Traulsen RMC34D4 Manual
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This Traulsen unit is built to our highest quality standards. We build our refrigerators, freezers and heat-
ed cabinets this way as a matter of pride. This philosophy has made Traulsen the leader in commercial
refrigeration since 1938. We thank you for your choice and condence in Traulsen equipment and we know
you will receive many years of utility from this equipment.
All Traulsen units are placed on a permanent record le with the service department. In the event of any future
questions you may have, please refer to the model and serial number found on the name tag afxed to the unit.
Should you need service, however, call us on our toll free number, 800-825-8220 between 7:30 am and 4:30 pm
CST, Monday-Friday. It is our pleasure to help and assist you in every possible way.
OWNER’S MANUAL
Instructions for the installation, operation
and maintenance of all Traulsen:
R & A Series Reach-In & Roll-In Refrigerators*
R & A Series Pass-Thru & Roll-Thru Refrigerators*
R & A Series Reach-In & Roll-In Freezers*
R & A Series Reach-In Refrigerator/Freezers*
R & A Series Reach-In & Roll-In Hot Food Cabinets*
R & A Series Pass-Thru & Roll-Thru Hot Food Cabinets*
INSTALLER
COMPLETE THE FOLLOWING INFORMATION PRIOR TO UNIT INSTALLATION
INITIAL START DATE: SERIAL NO.
MODEL TYPE:
COMPANY/INDIVIDUAL NAME:
INSTALLER:
FORM NUMBER TR35743 (REV. 09-03-15) P/N 375-60176-00
Quality Refrigeration
* Please Note: This manual is intended for use with the above referenced equipment manufactured
after January 01, 2013. To obtain a copy of the correct Owner’s Manual to support the same
products manufactured prior to this date, please contact Traulsen Service at (800) 825-8220.
TABLE OF CONTENTS
The serial tag is a permanently afxed sticker on which is re-
corded vital electrical and refrigeration data about your Traulsen
product, as well as the model and serial number. This tag is
located in the upper right interior compartment on all reach-in/
pass-thru and roll-in/roll-thru refrigerator, freezer and dual-temp
models. For hot food models, this tag is located on the top of
the unit behind the louvers to protect it from the heat.
I. THE SERIAL TAG
-1-
VII. INTELA-TRAUL
®
a-Control Features Page 8
b-Alarm Explanations Page 9
c-Control Panel Page 10
d-Notes To The User Page 10
e-Enter The Customer Access Code Page 10
f-Customer Service Parameters Page 11
g-Adjusting Thermostat Set Point Page 11
h-Adjusting Thermostat Set Point Low Page 12
i-Changing The Temperature Scale Page 12
j-Setting The 24-Hour Clock Page 13
k-Setting The Date Page 14
l-Setting Daylight Savings Time Page 14
m-Starting A Manual Defrost Page 15
n-Setting Defrost Lockouts Page 16
o-Adjusting The Room Temperature Offset Page 17
p-Setting The Audible Alarm Style Page 17
q-Viewing Sensor Temperatures Page 18
r-Door Open Icon Page 18
s-Hot Food Units - Adjusting The Thermostat Page 18
t-Hot Food Units - Turning The Unit OFF & ON Page 19
u-Hot Food Units - Temperature Adjustment Page 19
VIII. TROUBLE SHOOTING GUIDE Page 20
XI. SPARE PARTS LIST Page 21
XII. STAINLESS STEEL OVERVIEW Page 22
XIII. CARE OF STAINLESS STEEL Page 23
XIV. CORROSION REMEDIES Page 23
XV. WARRANTY INFORMATION Page 24
I. THE SERIAL TAG Page 1
II. RECEIPT INSPECTION Page 2
III. INSTALLATION
a-Location Page 2
b-Packaging Page 2
c-Installing Legs or Casters Page 2
d-Shelf Pins Page 3
e-Roll-In Model Installation Page 3
f-Attaching Double Depth Units Together Page 3
g-Installing The Condensate Evaporator Page 3
h-Remote Installation Page 4
i-Cord & Plug Page 4
j-Power Supply Page 4
k-Wiring Diagram Page 4
l-Clearance Page 4
IV. OPERATION
a-Refrigerators Page 5
b-Freezers Page 5
c-Hot Food Cabinets Page 5
V. CARE & MAINTENANCE
a-Cleaning The Condenser Page 5
b-Hinge Replacement Page 6
c-Replacing The Gaskets Page 6
d-Cleaning The Exterior Page 6
e-Cleaning The Interior Page 6
f-Adjusting The Shelves Page 6
g-Replacing The Light Bulb Page 7
VI. OTHER
a-Service Information Page 7
b-Spare Parts Page 7
c-Warranty Registration Page 7
-2-
II. RECEIPT INSPECTION
All Traulsen products are factory tested for performance
and are free from defects when shipped. The utmost
care has been taken in crating this product to protect
against damage in transit. All interior ttings have been
carefully secured and the legs or casters are boxed and
strapped inside to prevent damage. Door keys will be
attached to the handle with a nylon strip. The handle is
protected by an easily removable nylon netting.
