Broan 433004 Manual

Broan Emhætte 433004

Læs gratis den danske manual til Broan 433004 (8 sider) i kategorien Emhætte. Denne vejledning er vurderet som hjælpsom af 13 personer og har en gennemsnitlig bedømmelse på 4.5 stjerner ud af 7 anmeldelser. Har du et spørgsmål om Broan 433004, eller vil du spørge andre brugere om produktet?

Side 1/8
43000 SERIES
RANGE HOOD
READ AND SAVE THESE INSTRUCTIONS
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY
TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended the manufacturer. If by
you questions, contact the manufacturer at the address or have
telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service panel
and lock service panel prevent power from being switched on to
accidentally. When the service disconnecting means cannot be
locked, securely fasten a prominent warning device, such as a
tag, to the service panel.
3. Installation and electrical wiring must be done work by a qualified
person(s) in accordance with all applicable codes and standards.
4. Sufficient air is needed proper combustion and exhausting of for
gases through the flue (chimney) of fuel burning equipment to
prevent backdrafting. Follow the heating equipment manufacturers
guideline and safety standards such as those published the by
National Protection Association (NFPA), and the American Fire
Society Heating, Refrigeration and Air Conditioning Engineers for
(ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical
wiring and other hidden utilities.
6. Ducted fans must be vented the outdoors.always to
7. Do not use this unit with solid-state speed control device.any
8. To reduce the risk of use only metal ductwork.fire,
9. Use with approved cord-connection kit only.
10.This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1. Never leave surface units unattended at high settings. Boilovers
cause smoking and spillovers that ignite. Heat oils greasy may
slowly on or medium settings.low
2. Always turn hood ON when cooking at high heat or when cooking
flaming foods.
3. Clean ventilating fans frequently. Grease should not be allowed
to accumulate on or filter.fan
4. Use proper pan use cookware appropriate the size. Always for
size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT
OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal
tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING - PAN You be burned.may
3. DO NOT USE WATER, including wet dishcloths or towels - a violent
steam explosion will result.
4. Use an extinguisher ONLY if:
A. know a Class ABC extinguisher and already You you have you
know operate it.how to
B. The is small and contained in the area where it started.fire
C. The department is being called.fire
D. You can fight the with your back an exit.fire to
*Based on “Kitchen Firesafety Tips” published NFPA.by
CAUTION
1. For indoor use only.
2. For general ventilating use only. Do not use to exhaust hazardous
or explosive materials and vapors.
3. To avoid motor bearing damage and noisy and/or unbalanced
impellers, keep drywall spray, construction dust, etc. off power unit.
4. For best capture of cooking impurities, your range hood should
be mounted 18-25” above the cooking surface.
5. Please read specification label on product further information for
and requirements.
IMPORTANT: OBSERVE ALL GOVERNING CODES AND ORDI-
NANCES
Your range hood has been designed filter out smoke, odors, and to
grease which rise from the cooking surface. Before being the you
installation be sure that all parts and accessories removed from are
carton. For best results and ease in the installation of this range hood,
read the instructions sheet become familiar with the step-by-step to
installation.
TOOLS AND MATERIALS
REQUIRED
qDrill, electric or ratchet drive
q 1/8" drill bit drilling pilot holesfor
q 1-1/4" wood bit drilling electrical wiring access holefor
q One common head screwdriver securing hood mounting for
screws the cabinet and hood sheet metal partsto
