldf scalding
ing
ing
inging!
!
!
!!
■The accessible parts become hot during
operation. Never touch the hot parts. Keep
children at a safe distance.
Ris k of scalding!
■When you open the appliance door, hot
steam may escape. Open the appliance
door with care. Keep children at a safe
distance.
Ris k of scalding!
■Water in a hot cooking compartment may
create hot steam. Never pour water into the
hot cooking compartment.
Risk of injury!
Scratched glass in the appliance door may
develop into a crack. Do not use a glass
scraper, sharp or abrasive cleaning aids or
detergents.
Risk o
Risk o
Risk o
Risk oRisk of electr
f electr
f electr
f electrf electric sho
ic sho
ic sho
ic shoic shock!
ck!
ck!
ck!ck!
■Incorrect repairs are dangerous. Repairs
may only be carried out by one of our
trained after-sales engineers. If the
appliance is faulty, unplug the mains plug or
switch off the fuse in the fuse box. Contact
the after-sales service.
Ri sk o f electr ic sho ck!
■The cable insulation on electrical appliances
may melt when touching hot parts of the
appliance. Never bring electrical appliance
cables into contact with hot parts of the
appliance.
Ri sk o f electr ic sho ck!
■Penetrating moisture may cause an electric
shock. Do not use any high-pressure
cleaners or steam cleaners.
Ri sk o f electr ic sho ck!
■When replacing the cooking compartment
bulb, the bulb socket contacts are live.
Before replacing the bulb, unplug the
appliance from the mains or switch off the
circuit breaker in the fuse box.
Ri sk o f electr ic sho ck!
■A defective appliance may cause electric
shock. Never switch on a defective
appliance. Unplug the appliance from the
mains or switch off the circuit breaker in the
fuse box. Contact the after-sales service.
Caus
Caus
Caus
CausCauses o
es o
es o
es oes of da
f da
f da
f daf damage
mage
mage
magemage
Caut
Caut
Caut
CautCautio
io
io
ioion!
n!
n!
n!n!
■Accessories, foil, greaseproof paper or ovenware on the
cooking compartment floor: do not place accessories on the
cooking compartment floor. Do not cover the cooking
compartment floor with any sort of foil or greaseproof paper. Do
not place ovenware on the cooking compartment floor if a
temperature of over 50 ºC has been set. This will cause heat to
accumulate. The baking and roasting times will no longer be
correct and the enamel will be damaged.
■Water in a hot cooking compartment: do not pour water into the
cooking compartment when it is hot. This will cause steam. The
temperature change can cause damage to the enamel.
■Moist food: do not store moist food in the cooking compartment
when it is closed for prolonged periods This will damage the
enamel.
■Fruit juice: when baking particularly juicy fruit pies, do not pack
the baking tray too generously. Fruit juice dripping from the
baking tray leaves stains that cannot be removed. If possible,
use the deeper universal pan.
■Cooling with the appliance door open: only allow the cooking
compartment to cool when it is closed. Even if the appliance
door is only open a little, front panels of adjacent units could be
damaged over time.
■Very dirty door seal: If the door seal is very dirty, the appliance
door will no longer close properly when the appliance is in use.
The fronts of adjacent units could be damaged.Always keep the
door seal clean.
■Appliance door as a seat, shelf or worktop: Do not sit on the
appliance door, or place or hang anything on it. Do not place
any cookware or accessories on the appliance door.
■Inserting accessories: depending on the appliance model,
accessories can scratch the door panel when closing the
appliance door. Always insert the accessories into the cooking
compartment as far as they will go.
■Carrying the appliance: do not carry or hold the appliance by
the door handle. The door handle cannot support the weight of
the appliance and could break.

