Falcon FM900 Manual

Falcon Emhætte FM900

Læs gratis den danske manual til Falcon FM900 (10 sider) i kategorien Emhætte. Denne vejledning er vurderet som hjælpsom af 39 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 20 anmeldelser. Har du et spørgsmål om Falcon FM900, eller vil du spørge andre brugere om produktet?

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W0645 W0645 Aga Rangemaster FM900 (energy label version) O&M Dec 21.docx

AGA Rangemaster

FM900

Built-in Cooker Hood

Hotte intégrée

Installation, operation &

maintenance instructions. (EN)

Guide d’installation,d’utilisation et

de maintenance. (FR)

Drawings / Dessins. (EN / FR)

Clarence Street, Royal leamington Spa,

Warwickshire, CV31 2AD, England.

Tel: +44 (0) 1926 457400 Fax: +44 (0) 1926 450526

E-mail: consumers@agarangemaster.co.uk

www.agarangemaster.com

Customer Services: 0870 789 5107

Technical Queries: 0870 589 5105

Aga Rangemaster FM900

W0645 Aga Rangemaster FM900 (energy label version) O&M Dec 21.docx

ENGLISH

SECTION 1. INTRODUCTION

During the cooking process, there will be heat, vapours

and fumes produced. Your FM900 built in extractor has

been designed to complement your kitchen both in looks

and performance in order to create a good environment for

creative cooking and is ideal for applications where a

conventional cooker hood is neither suitable nor desirable,

for example, in an inglenook chimney or kitchen furniture

above the hob.

SECTION 2. EXTRACTION PERFORMANCE

The most important influence on the performance of the

extractor is the design of the ducting which takes the

exhaust air from the extractor to the outside wall louvre.

The duct route should be a prime consideration during the

initial stages of the kitchen design (We do not recommend

recirculating air back into the kitchen; however,

recirculating carbon filter conversion kits are available if

absolutely necessary).

Please note the following:

Easy access to the duct route during installation is

important. Lack of access may require the “blind” fitting

of flexible ducting, with increased risk of unseen kinks

and impaired efficiency.

The extractor is provided with a spigot suitable for

connecting 150mm diameter duct.

150mm is the minimum duct diameter consistent

with efficient extraction. Smaller ducting must not

be used.

The exhaust duct route length should be kept as short

as possible (≤ 5m) with as few bends as possible.

The most efficient configuration is to duct straight

through an outside wall so try to position the cooker

against an outside wall when designing your kitchen

layout.

Well installed, correctly sized rigid round ducting (or an

equivalent flat channel system) will usually perform

best, with round semi-rigid (like flue liner) being a very

good alternative. Flexible (foil or plastic film) ducting is

economical but its use should be minimised as it gives

the worst performance and should only be used for very

short duct runs or initial connection and should be

pulled taut to prevent significant losses in extraction

efficiency.

A route with more than two 90° bends will significantly

degrade the performance of the extraction system. If

possible, avoid having a 90° bend at the extractor

exhaust spigot; keep bend radii as large as possible to

maintain a smooth airflow without vortices; avoid kinks

in flexible ducting; pull flexible ducting taut over straight

runs to ensure that the internal surface is as smooth as

possible.

If using rigid ducting, we recommend that the initial duct

connection to the extractor spigot is made using semi-

rigid round ducting to allow for any positioning errors

and easy disconnection in the event of maintenance.

SECTION 3. IMPORTANT INFORMATION

Requirements of the relevant authorities concerning the

discharge of exhaust air must be complied with.

Pay particular attention to fire risk when frying. To

minimise the risk of fire, all instructions relating to

cleaning the grease filters and removing grease

deposits must be adhered to.

Do not flambé under the extractor.

Warning

Proper care must be taken to ensure that the negative

pressures caused by high performance extraction

systems do not adversely affect the safe operation of

certain types of fuel-burning appliances (gas, oil or

solid fuel), including those installed in the kitchen and

possibly also those installed in other parts of the

house.

Where such fuel-burning appliances are installed,

adequate ventilation MUST be provided in the room of

installation, located and sized such that the negative

pressure in the room created by the extractor does not

exceed 4Pa.

In case of doubt, do not operate the extractor and fuel-

burning appliance(s) simultaneously and consult an

appropriate (for the fuel type) expert for advice.

The exhaust air must not be discharged into a flue

which is used for exhausting fumes from appliances

supplied with energy other than electricity, e.g. oil or

gas-fired central heating boilers, gasfired water

heaters, etc.

Adequate ventilation of the room must be provided

when the cooker, extractor and appliances supplied

with energy other than electricity (e.g. gas-fired or oil-

fired heaters, etc.) are used simultaneously. The room

must be provided with vents to allow a constant flow of

fresh air.

ATTENTION

This appliance requires an earth connection.

Ensure that the supply voltage corresponds to that

marked on the rating label inside the extractor.

The extractor must be isolated from the electrical

supply before carrying out any cleaning or

maintenance operations.

Produkt Specifikationer

Mærke:	Falcon
Kategori:	Emhætte
Model:	FM900

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