Daewoo KOR-1N0A9A Manual

Daewoo Mikrobølgeovn KOR-1N0A9A

Læs gratis den danske manual til Daewoo KOR-1N0A9A (28 sider) i kategorien Mikrobølgeovn. Denne vejledning er vurderet som hjælpsom af 48 personer og har en gennemsnitlig bedømmelse på 4.9 stjerner ud af 24.5 anmeldelser. Har du et spørgsmål om Daewoo KOR-1N0A9A, eller vil du spørge andre brugere om produktet?

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Before operating this oven, please read these instructions completely.

OPERATING INSTRUCTIONS

& COOK BOOK

MICROWAVE OVEN

KOR-1N0A9A

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in

harmful exposure to microwave energy. It is important not to defeat or tamper with the safety

interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or

loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

TABLE OF CONTENTS

• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY....................1

• IMPORTANT SAFETY INSTRUCTIONS...........................................................................................................2

• FEDERAL COMMUNICATIONS COMMISSION

RADIO FREQUENCY INTERFERENCE STATEMENT ....................................................................................3

• GROUNDING INSTRUCTIONS ........................................................................................................................3

• INSTALLATION .................................................................................................................................................4

• SPECIFICATIONS.............................................................................................................................................5

• FEATURES DIAGRAM......................................................................................................................................6

• FEATURES DIAGRAM (CONTINUED).............................................................................................................7

• OPERATION PROCEDURE..............................................................................................................................8

• CONTROLS.......................................................................................................................................................9

SETTING THE CLOCK...................................................................................................................................9

WEIGHT DEFROSTING...............................................................................................................................10

TIME DEFROSTING.....................................................................................................................................10

COOKING IN ONE STAGE ..........................................................................................................................11

COOKING IN TWO STAGES .......................................................................................................................11

+30 SEC........................................................................................................................................................12

ONE TOUCH COOKING ..............................................................................................................................12

ONE TOUCH COOKING (CONTINUED)......................................................................................................13

AUTO COOK ................................................................................................................................................13

CHILD SAFETY LOCK .................................................................................................................................14

TO SET POWER SAVE MODE....................................................................................................................14

TO STOP THE OVEN WHITE THE OVEN IS OPERATING ........................................................................14

• CARE OF YOUR MICROWAVE OVEN...........................................................................................................15

• BEFORE YOU CALL FOR SERVICE..............................................................................................................16

• CARE AND CLEANING...................................................................................................................................16

• QUESTIONS AND ANSWERS........................................................................................................................17

• COOKING INSTRUCTIONS............................................................................................................................18

• USE YOUR MICROWAVE OVEN SAFELY ....................................................................................................19

• ARCING...........................................................................................................................................................19

• MICROWAVING PRINCIPLES........................................................................................................................20

• HOW MICROWAVES COOK FOOD...............................................................................................................20

• CONVERSION CHARTS.................................................................................................................................20

• COOKING TECHNIQUES ...............................................................................................................................21

• DEFROSTING GUIDE.....................................................................................................................................22

• COOKING & REHEATING CHART.................................................................................................................23

• VEGETABLE CHART......................................................................................................................................24

• RECIPES .........................................................................................................................................................25