5
Your new ove
Your new ove
Your new ove
Your new oveYour new oven
n
n
nn
Here you will learn about your new oven. The control panel and
the individual operating controls are explained. You will find
information on the cooking compartment and the accessories.
Cont
Cont
Cont
ContContro
ro
ro
rorol p
l p
l p
l pl pane
ane
ane
aneanel
l
l
ll
Details may vary, depending on the appliance model.
Fu
Fu
Fu
FuFunct
nct
nct
nctnction
ion
ion
ionion s
s
s
s sele
ele
ele
eleelect
ct
ct
ctctor
or
or
oror
With the function selector knob you can set the heating mode for
the oven. The function selector knob can be rotated to the right or
to the left.
When the required type of heating is set, the oven light lights up.
Tempe
Tempe
Tempe
TempeTemperat
rat
rat
ratratur
ur
ur
urure se
e se
e se
e see sel
l
l
llec
ec
ec
ececto
to
to
totor
r
r
rr
Use the temperature selector to set the temperature and the grill
setting.
The small light above the temperature selector is lit when the
oven is heating. It goes out during pauses in the heating. For
some settings, it does not light up.
Grill
Grill
Grill
Grill Grill settings
settings
settings
settingssettings
With ( Radiant grilling, use the temperature selector to set a grill
setting.
Cooki
Cooki
Cooki
CookiCookin
n
n
nng
g
g
g g compar
compar
compar
comparcompartme
tme
tme
tmetment
nt
nt
ntnt
The oven light is located in the cooking compartment. A cooling
fan protects the oven from overheating.
Oven
Oven
Oven
OvenOven l
l
l
l lig
ig
ig
igight
ht
ht
htht
During oven operation, the oven light is on. By turning the function
selector to any position, the oven light can also be switched on
without the oven heating up.
Cooli
Cooli
Cooli
CooliCooling fan
ng fan
ng fan
ng fanng fan
The cooling fan switches on and off as required. The hot air
escapes above the door.
So that the cooking compartment cools down more quickly after
operation, the cooling fan continues to run for a certain period
afterwards.
Ca
Ca
Ca
CaCaut
ut
ut
utution
ion
ion
ionion!
!
!
!!
do not cover the ventilation slots. Otherwise the oven will
overheat.
E
E
E
EExplan
xplan
xplan
xplanxplanation
ation
ation
ationations
s
s
ss
1 Function selector
2 Temperature selector
Posi
Posi
Posi
PosiPositi
ti
ti
tition
on
on
onons
s
s
ss Fun
Fun
Fun
FunFunct
ct
ct
ctcti
i
i
iion
on
on
onon
ý Off The oven is switched off.
% Top/bottom heating Baking, roasting or grilling is possi-
ble on a single level only. This set-
ting is well-suited for cakes and
pizza in tins or on the baking tray,
and for lean joints of beef, veal and
game. Heat is emitted evenly from
the top and bottom.
: 3D hot air* You can bake cakes, pizza, biscuits,
small cakes and puff pastry on two
levels at the same time.
A fan with a ring heating element on
the back panel of the oven ensures
that the heated air is distributed
evenly.
$ Bottom heating Use bottom heating for baking and
browning dishes from below. The
temperature is emitted from below.
4 Hot air grilling Hot air grilling is particularly suitable
for grilling fish, poultry and larger
pieces of meat. The grill element and
fan switch on and off alternately. The
fan distributes the heated air around
the food.
( Radiant grilling,
large area
Can be used to grill a large number
of beef steaks, sausages and fish, or
to toast bread. The whole area below
the grill heating element becomes
hot.
J Rapid heating For rapidly heating dishes.
* Type of heating in accordance with energy efficiency class
EN50304.
Posi
Posi
Posi
PosiPosition
tion
tion
tiontions
s
s
ss Fun
Fun
Fun
FunFuncti
cti
cti
ctiction
on
on
onon
ÿ Off Oven not hot.
50-270 Temperature range Temperature in °C
1, 2, 3 Grill settings The grill settings for "Grill,
large( area".
Setting 1 = low
Setting 2 = medium
Setting 3 = high

