Miele DG 6200 Manual

Miele Ovn DG 6200

Læs gratis den danske manual til Miele DG 6200 (92 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 18 personer og har en gennemsnitlig bedømmelse på 4.8 stjerner ud af 9.5 anmeldelser. Har du et spørgsmål om Miele DG 6200, eller vil du spørge andre brugere om produktet?

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Side 1/92

Operating and installation instructions

Steam oven

To prevent the risk of accidents or damage to the appliance, it is

essential to read these instructions before it is installed and used for

the first time.

en-AU, NZ M.-Nr. 09 651 660

Contents

Warning and Safety instructions.......................................................................... 5

Caring for the environment ................................................................................ 13

Overview............................................................................................................... 14

Steam oven front view........................................................................................... 14

Accessories supplied ............................................................................................ 15

Controls................................................................................................................ 16

Sensors ................................................................................................................. 17

Display................................................................................................................... 17

Description of the functions............................................................................... 18

Water container ..................................................................................................... 18

Condensate tray .................................................................................................... 18

Temperature .......................................................................................................... 18

Duration................................................................................................................. 18

Noises.................................................................................................................... 19

Heating-up phase.................................................................................................. 19

Cooking phase ...................................................................................................... 19

Steam reduction .................................................................................................... 19

Using for the first time ........................................................................................ 20

Cleaning for the first time ...................................................................................... 20

Setting the water hardness level ........................................................................... 21

Setting the correct boiling point for water............................................................. 21

Operation.............................................................................................................. 22

Operating principles .............................................................................................. 22

Interrupting operation............................................................................................ 24

Automatic programmes ...................................................................................... 25

Using Automatic programmes............................................................................... 25

Programme chart................................................................................................... 26

General notes....................................................................................................... 27

The advantages of cooking with steam ................................................................ 27

Suitable containers................................................................................................ 27

Cooking containers ..........................................................................................27

Your own containers.........................................................................................27

Condensate tray .................................................................................................... 27

Shelf level .............................................................................................................. 28

Frozen.................................................................................................................... 28

Temperature .......................................................................................................... 28

Duration................................................................................................................. 28

Produkt Specifikationer

Mærke:	Miele
Kategori:	Ovn
Model:	DG 6200
Justerbar termostat:	Ja
Vekselstrømsindgangsspænding:	230-240 V
Vekselstrømsindgangsfrekvens:	50 - 60 Hz
Bredde:	595 mm
Dybde:	614 mm
Højde:	455 mm
Vægt:	29400 g
Produktfarve:	Rustfrit stål
Kontroltype:	Sensor
Indbygget skærm:	Ja
Strøm:	16 A
Dørhængsel:	Ned
Integreret ur:	Ja
Urtype:	Elektronisk
Installationsrum bredde:	568 mm
Installationsrum dybde:	550 mm
Damp madlavning:	Ja
Installationsrum højde (min.):	450 mm
Installationsrum højde (maks.):	452 mm
Kontrolposition:	Front
Timer type:	Digital
Ovntype:	Elektrisk ovn
Samlet indvendig ovn kapacitet:	38 L
Strøm for samtlige ovne:	3600 W
Antal ovne:	1
Ovn nettokapacitet:	38 L
Ovn termostatinterval:	40 - 100 °C
Autosluk timer tilbereder mad sikkert:	Ja
Automatiske programmer, antal:	20
Antal hyldepositioner:	4
Ovn effekt:	3600 W