1
SUMMARY
SAFETY INFORMATION ............................................................................. 2
SCRAPPING OLD APPLIANCES ................................................................. 10
Conformity .............................................................................................. 10
Energy Saving ......................................................................................... 11
PRODUCT OVERVIEW ............................................................................. 12
Climate Class ....................................................................................... 12
MOVING YOUR UNIT ............................................................................ 13
INSTALLATION INSTRUCTIONS .......................................................... 13
Door Space Requirements .................................................................. 13
Leveling the Unit................................................................................. 13
STARTING TO USE ................................................................................ 13
OPERATION ........................................................................................... 14
Switching on your unit ........................................................................ 14
Tips for keeping food in the unit ........................................................ 14
If you're not at home for a long time ................................................. 14
CLEANING AND MAINTEINANCE ........................................................ 15
Cleaning before first use .................................................................... 15
Defrosting ........................................................................................... 15
Cleaning the Interior and the Exterior of the Unit ............................. 15
Maintenance ...................................................................................... 16
REVERSING THE DOOR SWING ........................................................... 16
TROUBLESHOOTING ............................................................................ 18
