Asko OCS8464S Manual

Asko Ovn OCS8464S

Læs nedenfor 📖 manual på dansk for Asko OCS8464S (37 sider) i kategorien Ovn. Denne guide var nyttig for 6 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Instructions for use
OVEN
OCS8664A / BO6SA2S3-42
OCS8664B / BO6SA2S3-42
OCS8664S / BO6SA2S3-42
OCS8664A1 / BO6SA2S3-42
OCS8464A / BO4CS2S3-42
OCS8464B / BO4CS2S3-42
OCS8464S / BO4CS2S3-42
OCS8464A1 / BO4CS2S3-42
EN 5
Description of the appliance
1. Control panel
2. Water reservoir cover
Push to open!
3. Oven levels
4. Oven door
5. Door handle
Guide rails/Telescopic guide rails
• The oven has four or five guide rails (Level 1 to 4/5), depending on the model. Level 1 is
mainly used in combination with bottom heat. The two upper levels are mainly used for the
grill function.
• Place the oven rack, baking tray or steam dish in the gap between the guide rail sliders.
• A number of shelf levels can have fully-retractable telescopic guide rails, depending on the
model.
▷Pull the telescopic guide rails out of the oven cavity completely and place the oven rack
/ baking tray / steam dish on them. Then slide the oven rack / baking tray / steam dish
on the telescopic guide rails, back into the oven cavity.
▷Only close the oven door when the telescopic guide rails have been returned completely
back into the oven cavity.
YOUR OVEN
1
4
3
5
2
Level 1
Level 2
Level 3
Level 4
EN 6
Accessories
Your appliance is accompanied by a range of accessories, depending on the model. Only use
original accessories; they are specially suited toyour appliance. Be sure that all the accessories
that are being used are able to withstand the temperature settings of the chosen oven function.
Note: not all accessories are suitable/available for every appliance (itmay also differ by country).
When purchasing, always provide the exact identification number of your appliance. Please see
the sales brochures or check online for more details about optional accessories.
Note: never place an accessory on the bottom of the oven!
Accessories that can be supplied with your appliance (depending on the model)
Enamelled baking tray; to be used for pastries and cakes.
• Do not use the enamelled baking tray for microwave functions!
• Suitable for pyrolysis cleaning.
Oven rack; mainly used for grilling. A steam dish or pan with food
can also be placed on the oven rack.
• The oven rack is equipped with a safety peg. Lift the rack slightly
at the front to slide it out of the oven.
• Do not use the oven rack for microwave functions!
Deep enamelled baking tray; to be used for roasting meat and
baking moist pastry.
• Do not place the deep baking tray on the lowest level during
a cooking process, except when using it as a drip tray during
grilling, roasting or roasting with a spit roast (when available).
• Do not use the deep enamelled baking tray for microwave
functions!
• Suitable for pyrolysis cleaning.
Glass baking tray; for microwave and oven use.
• NOT suitable for pyrolysis cleaning.
Non-perforated steam dish; 40 mm deep (useful for collecting
moisture during steaming).
• Note: discolouration may occur at temperatures above 180 °C!
Thiswill not influence the proper function of the oven.
Perforated steam dish; 40 mm deep (useful for steam settings).
• Note: discolouration may occur at temperatures above 180 °C!
Thiswill not influence the proper function of the oven.
YOUR OVEN
EN 7
Accessories that can be supplied with your appliance (depending on the model)
Perforated steam dish; 1/3GN.
Perforated steam dish; 1/2GN.
• Note: discolouration may occur at temperatures above 180 °C!
This will not influence the proper function of the oven.
• The steam dishes can be used simultaneously on two levels.
Place the perforated steam dish in the middle of the oven and the
non perforated steam dish one level below the perforated steam
dish.
• For steaming you can place the perforated steam dish in the non-
perforated steam dish. They can only be used together on a level
with telescopic guide rails.
Culisensor; can be used to measure the core temperature of the
dish. When the desired temperature is reached, the cooking process
will be stopped automatically.
Door
• The door switches interrupt the operation of the oven when the door is opened during use.
The oven continues operating when the door is closed.
Cooling fan
• The appliance is equipped with a cooling fan that cools the casing and control panel.
YOUR OVEN
EN 11
FIRST USE
Before first use
• Clean the appliance interior and accessories with hot water and washing-up liquid.