You should carefully inspect your Traulsen unit for
damage during delivery. If damage is detected, you
should save all the crating materials and make note on
the carrier’s Bill Of Lading describing this. A freight claim
should be led immediately. If damage is subsequently
noted during or immediately after installation, contact the
respective carrier and le a freight claim within 10 days.
Under no condition may a damaged unit be returned to
Traulsen. without rst obtaining written permission (return
authorization).
III. INSTALLATION
III. a - LOCATION:
Select a proper location for your Traulsen unit, away
from extreme heat or cold. Allow enough clearance be-
tween the unit and the side wall in order to make use of
the door stay open feature at 120° (self-closing feature
operates up to 90°). The door(s) must be able to open
a minimum of 90° in order to make use of the maximum
clear door width available.
III. b - PACKAGING:
All Traulsen units are shipped from the factory bolted
to a sturdy wooden pallet and packaged in a durable
cardboard container. The carton is attached to the
wooden skid with the use of large staples. These should
rst be removed to avoid scratching the unit when
lifting off the crate.
Most exterior stainless steel surfaces have a pro-
tective vinyl covering to prevent scratching during
manufacturing, shipping and installation. After the unit
is installed in place of service, remove and discard the
covering from all surfaces.
To remove the wooden pallet, rst if at all possible, we
suggest that the cabinet remain bolted to the pallet
during all transportation to the point of nal installa-
tion. The bolts can then be removed with a 3/4” socket
wrench. Avoid laying the unit on its front, side or back
for removal of the pallet.
NOTE: DO NOT LAY THE UNIT ON ITS SIDE DURING
TRANSPORTATION OR INSTALLATION.
Roll-Thru models also include special interior wood
bracing, intended to protect the cabinet during shipment.
This bracing should under no circumstances be removed
prior to the unit being installed in its nal location.
WARNING: Read and review these instructions, in their
entirety, BEFORE attempting to disassemble and remove
the interior bracing.
III. INSTALLATION (continued)
III. c - INSTALLING LEGS OR CASTERS:
6” high stainless steel legs are supplied standard for
all Traulsen reach-in and pass-thru units. Casters in
lieu of legs are available as an optional accessory for
the same models. These are shipped from the factory
packed inside a cardboard box which is strapped to
one of the shelves. Remove the nylon strap and open
the box, it should contain either four (4) legs or four (4)
casters and sixteen (16) bolts.
WARNING: THE CABINET MUST BE BLOCKED AND
STABLE BEFORE INSTALLING LEGS OR CASTERS.
To install the legs or casters, first raise and block
the reach-in a minimum of 7” from the floor. For
installing legs, thread the legs into the threaded holes
on the bottom of the cabinet (see gure 2). Be certain
that all legs are tightly secured (legs and casters should
be tightened to 300 inch/pounds, max). When the unit
is set in its nal position, it is important for proper op-
eration that the unit be level. The legs are adjustable
for this purpose, turn the bottom of the leg counter-
clockwise to raise it, clockwise to lower it. Level the
unit from front to back as well as side to side in this
manner, using a level placed in the bottom of the
cabinet.