6
Your accessorie
Your accessorie
Your accessorie
Your accessorieYour accessories
s
s
ss
The accessories supplied with your appliance are suitable for
making many meals. Ensure that you always insert the
accessories into the cooking compartment the right way round.
There is also a selection of optional accessories, with which you
can improve on some of your favourite dishes, or simply to make
working with your oven more convenient.
In
In
In
InInser
ser
ser
sersert
t
t
ttin
in
in
ining
g
g
g g t
t
t
tthe ac
he ac
he ac
he ache acce
ce
ce
cecess
ss
ss
ssssor
or
or
orori
i
i
iies
es
es
eses
The accessories can be inserted in the oven at 4 different levels.
Always insert the accessories as far as they can go to ensure that
they do not touch the door glass.
When the accessories are pulled approximately halfway out, they
lock into position. This allows meals to be taken out easily.
When placing the accessories in the oven, check that the
indentation is at the back. They can only lock correctly in place in
this position.
Note:
Note:
Note:
Note: Note: Heat may cause the accessories to deform. As soon as the
accessories cool down, they regain their original shape. Their
function is not impaired.
Hold the baking tray securely on the sides with both hands and
push it parallel into the frame. Avoid movements to the right or left
when pushing the baking tray in. Otherwise, it will be difficult to
push the tray in and the enamelled surfaces could be damaged.
You can buy accessories from the after-sales service, from
specialist retailers or online. Please specify the HEZ number.
Opti
Opti
Opti
OptiOptio
o
o
oonal
nal
nal
nalnal ac
ac
ac
ac acce
ce
ce
cecesso
sso
sso
ssossor
r
r
rries
ies
ies
iesies
You can buy optional accessories from your after-sales service or
from specialist retailers. You will find a variety of suitable products
for your oven in our brochures and on the Internet. The availability
of optional accessories and the options for ordering them on the
internet vary depending on the country. Information regarding this
can be found in the sales documents.
Not every optional accessory is suitable for every appliance.
When purchasing, always quote the complete identification
number (E no.) of your appliance.
Ov
Ov
Ov
OvOven
en
en
en en do
do
do
dodoor
or
or
or or -
-
-
-- A
A
A
A Add
dd
dd
dddditio
itio
itio
itioitiona
na
na
nanal
l
l
l l saf
saf
saf
safsafety
ety
ety
etyety pr
pr
pr
pr prec
ec
ec
ececau
au
au
auautio
tio
tio
tiotions
ns
ns
nsns
During long cooking times, the oven door may become very hot.
If you have small children, extra supervision is required during
oven operation.
In addition, there is a safety device which prevents direct contact
with the oven door. This optional accessory (440651) is available
from the after-sales service.
Wire r
Wire r
Wire r
Wire rWire ra
a
a
aack
ck
ck
ckck
For ovenware, cake tins, joints,
grilled items and frozen meals.
Insert the wire rack with the open
side facing the oven door and the
curvature pointing downwards ¾.
Enam
Enam
Enam
EnamEnamel
el
el
el el bakin
bakin
bakin
bakinbaking t
g t
g t
g tg tr
r
r
rra
a
a
aay
y
y
yy
For cakes and biscuits.
Slide in the baking tray with the slop-
ing edge facing the oven door.
Univer
Univer
Univer
UniverUniversal pan
sal pan
sal pan
sal pansal pan
For moist cakes, pastries, frozen
meals and large roasts. It can also be
used to catch dripping fat when you
are grilling directly on the wire rack.
Slide in the universal pan with the
sloping edge facing the oven door.
Opt
Opt
Opt
OptOptio
io
io
ioiona
na
na
nanal a
l a
l a
l al acc
cc
cc
cccces
es
es
esessor
sor
sor
sorsories
ies
ies
iesies HEZ
HEZ
HEZ
HEZ HEZ num
num
num
numnumb
b
b
bber
er
er
erer Funct
Funct
Funct
FunctFunction
ion
ion
ionion
Wire rack HEZ 434000 For ovenware, cake tins, roasts, grilling and frozen meals.
Aluminium baking tray HEZ 430001 For cakes and biscuits.
Place the baking tray in the oven with the sloping edge towards
the oven door.
Enamel baking tray HEZ 431001 For cakes and biscuits.
Place the baking tray in the oven with the sloping edge towards
the oven door.
Universal pan HEZ 432001 For moist cakes, pastries, frozen meals and large roasts. Can
also be used under the wire rack to catch fat or meat juices.
Place the universal pan in the oven with the sloping edge towards
the oven door.

