Cadco OV-023P Manual

Cadco Pizzaovn OV-023P

Læs gratis den danske manual til Cadco OV-023P (14 sider) i kategorien Pizzaovn. Denne vejledning er vurderet som hjælpsom af 2 personer og har en gennemsnitlig bedømmelse på 4.4 stjerner ud af 1.5 anmeldelser. Har du et spørgsmål om Cadco OV-023P, eller vil du spørge andre brugere om produktet?

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Side 1/14

Compact PIZZA Convection Oven

Instruction Manual

Model OV-023P:

Half Size/4 "Pizza Heat Plate" Shelves

208-240 Volt

INDEX:

I. Instructions For The Installer ............................................................................................................. 3

1. Data Plate ....................................................................................................................................... 3

2. Certification .................................................................................................................................... 3

3. Installation - Preliminary Operations .............................................................................................. 3

3.1 – Location of Installation ....................................................................................................... 3

3.2 – Feet Assembly ..................................................................................................................... 3

3.3 – Positioning .......................................................................................................................... 3

3.4 – Removing Protective Film ................................................................................................. 3

4. Installation ...................................................................................................................................... 4

4.1 - Electrical Connection .......................................................................................................... 4

II. Instructions For The User .................................................................................................................. 4

1. Instruction For The Operator .......................................................................................................... 4

2. Notes For Use ................................................................................................................................. 4

3. Control Panel .................................................................................................................................. 5

3.1 – Time Dial ............................................................................................................................ 5

3.2 – Temperature Dial ................................................................................................................ 5

4. Pizza Heat Plate “Shelves” .............................................................................................................. 5

5. Cleaning Oven ................................................................................................................................. 5

6. Turning Off In Case Of Breakdown ............................................................................................... 6

III. Cooking Principles ............................................................................................................................ 6

1. Cooking Modes ............................................................................................................................... 6

2. Cooking Variables .......................................................................................................................... 6

3. Use of Pizza Heat Plates ................................................................................................................. 7

4. Use of Wire Grids & Sheet Pans .................................................................................................... 7

IV. Maintenance ....................................................................................................................................... 7

1. Ordinary Maintenance .................................................................................................................... 7

2. Special Maintenance ....................................................................................................................... 7

2.1 – Reset The Safety Thermostat ............................................................................................. 7

V. Optional Oven Accessories .................................................................................................................. 8

VI. Remove & Reattach Oven Door ........................................................................................................ 9

VI. Cooking Guide .................................................................................................................................. 10

VII. Warranty .......................................................................................................................................... 14