KitchenAid Architect KEBU208SSS Manual

KitchenAid Ovn Architect KEBU208SSS

Læs gratis den danske manual til KitchenAid Architect KEBU208SSS (72 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 14 personer og har en gennemsnitlig bedømmelse på 4.9 stjerner ud af 7.5 anmeldelser. Har du et spørgsmål om KitchenAid Architect KEBU208SSS, eller vil du spørge andre brugere om produktet?

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Side 1/72

BUILT-IN ELECTRIC CONVECTION

SINGLE AND DOUBLE OVENS

WITH STEAM ASSIST

Use & Care Guide

For questions about features, operation/performance, parts, accessories or service, call: 1-800-422-1230

or visit our website at www.kitchenaid.com

In Canada, call for assistance, installation and service, call: 1-800-807-6777

or visit our website at www.KitchenAid.ca

FOURS ÉLECTRIQUES À CONVECTION

SIMPLES ET DOUBLES ENCASTRÉS,

À INJECTION DE VAPEUR

Guide d’utilisation et d’entretien

Au Canada, pour assistance, installation ou service composez le 1-800-807-6777 ou visitez notre site web à...

www.KitchenAid.ca

Table of Contents/Table des matières.............................................................................2

Models/Modèles KEBU107 KEBU208

W10162200A

TABLE OF CONTENTS

OVEN SAFETY ................................................................................4

PARTS AND FEATURES................................................................5

ELECTRONIC OVEN CONTROL ...................................................6

Control Panel................................................................................6

Interactive Touch Display.............................................................6

Main Menus..................................................................................7

Menu Demonstration....................................................................8

Settings ........................................................................................9

Sound (Tones) ..............................................................................9

Display Contrast...........................................................................9

Temp Format (Fahrenheit and Celsius)........................................9

Calibration (Oven Temperature Control)......................................9

Water Filter/Filtration System.......................................................9

Learn Mode ................................................................................10

Sabbath Mode............................................................................10

Languages..................................................................................12

Clock ..........................................................................................12

Start ............................................................................................12

Timer...........................................................................................12

Lower Oven Off, Upper Oven Off and Off .................................12

Control Lock...............................................................................12

OVEN USE.....................................................................................13

Aluminum Foil.............................................................................13

Positioning Racks and Bakeware ..............................................13

Roll-Out Rack.............................................................................13

Bakeware....................................................................................14

Meat Thermometer.....................................................................14

Oven Vent(s) ...............................................................................15

Baking and Roasting..................................................................15

Full and Center Broiling..............................................................15

Convection Cooking...................................................................16

Convection Bake........................................................................17

Convection Roast.......................................................................18

Convection Broil.........................................................................18

EasyConvect™ Conversion.........................................................19

Proofing Bread ...........................................................................19

STEAM-ASSISTED COOKING.....................................................20

Auto Steam.................................................................................20

Auto Steam Settings ..................................................................20

Manual Steam ............................................................................22

Keep Warm.................................................................................22

Temperature Probe ....................................................................23

Timed/Delay Cooking.................................................................24

Dehydrating ................................................................................24

COOKING CHARTS......................................................................25

Casseroles Baking Chart............................................................25

Desserts Baking Chart ...............................................................25

Auto Steam Vegetable Cooking Chart.......................................26

Auto Steam Seafood Cooking Chart .........................................26

Manual Steam Cooking Chart....................................................27

Meats and Poultry Roasting Chart.............................................28

OVEN CARE ..................................................................................30

Self-Cleaning Cycle....................................................................30

Water Filter Cartridge Replacement ..........................................31

General Cleaning........................................................................31

Oven Lights ................................................................................32

Oven Door ..................................................................................32

TROUBLESHOOTING ..................................................................33

ASSISTANCE OR SERVICE.........................................................34

In the U.S.A. ...............................................................................34

Accessories ................................................................................34

In Canada ...................................................................................34

WARRANTY ..................................................................................35

Produkt Specifikationer

Mærke:	KitchenAid
Kategori:	Ovn
Model:	Architect KEBU208SSS

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