7
Before using the
Before using the
Before using the
Before using theBefore using the oven for the first tim
oven for the first tim
oven for the first tim
oven for the first tim oven for the first time
e
e
ee
In this section, you can find out what you must do before using
your oven to prepare food for the first time. First read the section
on
Safety information
.
He
He
He
HeHeatin
atin
atin
atinating up
g up
g up
g upg up the
the
the
the the oven
oven
oven
oven oven
To remove the new cooker smell, heat up the oven when it is
empty and closed. An hour of Top/bottom heating % at 240 °C is
ideal for this purpose. Ensure that no packaging remnants have
been left in the cooking compartment.
1.
1.
1.
1.1.Use the function selector to set Top/bottom heating %.
2.
2.
2.
2.2.Set the temperature selector to 240 °C.
After an hour, switch off the oven. To do so, turn the function
selector to the off position.
Clea
Clea
Clea
CleaCleaning
ning
ning
ningning t
t
t
t the
he
he
hehe
acces
acces
acces
accesaccess
s
s
ssorie
orie
orie
orieories
s
s
ss
Before you use the accessories for the first time, clean them
thoroughly with hot soapy water and a soft dish cloth.
Setting the oven
Setting the oven
Setting the oven
Setting the ovenSetting the oven
There are various ways in which you can set your oven. Here we
will explain how you can select the desired type of heating and
temperature or grill setting.
Typ
Typ
Typ
TypTypes o
es o
es o
es oes of he
f he
f he
f hef heati
ati
ati
atiating
ng
ng
ng ng and
and
and
and and temp
temp
temp
temptemperat
erat
erat
eraterature
ure
ure
ureure
Example in the picture: Top/bottom heating, 190 ºC.
1.
1.
1.
1.1. Use the function selector to select the required type of heating.
2.
2.
2.
2.2. Use the temperature selector to set the temperature or the grill
setting.
The oven heats up.
Switch o
Switch o
Switch o
Switch oSwitch off
ff
ff
ff ff the ove
the ove
the ove
the ovethe oven
n
n
nn
Turn the function selector to the off position.
Chan
Chan
Chan
ChanChangi
gi
gi
giging
ng
ng
ng ng the
the
the
thethe s
s
s
s sett
ett
ett
ettetti
i
i
iings
ngs
ngs
ngsngs
You can change the type of heating, temperature and grill setting
as required.
Rapi
Rapi
Rapi
RapiRapid
d
d
d d heat
heat
heat
heatheatin
in
in
ining
g
g
gg
With rapid heating, the oven reaches the temperature selected
more quickly.
Only use rapid heating when temperatures above 100 °C are
selected.
Only place the food in the oven after rapid heating has finished, so
as to ensure even cooking.
1.
1.
1.
1.1.Move the function selector to the J position.
2.
2.
2.
2.2.Use the temperature selector to set the temperature.
The oven starts after a few seconds. The indicator lamp above the
temperature selector lights up.
The
The
The
The The r
r
r
rrap
ap
ap
apapid
id
id
id id he
he
he
heheati
ati
ati
atiating
ng
ng
ngng pr
pr
pr
pr proce
oce
oce
oceocess
ss
ss
ssss is
is
is
is is
com
com
com
comcomple
ple
ple
pleplete
te
te
tete
The indicator light above the temperature selector goes out. Place
your dish in the oven and select the desired type of heating.
Canc
Canc
Canc
CancCancel
el
el
elell
l
l
lling
ing
ing
inging r
r
r
r rapi
api
api
apiapid
d
d
dd h
h
h
h heat
eat
eat
eateatin
in
in
ining
g
g
gg
Turn the function selector to the off position. The oven switches
off.
Care and clean
Care and clean
Care and clean
Care and cleanCare and cleaning
ing
ing
inging
With good care and cleaning, your oven will remain clean and
fully-functioning for a long time to come. Here we will explain how
to maintain and clean your oven correctly.
Note
Note
Note
NoteNotes
s
s
ss
■Slight differences in the colours on the front of the oven are
caused by the use of different materials, such as glass, plastic
and metal.
■Shadows on the door panel which look like streaks, are caused
by reflections made by the oven light.
■Enamel is baked on at very high temperatures. This can cause
some slight colour variations. This is normal and does not affect
their function. The edges of thin trays cannot be completely
enamelled. As a result, these edges can be rough. This will not
impair the anti-corrosion protection.
Clea
Clea
Clea
CleaCleaning
ning
ning
ningning a
a
a
a agen
gen
gen
gengent
t
t
tts
s
s
ss
Damage to the various different surfaces caused by using the
wrong cleaning agent can be avoided by observing the following
instructions.
When c
When c
When c
When cWhen cleaning
leaning
leaning
leaning leaning the o
the o
the o
the othe oven do
ven do
ven do
ven do ven do not u
not u
not u
not unot use
se
se
sese
■sharp or abrasive cleaning agents,
■cleaning agent with a high alcohol content,
■scouring pads,
■high-pressure cleaners or steam jets.

