NL
Refer to the Digital User's Guide for more
information.
Table of contents
1 Safety..................................... 4
1.1 General instructions ..................... 4
8 Equipment................................. 22
8.1 Upper crockery basket ............... 23
8.2 Knife rack .............................. 24
8.3 Etagere .................................... 24
8.4 Lower crockery basket ............... 24
8.5 Foldable plate supports ... 25
8.6 Cutlery basket .............................. 25
1.2 Destination of the
device .............................................. 4
1.3 Restriction of Users ..... 4
1.4 Secure Installation.............................. 4
1.5 Safe use..................................... 6
1.6 Damaged device................ 8
1.7 Dangers for children .............. 8
9 Before first use ..................... 25
9.1 Commissioning for the first
time..................................................... 25
2 Avoiding Property Damage ..... 10
2.1 Secure installation ..................... 10
2.2 Safe use......................................... 10
10 Softening system .............. 26
10.1 Overview of the water hardness
settings ..................... 26
3 Environmental protection and
ring..................................... 11
10.2 Setting water softening...... 27
10.3 Water softener salt ................... 273.1 Disposing of the packaging ... 11
3.2 Saving energy ..................... 11 10.4 Switching off water
softening .............................................. 27
4 Set up and connection ..................... 11
4.1 Scope of delivery ..................... 11
10.5 Regenerating the softening
system .............................. 28
4.2 Setting up and connecting the
device ................................... 12
11 Rinse system ..................... 29
11.1 Rinse aid................................. 29
4.3 Drain water connection .............. 12
4.4 Drinking water connection .............. 12
4.5 Electrical connection ..................... 12
11.2 Setting the amount of rinse
aid ..................... 29
11.3 Switching off the rinse aid
system .............................. 29
5 Getting to know your device........ 14
5.1 Device ....................................... 14
5.2 Controls ..................... 16
12 Detergent ................................ 30
12.1 Suitable dishwasher
detergents.................................................. 30
6 Programs ................................ 19
6.1 Instructions for test
institutes..................................................... 20
12.2 Unsuitable detergent ... 31
12.3 Notes on
detergents .............................................. 31
6.2 Favorite . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 20
7 Additional functions ............................ 22
12.4 Filling detergent ..................... 32
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