2
Contents
Safety Information ..................................................................................................................... 3
Advantages of the microwave oven .......................................................................................... 10
Before first use .......................................................................................................................... 11
Other important instructions ...................................................................................................... 11
Description of the appliance ...................................................................................................... 11
Control panel ............................................................................................................................ 12
Oven Functions ......................................................................................................................... 12
Initial Settings ........................................................................................................................... 13
Cooking Settings ....................................................................................................................... 14
Automatic Cooking .................................................................................................................... 16
General settings ........................................................................................................................ 19
Timer settings ........................................................................................................................... 20
Safety........................................................................................................................................ 21
Defrosting ................................................................................................................................. 22
Cooking with a microwave oven ............................................................................................... 22
Cooking with the grill ................................................................................................................. 23
Accessories .............................................................................................................................. 24
What type of containers may be used? ..................................................................................... 25
Cleaning and maintenance ....................................................................................................... 26
Troubleshooting ........................................................................................................................ 28
Technical characteristics ........................................................................................................... 29
Environmental protection .......................................................................................................... 29
Installation ................................................................................................................................. 30
Tables and Suggestions ........................................................................................................... 32