8
■Do not clean individual parts in the dishwasher.
Wash new sponges thoroughly before first use.
Det
Det
Det
DetDetachi
achi
achi
achiaching
ng
ng
ng ng and
and
and
andand ref
ref
ref
ref refitt
itt
itt
ittitting
ing
ing
inging the
the
the
the the r
r
r
r rail
ail
ail
ailails
s
s
ss
The rails can be removed for cleaning. The oven must have
cooled down.
Un
Un
Un
UnUnhoo
hoo
hoo
hoohooking
king
king
kingking th
th
th
th the r
e r
e r
e re rails
ails
ails
ailsails
1.
1.
1.
1.1.Hold the shelf frames from underneath and pull slightly forward.
Pull the extension pins at the bottom of the rails out of the
mounting holes (Fig. A).
2.
2.
2.
2.2.Then fold the rails upwards and carefully remove them (Fig. B).
Clean the rails with washing-up liquid and a sponge. For stubborn
deposits of dirt, use a brush.
In
In
In
InInstal
stal
stal
stalstalli
li
li
liling th
ng th
ng th
ng thng the f
e f
e f
e fe fram
ram
ram
ramrames
es
es
eses
1.
1.
1.
1.1.Insert the two hooks carefully into the upper holes. (Figure A-B)
: In
In
In
InIncorr
corr
corr
corrcorrect
ect
ect
ect ect ass
ass
ass
assassembl
embl
embl
emblembly!
y!
y!
y!y!
Never move the frame before the two hooks are fully anchored
in the upper holes. The enamel could be damaged and may
break (figure C).
2.
2.
2.
2.2.the two hooks must be inserted fully into the upper holes. Now
move the frame slowly and carefully downwards and insert in
the lower holes (figure D).
3.
3.
3.
3.3.Insert both frames into the side walls of the oven (figure E).
If the rails are fitted correctly, the distance between the two upper
shelf positions is greater.
St
St
St
StStainl
ainl
ainl
ainlainless
ess
ess
ess ess ste
ste
ste
stesteel
el
el
el el
front
front
front
frontfronts
s
s
ss
Wipe the appliance with plenty of water and
some washing-up liquid. Always wipe parallel to
the natural grain. Otherwise, you may scratch
the surface. Dry with a soft cloth. Remove
flecks of limescale, grease, starch and albumin
(e.g. egg white) immediately. Do not use any
abrasive materials, scouring sponges or rough
cleaning cloths. The stainless steel fronts can
be polished using a special care product. Fol-
low the manufacturer's instructions. You can
purchase special stainless steel cleaner from
our after-sales service or from specialist retail-
ers.
Enam
Enam
Enam
