Broil King Smoke Offset 500 Manual

Broil King Grill Smoke Offset 500

Læs gratis den danske manual til Broil King Smoke Offset 500 (32 sider) i kategorien Grill. Denne vejledning er vurderet som hjælpsom af 10 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 5.5 anmeldelser. Har du et spørgsmål om Broil King Smoke Offset 500, eller vil du spørge andre brugere om produktet?

Side 1/32
OWNER'S MANUAL
FOR USE WITH
Broil King® Smoke™ Offset Smoker
CONTENTS
INTRODUCTION ............................................... 2
SAFETY ............................................................. 2
SMOKER PARTS .............................................. 3
CHARCOAL ...................................................... 4
GETTING STARTED ......................................... 4
LIGHTING .......................................................... 5
OPERATION ..................................................... 6
MAINTENANCE ................................................ 8
RECIPES ........................................................... 9
WARRANTY .................................................... 10
GUIDE DE L’UTILISATEUR ........................... 11
MANUAL DEL USUARIO ............................... 21
This instruction manual contains important information necessary for the proper assembly and
safe use of the appliance. Read and follow all warnings and instructions before assembling and
using the appliance. and instructions when using the appliance. Follow all warnings
Keep this manual for future reference.
1- - - 800 265 2150
info@omcbbq.com
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INTRODUCTION SAFETY
2
BROIL KING® SMOKE™ OFFSET SMOKER
The Broil King® Smoke™ Offset Smoker is designed to
create mouth-watering, authentic smoke flavored foods.
Every detail of this smoker has been precisely engineered;
this attention to detail is evident throughout the offset
smoker. From durable construction and stylish accents to
exceptional cooking versatility, Broil King® brings it
altogether. Great food, great flavor, great barbecues every
time.
Your Broil King® Smoke™ Offset smoker is equipped with
Roto-Draft™ Intake and Exhaust dampers to give you
precise temperature control. It also includes an internal
damper between the large and small cook box. This feature
allows you to adjust the size of the opening between
chambers, providing maximum control in a variety of
cooking conditions and helps reduce pre heat and cool- -
down time.
WARNING!
DO NOT OPERATE OVER 65 25°C0°F / 3
MULTIPLE PATENTS PENDING
DANGER
This grill is designed for outdoor use
only. If used indoors, toxic fumes will
accumulate and cause serious bodily
injury or death.
Do not add charcoal starter fluid or
charcoal impregnated with starter fluid to
hot or warm charcoal.
Do not leave children or pets unattended
near a hot grill.
Do not attempt to move a hot grill.
Do not use grill within ten feet of any
combustible material.
Do not use unless grill is fully assembled
and all parts are in place.
Do not remove ashes until all charcoal is
completely burned out and fully
extinguished
Do not use grill in high winds
WARNING
Keep the grill in a level position at all
times.
Always use charcoal trays . and grates
Never touch the charcoal tray or grate to
see if they are hot.
Use barbecue mitts or hot pads to protect
hands while cooking or adjusting the
dampers.
Use proper barbecuing tools with long,
heat-resistant handles.
To extinguish the coals, close the doors
and dampers completely. Do not use
water, it may damage the smoker’s finish.
Warning! Do not burn charcoal in both
cooking chambers at the same time.
WARNING! Do not use spirit or petrol for
lighting or re-lighting! Use only
firelighters complying to EN 1860-3!
WARNING! Keep children and pets away.
Failure to heed these danger and warning
statements may cause serious injury or death;
or fire or explosion resulting in damage to
property.


Produkt Specifikationer

Mærke: Broil King
Kategori: Grill
Model: Smoke Offset 500

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