Do not use aggressive cleaning agents, abrasive sponges and similar.
• The appliance will emit a particular odor when it is used for the first time; this is normal.
Make sure that there is good ventilation during initial use.
When the appliance is first plugged in or after connection when the appliance was
disconnected from the power mains for a long period of time, you have to set ‘Language’,
‘Date’ and ‘Time’.
Setting the language
English
Nederlands
12:00Language
Français
In case you are not comfortable with the language on the display, you can select another
language. The default setting is ‘English’.
1. Turn the selection knob and select your preferred language from the displayed list.
2. Confirm the setting by touching the confirm key.
The next screen will be displayed.
Setting the date and time
12:00Year
01 012017
2018
12:00Hours
30
11
13
12
1. Turn the selection knob and change the first setting (Year).
2. Confirm this setting by touching the right navigation key or by touching the selection knob.
3. Turn the selection knob and change the next setting (Month).
4. Confirm this setting by touching the right navigation key or by touching the selection knob.
5. Turn the selection knob and change the last setting (Day).
6. Confirm this setting by touching the confirm key.
The next screen will be displayed. Now set the hours and minutes with the selection knob
and navigation key. Confirm your setting by touching the confirm key.
EN 12
FIRST USE
All the start-up settings are now set and the display will show the stand-by screen. The appliance
is now ready for use.
The language, time and date can be adjusted in the settings menu (see ‘Settings menu’
chapter). The settings menu can be opened from the start display via the ‘Plus’ menu.
Setting the water hardness
The water hardness must be set prior to initial use. If the water is softer or harder than the default
setting, you can alter the set hardness level.
Checking the water hardness
• You can measure water hardness using the ‘paper test strip’ supplied with your appliance.
For information about water hardness in your region please contact your local water board.
Using the ‘paper test strip’
• Dip the test strip in water for 1 second. Wait 1 minute and read the number of bars on the
paper strip. Check the table for the correct water hardness setting.
Setting the water hardness
1. Compare the test strip with the image on the display.
2. Turn the selection knob until the bars on the screen correspond with those on the test strip.
3. Touch the confirm key to save the set water hardness.
Water hardness table
Display
Test strip
number/colour
of the bars
Type PPM French
hardness (°df)
German
hardness (°dH)
1 4 green bars Very soft water 0 - 90 0 - 9 0 - 5
2 1 red bar Soft water 90 -178 9 - 18 5 - 10
3 2 red bars Rather hard water 178 - 267 18 - 26 10 - 15
4 3 red bars Hard water 267 - 356 26 - 35 15 - 20
5 4 red bars Very hard water > 356 > 35 > 20
The appliance has now been programmed so that the descaling notification will appear in
accordance with the actual water hardness.
EN 14
Navigation keys
Navigate to the right
Touch the right navigation key to confirm the setting and to move the active area
to the right.
Navigate to the left
Touch the left navigation key to move the active area to the left.
Turn on/off the child lock function
Touch and hold the navigation keys simultaneously to activate/deactivate the
child lock function.
• The oven’s control panel can be locked by means of the Child Safety Lock,
to protect the oven against unintended use.
Plus key
To open the settings menu (see ‘Settings’)
Touch this key in stand-by mode to open or exit the settings menu:
• Egg timer
• General
• Display
• Cooking
• System
To open extra options (see ‘Plus menu’)
Touch this key in operation mode to open or exit the extra options possible at
that moment:
• Egg timer
• Fast preheat
• Add steam 123
• Add direct steam
Confirm key
Confi rm key
To confirm all the white settings/elements in the screen.
USE
EN 23
Filling the water reservoir
• Always fill the reservoir prior to using a steam function.
• Use clean and cold tap water, bottled water without added minerals or distilled water
suitable for consumption.
1. Press the ‘water reservoir’ cover to access the water reservoir.
2. Use the handle to remove the reservoir from the oven.
3. Remove the water reservoir lid and clean the water reservoir with clean water.
4. Fill the reservoir with water up to the ‘MAX’ mark on the reservoir (around 1.2 litres).
