JennAir JBS7524BS Manual

JennAir Ovn JBS7524BS

Læs gratis den danske manual til JennAir JBS7524BS (48 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 9 personer og har en gennemsnitlig bedømmelse på 4.9 stjerner ud af 5 anmeldelser. Har du et spørgsmål om JennAir JBS7524BS, eller vil du spørge andre brugere om produktet?

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Side 1/48
Model/Modèle JBS7524BS
JENN-AIR® STEAM AND CONVECTION BUILT-IN OVEN
FOUR À VAPEUR ET À CONVECTION
ENCASTRÉ JENN-AIR®
Use & Care Guide
For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:
1-800-JENNAIR (1-800-536-6247) or visit our website at www.jennair.com.
In Canada, call: 1-800-807-6777, or visit our website at www.jennair.ca.
Guide d'utilisation et d'entretien
Au Canada, pour assistance, installation ou service, composez le 1-800-807-6777 ou visitez notre site web à www.jennair.ca.
Table of Contents/Table des matières ...................2
W10419852A
2
TABLE OF CONTENTS
OVEN SAFETY ................................................................................2
PARTS AND FEATURES................................................................4
BEFORE USING THE OVEN ..........................................................5
ELECTRONIC OVEN CONTROL ...................................................5
Control Panel................................................................................5
On/Off/Pause ...............................................................................5
Settings ........................................................................................5
Control Lock.................................................................................6
Most Used Functions...................................................................6
Changing Cooking Function Settings..........................................7
OVEN USE.......................................................................................7
Aluminum Foil...............................................................................7
Positioning Wire Shelf, Trays and Bakeware...............................7
Water Container ...........................................................................7
Temperature Probe ......................................................................8
Oven Vent.....................................................................................8
Preset Foods................................................................................9
Manual - Steam..........................................................................10
Manual - Convection Bake ........................................................11
Manual - Convection Bake + Steam..........................................12
Steam Defrost ............................................................................13
Steam Reheat.............................................................................14
Sous Vide Reheating..................................................................14
Special Functions.......................................................................17
OVEN CARE ..................................................................................18
Maintenance Functions..............................................................18
General Cleaning........................................................................19
Shelf Supports............................................................................20
Oven Light..................................................................................20
TROUBLESHOOTING ..................................................................21
ASSISTANCE OR SERVICE.........................................................22
In the U.S.A. ...............................................................................22
Accessories................................................................................22
In Canada...................................................................................22
WARRANTY ..................................................................................23
TABLE DES MATIÈRES
SÉCURITÉ DU FOUR ...................................................................25
PIÈCES ET CARACTÉRISTIQUES ..............................................26
AVANT D'UTILISER LE FOUR .....................................................27
COMMANDE ÉLECTRONIQUE DU FOUR .................................27
Tableau de commande ..............................................................27
On/Off/Pause (marche/arrêt/pause)...........................................27
Réglages.....................................................................................27
Verrouillage des commandes.....................................................28
Fonctions les plus utilisées ........................................................29
Modification des réglages de fonctions de cuisson..................29
UTILISATION DU FOUR...............................................................29
Papier d'aluminium.....................................................................29
Positionnement des grilles métalliques, plaques de
cuisson et ustensiles de cuisson au four...................................29
Récipient à eau...........................................................................30
Sonde thermométrique ..............................................................30
Évent du four ..............................................................................31
Aliments préréglés......................................................................31
Manuel - Vapeur .........................................................................32
Manuel - Cuisson au four par convection..................................33
Manuel - Cuisson au four par convection + vapeur ..................34
Décongélation à la vapeur..........................................................35
Réchauffage à la vapeur ............................................................36
Réchauffage sous vide...............................................................37
Fonctions spéciales....................................................................39
ENTRETIEN DU FOUR .................................................................40
Fonctions d'entretien .................................................................40
Nettoyage général......................................................................42
Supports de grille .......................................................................43
Lampe du four ............................................................................43
DÉPANNAGE.................................................................................44
ASSISTANCE OU SERVICE.........................................................45
Aux États-Unis............................................................................45
Accessoires ................................................................................45
Au Canada..................................................................................45
GARANTIE.....................................................................................46
OVEN SAFETY
You can be killed or seriously injured if you don't immediately
You can be killed or seriously injured if you don't follow
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.
Your safety and the safety of others are very important.
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.”
These words mean:
follow instructions.
instructions.
DANGER
WARNING

Produkt Specifikationer

Mærke: JennAir
Kategori: Ovn
Model: JBS7524BS

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