KitchenAid YKEBC278KB0 Manual

KitchenAid Ovn YKEBC278KB0

Læs gratis den danske manual til KitchenAid YKEBC278KB0 (24 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 11 personer og har en gennemsnitlig bedømmelse på 4.8 stjerner ud af 6 anmeldelser. Har du et spørgsmål om KitchenAid YKEBC278KB0, eller vil du spørge andre brugere om produktet?

Download PDF

Side 1/24

BUILT-IN ELECTRIC CONVECTION OVEN

Use & Care Guide

For questions about features, operation/performance, parts accessories or service, call: 1-800-422-1230

In Canada, call for assistance 1-800-461-5681, for installation and service, call: 1-800-807-6777 or visit our website at...

www.kitchenaid.com or www.KitchenAid.ca

Table of Contents............................................................................................................2

TABLE OF CONTENTS

OVEN SAFETY ............................................................................ 3

PARTS AND FEATURES ............................................................ 5

ELECTRONIC OVEN CONTROL................................................ 6

Displays........................................................................................6

Start..............................................................................................6

Lower Oven Cancel / Off, Upper Oven Cancel / Off and Cancel

Off.................................................................................................6

Clock ............................................................................................6

Tones............................................................................................7

Fahrenheit and Celsius.................................................................7

Timer.............................................................................................7

Control Lock.................................................................................7

Oven Temperature Control ..........................................................8

OVEN USE.......................................................................................8

Aluminum Foil...............................................................................8

Positioning Racks and Bakeware................................................8

Bakeware......................................................................................9

Oven Vent(s).................................................................................9

Meat Thermometer.......................................................................9

Sabbath Mode............................................................................10

Baking and Roasting..................................................................11

Maxi and Econo Broiling............................................................12

Convection Cooking...................................................................13

Convection Bake........................................................................13

Convection Roast.......................................................................13

Convection Broil.........................................................................15

Convect Full Meal ......................................................................15

EasyConvect™ Conversion.......................................................16

Dehydrating................................................................................17

Proofing Bread...........................................................................17

Temperature Probe ....................................................................17

Timed Cooking...........................................................................19

OVEN CARE ..................................................................................20

Self-Cleaning Cycle....................................................................20

General Cleaning........................................................................21

Oven Lights ................................................................................21

Oven Door..................................................................................22

TROUBLESHOOTING ..................................................................22

ASSISTANCE OR SERVICE.........................................................23

In the U.S.A. ...............................................................................23

In Canada...................................................................................23

WARRANTY ............................................................................. 24

Produkt Specifikationer

Mærke:	KitchenAid
Kategori:	Ovn
Model:	YKEBC278KB0

Har du brug for hjælp?

Hvis du har brug for hjælp til KitchenAid YKEBC278KB0 stil et spørgsmål nedenfor, og andre brugere vil svare dig

Dit navn*

Din email*

Skriv dit spørgsmål her

Ovn KitchenAid Manualer

KitchenAid KHIS 7720 Manual

2 Oktober 2024

KitchenAid KGCU467VSS Manual

18 September 2024

KitchenAid Architect KFGS306VSS Manual

13 September 2024

KitchenAid KEMS306BAL0 Manual

8 September 2024

KitchenAid KEBI271WBL0 Manual

8 September 2024

KitchenAid KHGH 9010/I Manual

8 September 2024

KitchenAid KOES527PBS Manual

5 September 2024

KitchenAid KOES530PSS Manual

4 September 2024

KitchenAid Architect KERS303BWH Manual

31 August 2024

KitchenAid KCES550HSS Manual

25 August 2024

Ovn Manualer

Nyeste Ovn Manualer

Hotpoint MS3 744 IX HA Manual

1 August 2025

Infiniton P709FB Manual

1 August 2025

Grundig GEBM19400BMPHI Manual

1 August 2025

Grundig GEKW 77000 X Manual

1 August 2025

Hotpoint FI4 800 P BL HA Manual

1 August 2025

Grundig GEBM35000B Manual

1 August 2025

Midea MOP9SS Manual

1 August 2025

Grundig GEHM19311DX Manual

1 August 2025

Grundig GMI11351X Manual

1 August 2025

Hotpoint FA4 834 H IX HA Manual

1 August 2025