JennAir JMW3430IL Manual

JennAir Mikrobølgeovn JMW3430IL

Læs gratis den danske manual til JennAir JMW3430IL (48 sider) i kategorien Mikrobølgeovn. Denne vejledning er vurderet som hjælpsom af 42 personer og har en gennemsnitlig bedømmelse på 4.2 stjerner ud af 21.5 anmeldelser. Har du et spørgsmål om JennAir JMW3430IL, eller vil du spørge andre brugere om produktet?

Download PDF
Side 1/48
27" AND 30" (68.6 CM AND 76.2 CM)
BUILT-IN MICROWAVE/OVEN COMBINATION
DES FOURS ENCASTRÉS (MICRO-ONDES/FOUR)
27 PO ET 30 PO (68,6 CM ET 76,2 CM)
W11235344A
Use & Care Guide
For questions about features, operation/performance, parts, accessories, or service in the U.S.A., call:
1-800-JENNAIR (1-800-536-6247) www.jennair.com or visit our website at .
In Canada, call: or visit our website at 1-800-JENNAIR (1-800-536-6247) www.jennair.ca.
Guide d’utilisation et d’entretien
Pour des questions à propos des caractéristiques, du fonctionnement/rendement, des pièces, accessoires ou dépannage, composer le:
1800JENNAIR (1800536-6247) ou visiter notre site Web au www.jennair.com.
Au Canada, composer le: ou visiter notre site Web au 1800JENNAIR (1800536-6247) www.jennair.ca.
2
TABLE OF CONTENTS TABLE DES MATIÈRES
BUILT-IN MICROWAVE OVEN SAFETY .......................................3
Electrical Requirements ...............................................................4
PARTS AND FEATURES
................................................................
5
Turntable .......................................................................................
5
Convection Grid ...........................................................................6
Coated Crisper Pan andHandle ..................................................
6
MICROWAVE OVEN CONTROL
....................................................
6
Touch Panel ..................................................................................
7
Main Menu ....................................................................................
7
Menu Demonstration....................................................................7
Tools Menu ...................................................................................8
BUILT-IN MICROWAVE OVEN USE
............................................
10
Food Characteristics ..................................................................
10
Cooking Guidelines ....................................................................
10
Cookware and Dinnerware.........................................................11
Aluminum Foil and Metal ...........................................................
11
Microwave Cooking Power ........................................................
11
Cook Sensor...............................................................................12
My Creations ..............................................................................
12
Cooking Functions .....................................................................
12
Auto Convection Conversion .....................................................
14
Convect Bake .............................................................................
14
Convect Roast ............................................................................
15
Defrost 15 ........................................................................................
SpeedCook Foods .....................................................................
15
Cook 16 ...........................................................................................
Popcorn 16 ......................................................................................
Beverage 17 ....................................................................................
Broil & Grill ..................................................................................
17
Steam 17 .........................................................................................
Melt 18 .............................................................................................
Reheat 18 ........................................................................................
Soften 18 .........................................................................................
Boil & Simmer .............................................................................
19
Keep Warm .................................................................................
19
Browning Pan .............................................................................
20
BUILT-IN MICROWAVE OVEN CARE
..........................................
21
General Cleaning ........................................................................
21
TROUBLESHOOTING 22 ..................................................................
ASSISTANCE OR SERVICE
.........................................................
23
In the U.S.A. ...............................................................................
23
In Canada ...................................................................................
23
Accessories 23 ................................................................................
SÉCURITÉ DU FOUR À MICRO-ONDES ENCASTRÉ
..............
24
Spécications électriques ..........................................................
26
PIÉCES ET CARACTÉRISTIQUES
..............................................
26
Plateau rotatif .............................................................................
27
Grille de convection ...................................................................
27
Plat à croustiller et poignée avec revêtement .................................................. 27
COMMANDE DU FOUR À MICRO-ONDES
...............................
28
Tableau de commande tactile ....................................................
28
Menu principal ............................................................................
29
Démonstration de menu ............................................................
29
Menu de réglage ........................................................................
29
UTILISATION DU FOUR À MICRO-ONDES ENCASTRÉ
..........
31
Caractéristiques des aliments ....................................................
31
Guide de cuisson .......................................................................
31
Ustensiles de cuisson et vaisselle .............................................
31
Papier d’aluminium et métal ......................................................
32
Puissance de cuisson des micro-ondes ....................................
32
Cuisson par détection ................................................................
33
My Creations (Mes créations) ....................................................
33
Fonctions de cuisson .................................................................
34
Auto Convection Conversion (Conversion
automatique pour convection) ...................................................
35
Convect Bake (Cuisson au four par convection) .......................
36
Convect Roast (Rôtissage par convection) ...............................
36
Defrost (Décongélation) ..............................................................
36
SpeedCook Foods (Aliments à cuisson rapide) ........................
36
Cook (Cuisson) ...........................................................................
38
Popcorn (Maïs soufé) ...............................................................
38
Beverage (Boisson) ....................................................................
38
Broil & Grill (Cuisson au gril etgrillades) ....................................
39
Steam (Cuisson à la vapeur) ......................................................
39
Melt (Faire fondre) ......................................................................
39
Reheat (Réchauffage) .................................................................
40
Soften (Ramollir) .........................................................................
41
Boil & Simmer (Faire bouillir etmijoter) ......................................
41
Keep Warm (Maintien au chaud) ................................................
42
Browning Pan (Plat à brunir) ......................................................
42
ENTRETIEN DU FOUR À MICRO-ONDES ENCASTRÉ
............
43
Nettoyage général ......................................................................
43
DÉPANNAGE 45 .................................................................................
ASSISTANCE OU DÉPANNAGE
..................................................
46
Aux É.-U. ....................................................................................
46
Au Canada ..................................................................................
46

Produkt Specifikationer

Mærke: JennAir
Kategori: Mikrobølgeovn
Model: JMW3430IL

Har du brug for hjælp?

Hvis du har brug for hjælp til JennAir JMW3430IL stil et spørgsmål nedenfor, og andre brugere vil svare dig


Mikrobølgeovn JennAir Manualer

JennAir

JennAir JMHF730RBL Manual

4 August 2025
JennAir

JennAir JMHF930RSS Manual

11 Juli 2025
JennAir

JennAir JMHF730RBK Manual

10 Juni 2025
JennAir

JennAir JMC2430DP Manual

22 April 2024
JennAir

JennAir JMV9196CS Manual

6 April 2024
JennAir

JennAir JMV8208CW Manual

24 December 2023
JennAir

JennAir JMW2430IM Manual

11 December 2023
JennAir

JennAir JGCP648HM Manual

30 Oktober 2023
JennAir

JennAir JMC2427IL Manual

20 Juli 2023
JennAir

JennAir JMDFS24GS Manual

14 Juli 2023

Mikrobølgeovn Manualer

Nyeste Mikrobølgeovn Manualer

Sharp

Sharp R-395Y Manual

14 August 2025
Hoover

Hoover FRAMELESS HMBG25GDFB Manual

14 August 2025
Sharp

Sharp R-820E Manual

14 August 2025
Hoover

Hoover HMF 250 X Manual

14 August 2025
Hisense

Hisense H20MOBSD1H Manual

14 August 2025
Sharp

Sharp R-23AM Manual

14 August 2025
Sharp

Sharp YC-GC52BE Manual

13 August 2025
Sharp

Sharp R-20A0 Manual

13 August 2025
Sharp

Sharp R-32BST Manual

13 August 2025
Sharp

Sharp R-211DB Manual

13 August 2025