5. Push the water reservoir back in the oven until a click is heard (position switch is activated).
6. Close the water reservoir cover.
Any water remaining in the steam system after cooking will be pumped back into the
water reservoir. Empty, clean and dry the water reservoir after using the steam function.
Only fill the reservoir just prior to using it!
USE
EN 24
Using the appliance cooking functions
Consult ‘Control panel general use’ to get information about the general operation of
the appliance.
1. Touch the ‘On/off key to switch on the appliance.
2. Turn the function knob to select a main function.
▷Consult ‘Description of the functions’ to select the appropriate (available) function.
3. Turn the selection knob to select a sub function or to adjust a setting.(when available)
▷The first sub-function setting is active (when available).
4. Start directly the selected function (with pre-set values) by touching the confirm key (this key
is blinking if it is possible to start the program).
Available functions or settings to adjust:
• the function (sub oven function);
• the oven temperature;
• the cooking time.
The next sub-function or setting becomes active (if available). Go back to a previous
selection or setting by touching the left navigation key.
If preferred, select any additional setting (for example ‘Fast preheat’) using the plus menu.
See ‘Plus menu’ for more information.
5. Touch the confirm key to start preparing your meal with the chosen settings.
At the end of the cooking you can:
• Stop cooking
▷Touch the confirm key.
The finish display will be closed and the stand-by screen will be shown. If there is no action
within 10 minutes, the display will switch to stand-by mode.
• Add extra time
▷Touch the right navigation key to select ‘Add extra time’.
The time setting becomes active and can be changed directly by rotating the selection knob.
▷Touch the confirm key.
▷The previous process is activated again.
OPERATION
EN 27
Cleaning the appliance
Clean the oven regularly to prevent fat and food particles from accumulating, especially
on the surfaces of the interior and the exterior, the door and the seal.
• Activate the child lock (to prevent that the appliance is switched on accidentally).
• Clean the exterior surfaces with a soft cloth and warm soapy water.
• Next wipe with a clean, damp cloth and dry the surfaces.
• Remove splashes and stains on the interior surfaces with a cloth and soapy water.
• Next wipe with a clean, damp cloth and dry the surfaces.
Important!
Make sure that no water enters the vents. Never use abrasive cleaning materials
or chemical solvents. Always make sure that the seal of the door is clean.
This prevents accumulation of dirt and allows you to close the door properly.
Cleaning function (Steam clean)
With Steam clean and a damp cloth, you can easily remove grease and dirt from the oven walls.
Using Steam clean
• Only use Steam clean when the oven has cooled down fully. It is more difficult to remove
dirt and grease if the oven is hot.
• The program takes 30 minutes. Food remains on the enamel walls will be sufficiently soaked
after 30 minutes so that they can be removed with a damp cloth.
1. Remove all accessories from the oven.
2. Select ‘Cleaning’ with the function knob.
3. Touch the confirm key to start Steam clean.
Do not open the door during the cleaning program.
MAINTENANCE
EN 29
Removing and cleaning the guide rails
Use conventional cleaning products to clean the guide rails.
1. Remove the screw using a screwdriver.
2. Remove the guide rails from the holes in the back wall.
Replacing the oven lamp
The lamp in this household appliance is only suitable for illumination of this
appliance. The lamp is not suitable for household room illumination.
The lamp is a consumer item and therefore not covered by warranty. Replace the
defective lamp with a lamp of the same type.
Disconnect the appliance from the power supply by removing the plug from the
socket or by switching off the circuit breaker in the fuse box.
Please note: the light bulb can be very hot! To prevent burns, use protection to
remove the light bulb.
3. Remove the four screws from the cover panel. Remove the cover panel, the glass and the
sealing ring.
4. Remove the faulty halogen lamp and replace it with a new one.
5. Replace the cover panel, the glass and the sealing ring.
Attention: The sealing ring needs to fit perfectly in the oven wall recess.
MAINTENANCE

Produkt Specifikationer

Mærke: Asko
Kategori: Ovn
Model: OCS8464S

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