III. b - PACKAGING (cont’d):
If either of the diagonal or upper ceiling braces are
dropped, they could cause personal injury or damage
to the equipment.
To disassemble the bracing, first open the doors
and carefully remove the banding that holds the two
diagonal braces together.
WARNING: The diagonal braces will now be loose and
can fall out of position and possibly permit the ceiling
corner brace to fall.
Carefull remove one diagonal brace while supporting
the ceiling corner brace, so that it does not fall (see
gure 1). Next, remove the ceiling brace, the remaining
diagonal brace, and lastly the oor brace - then discard.
Repeat as necessary for each section of the unit.
Fig. 1
-4-
III. g - INSTALLING THE CONDENSATE EVAP (cont’d):
NOTE: Some models, such as single section dual-
temperature refrigerator/freezers, are supplied with a
bottom-mounted condensate evaporator. This is
shipped in a cardboard carton secured to the cabinet
interior, and must be PROPERLY installed prior to
use (see instructions supplied with the condensate
evaporator).
1) After the cabinet has been uncrated and the legs/
casters attached, you must install the bottom-mounted
condensate evaporator. 2) Locate the four (4) holes on
the exterior bottom towards the rear of the cabinet. 3) Us-
ing the provided 10-32 screws, attach the mounting rails
to the bottom, (the folded ange is to be turned up and be
towards the drain line. 4) Slide condensate pan into the
mounting rails. 5) Screw the “U-Trap” on to the drain line
located on the rear of the cabinet. 6) Screw the
drain extension into the “U-Trap.”
NOTE: The use of the “U-TRAP” supplied is required.
Failure to use this component may allow cold air to
migrate down the drain line, resulting in condensation
on the rear of the cabinet.
A remote model is normally supplied congured for
condensate to be run to a floor drain unless pur-
chased with a condensate evaporator. The installer is
responsible for making the required extension to the
oor drain in accordance with good practice and local
regulations.
III. h - REMOTE INSTALLATION:
Remote models are supplied without compressors,
solenoid valves, etc. The correct voltage, amp listing
and refrigerant are listed on the units serial tag. It is the
responsibility of the installer to specify and supply the
correct size compressor(s) based upon this information
and on-site requirements.
III. INSTALLATION (continued)
III. h - REMOTE INSTALLATION (cont’d):
Refrigerant line installation must be done in accordance
with good practice and local regulations. See section
“III. g” for information concerning condensate removal
for remote models.
III. i - CORD & PLUG:
Most self-contained models are supplied with a cord
& plug attached. It is shipped coiled at the top of the
cabinet, secured by a nylon strip. For your safety
and protection, all units supplied with a cord and plug
include a special three-prong grounding plug on the ser-
vice cord. Select only a dedicated electrical outlet with
grounding plug for power source. NOTE: Do not under
any circumstances, cut or remove the round grounding
prong from the plug, or use an extension cord.
III. j - POWER SUPPLY:
The supply voltage should be checked prior to
connection to be certain that proper voltage for the
cabinet wiring is available (refer to the serial tag to
determine correct unit voltage). Make connections in
accordance with local electrical codes. Use qualied
electricians.
Use of a separate, dedicated circuit is required. Size
wiring to handle indicated load and provide neces-
sary overcurrent protector in circuit (see amperage
requirements on the unit’s serial tag).
III. k - WIRING DIAGRAM:
Refer to the wiring diagram for any service work
performed on the unit. Should you require one, please
contact Traulsen Service at (800) 825-8220, and provide
the model and serial number of the unit involved.
III. l - CLEARANCE:
In order to assure optimum performance, the
condensing unit of your Traulsen unit MUST have an
adequate supply of air for cooling purposes. Therefore,
the operating location must either have a minimum
of 12” clearance overhead of the condensing unit or
allow for unrestricted air ow at the back of the unit.
