Imperial IPC-14 Manual

Imperial Post maskine IPC-14

Læs gratis den danske manual til Imperial IPC-14 (9 sider) i kategorien Post maskine. Denne vejledning er vurderet som hjælpsom af 15 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 8 anmeldelser. Har du et spørgsmål om Imperial IPC-14, eller vil du spørge andre brugere om produktet?

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Side 1/9

OWNERS MANUAL

INSTALLATION, OPERATION, & MAINTENANCE INSTRUCTIONS

1128 Sherborn Street ▪ Corona, CA 92879 2089 ▪ (951) 281 1830 ▪ (951) 281- - -1879

IPC SERIES PASTA COOKER

All Imperial Mfg. Co. equipment is manufactured for use with the type of gas specied on the rating plate

and for installation in accordance with ANSI Z223.1/NFPA 54 (latest edition) of the National Fuel Gas Code, the

National Gas Installation Code, C /B149.1 or the Propane Installation code, C /B149.1, as applicable. SA SA

Instructions to be followed in case the user smells gas are to be posted in a prominent location in the kitchen area.

This information shall be obtained by contacting the local gas company or gas supplier.

PLEASE RETAIN THIS MANUAL FOR FUTURE REFERENCE

IMPORTANT

Installing, Operating and Service Personnel:

Installation of the equipment should be performed by qualied, certied, licensed and/or authorized

personnel who are familiar with and experienced in state/local installation codes. Operation of the equipment should

be performed by qualied or authorized personnel who have read this manual and are familiar with the function of

the equipment. Service of the equipment should be performed by qualied personnel who are knowledgeable with

Imperial Ranges.

WARNING: Improper installation, adjustment,

alteration, service or maintenance can cause property

damage, injury or death. Read the installation,

operating and maintenance instructions thoroughly

before installing or servicing this equipment.

FOR YOUR SAFETY

DO NOT STORE OR USE GASOLINE OR OTHER

FLAMMABLE VAPORS OR LIQUIDS IN THE

VICINITY OF THIS OR ANY OTHER

APPLIANCE.

SHIPPING DAMAGE CLAIM PROCEDURE

The equipment is inspected & crated carefully by skilled personnel before leaving factory. The transportation company assumes

full responsibility for safe delivery upon acceptance of this equipment. If shipment arrives damaged:

1. Visible loss or damage: Note on freight bill or express delivery and have signed by person making delivery.

2. File claim for damages immediately: Regardless of extent of damages.

Concealed loss or damage: If damage is noticed after unpacking, notify transportation company immediately and file “Concealed

Damage” claim with them. This should be done within fifteen (15) days from date delivery is made to you. Retain container for

inspection

INSTALLATION INSTRUCTIONS:

The pasta cooker should be placed in an area which is free from drafts and accessible for proper operation

and servicing. The area around the pasta cooker must be kept clear of combustible materials.

CLEARANCE COMBUSTIBLE NON-COMBUSTIBLE

Sides 6” 0”

Rear 6” 0”

Floor 6” 6”

Installation on non-combustible oor only shall be with factory supplied casters.

It is also important not to obstruct the natural ow of combustion and ventilation air for the pasta cooker to

operate properly. Provide adequate clearance around air openings into the combustion chamber.

RATING PLATE:

Before making any connections to the pasta cooker, check the rating plate to be sure the pasta cooker

specications concur with the type of gas to be supplied to the pasta cooker. The rating plate is located on the inside

of the door.

Information on this plate includes model and serial numbers. When communicating with the factory about

a unit or requesting special parts or information, this data is essential for proper identication. Other information on

this plate is the BTU/hr input of the burners, operating gas pressure in inches WC, and whether the unit is oriced

for natural or propane gas. Pilot lighting instructions are also located in the same area.

PLUMBING CONNECTIONS:

The plumbing installation should be done by a licensed plumber and must comply with local and national

codes.

If a faucet or water ll option is equipped on your appliance connections to a potable water supply will be

required. If a single water connection is required it is recommended that the appliance is connected to hot water

supply. This will greatly decrease the time it takes for the appliance to reach operating temperature. Water hardness

should contain no more than 2.0 grains/gallon. The pH level should be between 6.5 and 8.0 these conditions can be

obtained with the use of a properly maintained water softener. The incoming water pressure should be between 20

Psi to 60 Psi. For higher pressures, a high-pressure regulator must be installed to inlet plumbing to avoid damage

caused by water hammer. The maximum allowable incoming water temperature is 180°F.

Each tank has a drain that can be inserted into a drainage system. Each tank also has an overow line. The

overow connection is after the drain valve to provide an unobstructed overow path. The drain and overow line

for each tank is connected together to form a common drain line.

After the appliance has been properly installed as described in the installation section of this manual, it will

need to be adjusted to ensure that it will perform as designed. A qualied person must perform these adjustments.

WARNING

When water is at a high temperature and high pressure, excessive splashing of hot water may occur that could

result in injury.

Produkt Specifikationer

Mærke:	Imperial
Kategori:	Post maskine
Model:	IPC-14

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