q Pliers opening knockoutsfor
q Pencil, rule and level marking cabinet locationsfor
q Saber saw or keyhole saw for cutting the wall or cabinet openings
q Metal snips, duct tape, duct (with elbows and transition, if neces-
sary), roof cement or caulk, and roof or wall cap, as required
q Electrical wiring and supplies of type comply with local codesto
The following materials required only are for installation on recessed
bottom kitchen cabinets:
q Two 1" x 2" x (approximate length) wood strips (purchase 12"
locally)
q Four 1-1/4" long flat head wood screws (purchase locally)
INSTALLER:
LEAVE THIS MANUAL WITH THE HOMEOWNER.
HOMEOWNER:
USE AND CARE INSTRUCTIONS ON 4. PAGE
!
INTENDED FOR DOMESTIC COOKING ONLY
!
Register your product online at: www.broan.com/register
2
ROOF CAP
ROOF CAP
REMOVE THE
HOOD DAMPER
FLAP IF IN-IT
TERFERES WITH
THE WALL CAP
DAMPER
Ducting directly through the wall (for range hoods mounted
on an exterior wall). Shown duct through an are two ways to
outside wall. If a wall cap is used directly the back of the off
hood, special care must be taken to make sure that the damper
in the damper/duct connector on the hood and damper in the
wall cap do not interfere with each other when the hood is
operating. This could result in either inadequate air delivery
or back drafts. If this condition does exist, remove the hood
damper flap. Sometimes when using a wall cap, it is easier to
duct vertically and then use an elbow.
Ducting straight up through roof using 3-1/4" x or 7" round 10"
duct. single story installations.For
Ducting between ceiling joists multi-story installations or for
through soffits above cabinets where soffit connects to outside
walls.
PREPARING THE
INSTALLATION LOCATION
NOTE: MOUNT HOOD SO THAT BOTTOM OF HOOD IS 18"
TO 25" ABOVE COOKING SURFACE. TOP FRONT OF HOOD
SHOULD BE FLUSH WITH FRONT OF CABINET FRAME.
IF DISTANCE BETWEEN WALL AND FRONT OF CABINET
FRAME IS MORE THAN 12", THERE WILL BE A SPACE BE-
TWEEN BACK OF HOOD AND WALL. THIS IS NORMAL.
OMIT STEP 1 IF HOOD WILL BE INSTALLED UNDER CABI-
NETS WITH FLUSH BOTTOM.
1. For cabinets with recessed bottoms only: Install wood filler
strips on each side of recessed area under cabinet. Use two
1" x 2" strips cut length (use thicker strips if necessary). to
Fasten strips with wood screws about 3" in from each end.
2. Measure and mark the following:
a.) Electrical wiring opening in wall or cabinet.
b.) Duct opening in wall or cabinet (vented hoods ).only
FILLER STRIP
DAMPER
(INCLUDED)
BP87 DAMPER (NOT IN-
CLUDED) LOCATED AT
LEAST 6" FROM HOOD
IN VERTICAL SECTION
OF DUCT
LIGHT LENS
ALUMINUM OR
COMBINATION
FILTER
JUNCTION BOX
VENT COVER
PREPARING THE HOOD
1. Unpack hood and check contents. You should receive:
1 – Filter with built-in light lens
1 – 3-1/4" x damper/duct connector10"
1 – Installation parts bag
2. Remove junction cover.box
3. Remove or rear electrical knockout.top
4. Select one of the three types of venting available:
Non-Vented — Remove vent cover from hood front. Replace
the aluminum filter with a non-ducted filter (BP57 or R610050
- purchase separately). Go to "Preparing the Installation Loca-
tion".
Rectangular Vented 3-1/4" x 10" vertical or horizontal. Re-
move knockout # vertical or knockout # horizontal for for
venting. Install damper/duct connector opening. over Go to
"Planning Ductwork Installation".
Round Vented 7" vertical. Remove knockouts # and #
exposing duct collar. Go "Planning Ductwork Installation". to
PLANNING DUCTWORK
INSTALLATION
This section for vented hoods only. Non-vented hoods skip
this section and go on to "Preparing the Installation Loca-
tion".
Begin planning ductwork by deciding where duct will run between
hood and outside. best performance, use shortest possible For
duct run and a minimum number of elbows. There several are
choices.


Produkt Specifikationer

Mærke: Broan
Kategori: Emhætte
Model: 433004

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