EnamEnamel
el
el
elel
sur
sur
sur
sursurfaces
faces
faces
facesfaces and
and
and
and and
lac
lac
lac
laclacque
que
que
quequered
red
red
red red
sur
sur
sur
sursurfaces
faces
faces
facesfaces
Wipe the appliance with some washing-up liq-
uid and warm water. Dry with a soft cloth.
Kn
Kn
Kn
KnKnobs
obs
obs
obsobs Wipe the appliance with some washing-up liq-
uid and warm water. Dry with a soft cloth.
G
G
G
GGlass
lass
lass
lasslass pa
pa
pa
pa panel
nel
nel
nelnel Can be cleaned with glass cleaner. Do not use
any abrasive cleaning agents or sharp metal
objects. These could scratch and damage the
surface of the glass panel.
Se
Se
Se
SeSeal
al
al
alal Wipe with a damp cloth. Dry with a soft cloth.
Insid
Insid
Insid
InsidInside the ov
e the ov
e the ov
e the ove the oven
en
en
enen Clean with hot water or vinegar solution. For
heavy soiling: Only use oven cleaner on cold
surfaces.
G
G
G
GGlass
lass
lass
lasslass cove
cove
cove
cove cover o
r o
r o
r or on
n
n
n n
the
the
the
thethe oven
oven
oven
oven oven lig
lig
lig
lig light
ht
ht
htht
Wipe the appliance with some washing-up liq-
uid and warm water. Dry with a soft cloth.
Acce
Acce
Acce
AcceAccess
ss
ss
ssssories
ories
ories
oriesories Soak in hot soapy water. Clean with a brush or
a sponge.
Al
Al
Al
AlAlumini
umini
umini
uminiuminium
um
um
umum
baki
baki
baki
bakibaking
ng
ng
ng ng tray
tray
tray
tray tray
(opti
(opti
(opti
(opti(option)
on)
on)
on)on)
Do not clean in the dishwasher. Never use oven
cleaner. To avoid scratches, never touch the
metal surfaces with a knife or similar sharp
object. Clean horizontally with some washing-
up liquid and a damp glass cleaning cloth or a
microfibre cloth. Dry with a soft cloth. Do not
use any abrasive materials, scouring sponges
or rough cleaning cloths. They could scratch the
baking tray
Chi
Chi
Chi
ChiChild
ld
ld
ldldproof
proof
proof
proofproof l
l
l
l lock
ock
ock
ockock
(opti
(opti
(opti
(opti(option)
on)
on)
on)on)
If a childproof lock has been fitted on the oven
door, it must be removed before cleaning. Soak
all plastic parts in hot soapy water and wash
with a sponge. Dry with a soft cloth. If very dirty,
the childproof lock will not work properly.
Ho
Ho
Ho
HoHob
b
b
bb Information on care and cleaning can be found
in the instruction manual for your hob.
%
$
%
$
&
(
'

