Vulcan 48S-4B24GT Manual

Vulcan Ovn 48S-4B24GT

Læs gratis den danske manual til Vulcan 48S-4B24GT (2 sider) i kategorien Ovn. Denne vejledning er vurderet som hjælpsom af 16 personer og har en gennemsnitlig bedømmelse på 4.8 stjerner ud af 8.5 anmeldelser. Har du et spørgsmål om Vulcan 48S-4B24GT, eller vil du spørge andre brugere om produktet?

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R E S T A U R A N T R A N G E S

P.O. Box 696 ■ Louisville, KY 40201 ■ Toll-free: 1-800-814-2028 ■ Local: 502-778-2791 ■ Quote & Order Fax: 1-800-444-0602

a division of ITW Food Equipment Group LLC

Item # C.S.I. Section 11420

F38266 (10/20)

ENDURANCE GAS RESTAURANT RANGE

4 OPEN BURNERS / 24" GRIDDLE

48" WIDE GAS RANGE

■

■48S-4B24GN 1 Standard Oven / Natural Gas

■

■48S-4B24GP 1 Standard Oven / Propane

■

■48C-4B24GN 1 Convection Oven / Natural Gas

■

■48C-4B24GP 1 Convection Oven / Propane

STANDARD FEATURES

■Fully MIG welded frame

■Stainless steel front, sides, backriser, lift-off high shelf

■6" stainless steel adjustable legs

■Four open top burners, each burner is 30,000 BTU/hr.

with lift-off burner heads

■Shrouded ash tube pilot system (one pilot per

two burners)

■Heavy duty cast grates, easy lift-off 12" x 121⁄2" in front

and 12" x 141⁄2" in the rear

■24" manual griddle, 3

⁄4" thick, 4" wide front grease trough

■Extra deep pull out crumb tray with welded corners

■35,000 BTU/hr. baker’s depth standard oven cavity.

Full size sheet pans t side-to-side or front-to-back.

■Oven thermostat adjusts from 250°F to 500°F

■Heavy duty cool touch oven door handle

■Two oven racks and four rack positions

■35,000 BTU/hr. convection oven in place of standard oven

24"d x 263⁄8"w x 137⁄8

"h (115v - 1 phase blower motor

4 amp, 6' cord and plug). Full size sheet pans only t

side-to-side in convection oven. Convection oven motor

requires eld attachment.

■1" rear gas connection and pressure regulator

■One year limited parts and labor warranty

ACCESSORIES (Packaged & Sold Separately)

■

■Extra oven rack with rack guides

■

■Casters (set of eight)

■

■Flanged feet (set of four)

■

■10" stainless steel stub back

■

■Reinforced high shelf for mounting salamander broiler

OPTIONS (Factory Installed)

■

■Thermostatically controlled griddle (snap action)

■

■Flame Safety device with manual spark ignition for all open

top burners, thermostatic griddles and oven pilots

■

■Hot tops

Model 48S-4B24GN

(shown with optional casters)

SPECIFICATIONS

48" wide gas restaurant range, Vulcan Model No. 48S-4B24GN.

Fully MIG welded aluminized steel frame for added durability.

Stainless steel front, sides, backriser, highshelf and 6"

adjustable legs. Extra deep crumb tray with welded corners.

Four 30,000 BTU/hr. open top burners with lift-off burner

heads. Energy saving ashtube open burner ignition system

(one pilot for every two burners) shrouded for reliability. Heavy

duty cast grates, easy lift-off 12" x 121⁄2" in the front and 12" x

141⁄2" in the back to better accommodate stock pots or large

pans. Grates have a built in aeration bowl for greater efciency.

24" manual griddle, 3⁄4" thick with 4" wide front grease trough.

Burner knobs are cool to the touch, high temperature material.

One oven: 35,000 BTU/hr. standard bakers depth ovens with

porcelain oven bottom and door panel, measures 27"d x

263⁄8"w x 14"h. Oven thermostat adjusts from 250°F to 500°F

with a low setting. Oven is supplied with two racks, two rack

guide sets, and four rack positions. Oven door is heavy duty

with an integrated door hinge/spring mechanism requiring no

adjustment. 1" rear gas connections with rear manifold and

pressure regulator. Total input 195,000 BTU/hr.

Exterior Dimensions:

34"d x 48"w x 58"h on 6" adjustable legs

Produkt Specifikationer

Mærke:	Vulcan
Kategori:	Ovn
Model:	48S-4B24GT

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