Clearance of at least 12” above is required in order to
perform certain maintenance tasks.
Fig. 6
-7-
V. CARE & MAINTENANCE (cont’d)
VI. OTHER
VI. a - SERVICE INFORMATION:
Before calling for service, please check the following:
Is the electrical cord plugged in?
Is the fuse OK or circuit breaker on?
Is the power switch “ON”?
If after checking the above items and the unit is still
not operating properly, please contact an authorized
Traulsen service agent. A complete list of authorized
service agents was provided along with your Traulsen
unit. If you cannot locate this, you may also obtain the
name of a service agent from the SERVICE & PARTS
button from our website: www.traulsen.com.
If service is not satisfactory, please contact our in-house
service department at:
Traulsen
4401 Blue Mound Road
Fort Worth, TX 76106
(800) 825-8220
Traulsen reserves the right to change specications or
discontinue models without notice.
VI. b - SPARE PARTS:
Spare or replacement parts may be obtained through a
parts supplier or one of our authorized service agents.
A complete list of authorized service agents is posted
on our company’s ofcial website www.traulsen.com,
under the SERVICE & PARTS button.
VI. c - WARRANTY REGISTRATION:
For your convenience, the warranties on your new
Traulsen unit may be registered with us on-line at www.
traulsen.com, under the SERVICE & PARTS button.
V. g - REPLACING THE LIGHT BULB:
All Traulsen R & A Series models are supplied with
incandecent lighting unless optional fluorescent
lighting was ordered (except for sliding glass door
models for which fluorescent lights are supplied
standard).
The bulb is a 115 volt/40 watt, T-6
1
⁄
2
intermediate clear
refrigerator lamp. It is mounted at the top front of the
cabinet at the center, and is located behind a plastic light
cover on refrigerator and freezer model.
Heated units (RHF/AHF/RIH/AIH/RDH/ADH/RIDH/AIDH)
are equipped with a similar type bulb, however this is
shatterproof because these models do not include a
plastic light cover.
To replace the bulb, rst remove the light cover (if so
equipped). This can be accomplished by squeezing it
together on both sides until it comes free. Replace the
light bulb, then squeeze both sides of the light cover
together and replace in its original position.
VII. INTELA-TRAUL
®
(continued)
-12-
VII. h - ADJUSTING THE THERMOSTAT SET POINT Differential:
This parameter sets the set point differential of the desired cabinet temperature range. Typically, freezers
and refrigerators will range from 2° F to 5° F for this parameter setting. This parameter is preset at the
factory and does not have to be adjusted unless the customer chooses to do so. Set point differential
determines the cabinet temperature at which the compressor come on.
Follow the instructions to enter the customer access code on page 10. When the control
displays Thermostat Set Point, press the down arrow key until the control
display reads Thermostat Set Point Differential. Press the set button .
Use the arrow keys to adjust the temperature to your desired setting.
When the display shows the temperature you want press the set button .
The display will then read Thermostat Set Point.
You can use the up or down arrow keys to scroll to the next parameter
or press the alarm cancel button to exit .
VII. i - CHANGING THE TEMPERATURE SCALE:
The temperature scale determines if the temperature displayed will be in degrees
Fahrenheit or degrees Celsius.
Follow the instructions to enter the customer access code on page 10. When the control
displays Thermostat Set Point, press the down arrow key until the control
display reads Temperature Scale. Press the set button .
The display will start with the current setting either for degrees Fahrenheit
or for degrees Celsius. Use the arrow keys to toggle between the options.
When the display shows the scale you want press the set button .
The display will then read Thermostat Set Point.
You can use the up or down arrow keys to scroll to the next parameter
or press the alarm cancel button to exit .
SET
SET
SET
SET
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)
)
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Produkt Specifikationer
| Mærke: | Traulsen |
| Kategori: | Køleskab |
| Model: | RMC34D4 |
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