9
De
De
De
DeDetach
tach
tach
tachtachin
in
in
ining
g
g
g g an
an
an
anand
d
d
dd atta
atta
atta
atta attach
ch
ch
chchin
in
in
ining
g
g
g g th
th
th
ththe
e
e
e e ov
ov
ov
ovoven d
en d
en d
en den do
o
o
ooor
or
or
oror
For cleaning purposes and to remove the door panels, you can
detach the oven door.
The oven door hinges each have a locking lever. When the
locking levers are closed (figure A), the oven door is secured in
place. It cannot be detached. When the locking levers are open in
order to detach the oven door (Fig. B), the hinges are locked.
They cannot snap shut.
: Risk of i
Risk of i
Risk of i
Risk of iRisk of injury
njury
njury
njurynjury!
!
!
!!
Whenever the hinges are not locked, they snap shut with great
force. Ensure that the locking levers are always fully closed or,
when detaching the oven door, fully open.
Det
Det
Det
DetDetach
ach
ach
achachin
in
in
ining t
g t
g t
g tg the
he
he
he he door
door
door
doordoor
1.
1.
1.
1.1. Open the oven door fully.
2.
2.
2.
2.2. Fold up the two locking levers on the left and right (figure A).
3.
3.
3.
3.3. Close the oven door as far as the limit stop. With both hands,
grip the door on the left and right-hand sides. Close the door a
little further and pull it out (figure B).
Atta
Atta
Atta
AttaAttaching th
ching th
ching th
ching thching the door
e door
e door
e doore door
Reattach the oven door in the reverse sequence to removal.
1.
1.
1.
1.1. When attaching the oven door, ensure that both hinges are
inserted straight into the opening (figure A).
2.
2.
2.
2.2. The notch on the hinge must engage on both sides (figure B).
3.
3.
3.
3.3.Fold back both locking levers (figure C). Close the oven door.
: Risk of
Risk of
Risk of
Risk ofRisk of injur
injur
injur
injur injury!
y!
y!
y!y!
If the oven door falls out accidentally or a hinge snaps shut, do not
reach into the hinge. Call the aftersales service.
R
R
R
RRem
em
em
ememo
o
o
oov
v
v
vving a
ing a
ing a
ing aing and i
nd i
nd i
nd ind insta
nsta
nsta
nstanstalling th
lling th
lling th
lling thlling the
e
e
ee d
d
d
d door
oor
oor
ooroor pa
pa
pa
pa panels
nels
nels
nelsnels
To facilitate cleaning, you can remove the glass panels from the
oven door.
Re
Re
Re
ReRemov
mov
mov
movmoval
al
al
alal
1.
1.
1.
1.1.Detach the oven door and lay it on a cloth with the handle facing
down.
2.
2.
2.
2.2.Pull off the cover at the top of the oven door. Press in the tabs
on the left and right using your fingers (fig. A).
3.
3.
3.
3.3.Lift the top panel up and pull it out (fig. B).
4.
4.
4.
4.4.Lift the panel up and pull it out (fig. C).
Clean the panels with glass cleaner and a soft cloth.
: Risk of
Risk of
Risk of
Risk ofRisk of injur
injur
injur
injur injury!
y!
y!
y!y!
Scratched glass in the appliance door may develop into a crack.
Do not use a glass scraper, sharp or abrasive cleaning aids or
detergents.
%
$
%
$
%
$
&
%$
&
Produkt Specifikationer
Mærke: | Bosch |
Kategori: | Ovn |
Model: | HBN301E2Q |
Har du brug for hjælp?
Hvis du har brug for hjælp til Bosch HBN301E2Q stil et spørgsmål nedenfor, og andre brugere vil svare dig
Ovn Bosch Manualer

3 Juni 2025

3 Juni 2025

2 Juni 2025

1 Juni 2025

1 Juni 2025

31 Maj 2025

31 Maj 2025

31 Maj 2025

31 Maj 2025

30 Maj 2025
Ovn Manualer
- Ovn Ribimex
- Ovn Fratelli
- Ovn Roller Grill
- Ovn KKT Kolbe
- Ovn Bimar
- Ovn Imperial
- Ovn Winia
- Ovn Maginon
- Ovn Schneider
- Ovn Dacor
- Ovn Rex
- Ovn OBU
- Ovn Aspes
- Ovn AFK
- Ovn Laica
Nyeste Ovn Manualer

3 Juni 2025

2 Juni 2025

2 Juni 2025

2 Juni 2025

2 Juni 2025

2 Juni 2025

2 Juni 2025

1 Juni 2025

1 Juni 2025

1 Juni 2025