Broan BW5036SS Manual

Broan Emhætte BW5036SS

Læs gratis den danske manual til Broan BW5036SS (28 sider) i kategorien Emhætte. Denne vejledning er vurderet som hjælpsom af 3 personer og har en gennemsnitlig bedømmelse på 4.6 stjerner ud af 2 anmeldelser. Har du et spørgsmål om Broan BW5036SS, eller vil du spørge andre brugere om produktet?

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Side 1/28

BW50 SERIES

Page 1

CHIMNEY

RANGE HOOD

intended for domestic cooking only.

READ AND SAVE THESE INSTRUCTIONS

TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR

INJURY TO PERSON(S) OBSERVE THE FOLLOWING:

1. Use this unit only in the manner intended by the manufacturer.

If you have questions, contact the manufacturer at the

address or telephone number listed in the warranty.

2. Before servicing or cleaning unit, switch power off at service

panel and lock service disconnecting means to prevent

power from being switch on accidentally. When the service

disconnecting means cannot be locked, securely fasten a

prominent warning device, such as a tag, to the service

panel.

3. Installation work and electrical wiring must be done by

qualified personnel in accordance with all applicable codes

and standards, including fire-rated construction codes and

standards.

4. Sufficient air is needed for proper combustion and exhausting

of gases through the flue (chimney) of fuel burning equipment

to prevent backdrafting. Follow the heating equipment

manufacturer’s guidelines and safety standards such as

those published by the National Fire Protection Association

(NFPA), the American Society for Heating, Refrigeration

and Air Conditioning Engineers (ASHRAE) and the local

code authorities.

5. This product may have sharp edges. Be carefule to avoid

cuts and abrasions during installation or cleaning.

6. When cutting or drilling into wall or ceiling, do not damage

electrical wiring and other hidden utilities.

7. Ducted fans must always be vented to the outdoors.

8. Do not use this unit with any other solid-state speed control

device.

9. Use only metal ductwork.

10. This unit must be grounded.

TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:

a) Never leave surface units unattended at high settings.

Boilovers cause smoking and greasy spillovers that may

ignite. Heat oils slowly on low or medium settings.

b) Always turn hood ON when cooking at high heat or when

cooking flaming foods (i.e. Crêpes Suzette, Cherries Jubilee,

Peppercorn Beef Flambé).

c) Clean ventilating fans frequently. Grease should not be

allowed to accumulate on fan or filters.

d) Use proper pan size. Always use cookware appropriate for

the size of the surface element.

WARNING

TO REDUCE THE RISK OF INJURY TO PERSON(S) IN THE

EVENT OF A RANGE TOP GREASE FIRE, OBSERVE THE

FOLLOWING*:

1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or

metal tray, then turn off the burner. BE CAREFUL TO PREVENT

BURNS. IF THE FLAMES DO NOT GO OUT IMMEDIATELY,

EVACUATE AND CALL THE FIRE DEPARTMENT.

2. NEVER PICK UP A FLAMING PAN – You may be burned.

3. DO NOT USE WATER, including wet dishcloths or towels –

This could cause a violent steam explosion.

4. Use an extinguisher ONLY if:

A. You know you have a Class ABC extinguisher and you

know how to operate it.

B. The fire is small and contained in the area where it

started.

C. The fire department has been called.

D. You can fight the fire with your back to an exit.

* Based on “Kitchen Fire Safety Tips” published by NFPA.

CAUTION

1. For indoor use only.

2. For general ventilating use only. Do not use to exhaust

hazardous or explosive materials and vapors.

3. To avoid motor bearing damage and noisy and/or

unbalanced impeller, keep drywall spray, construction dust,

etc. off power unit.

4. Do not use over cooking equipment greater than 60,000

BTU/hr. as the blower motor will shut down intermittantly.

5. Your hood motor has a thermal overload which will

automatically shut off the motor if it becomes overheated.

The motor will restart when it cools down. If the motor

continues to shut off and restart, have the hood serviced.

6. The bottom of the hood MUST NOT BE LESS than 30” and

at a maximum of 36” above cooktop for best capture of

cooking impurities.

7. Two installers are recommended because of the size of

this hood.

8. To reduce risk of fire and to properly exhaust air, be sure

to duct air outside. Do not exhaust air into spaces within

walls or ceilings or into attics, crawl spaces, or garages.

9. Be careful when installing the decorative flue and hood,

they may have sharp edges.

10. Please read specification label on product for further

information and requirements.

INSTALLER: LEAVE THIS GUIDE WITH THE HOMEOWNER.

HOMEOWNER: OPERATION AND MAINTENANCE INFORMATION ON PAGE 2.

To register this product visit:

www.broan.com/register

WARNING

BW50 SERIES

Page 2

CLEANING & MAINTENANCE

Proper maintenance of the Range Hood will assure proper performance

of the unit.

MOTOR

The motor is permanently lubricated and never needs oiling. If the motor

bearings make excessive or unusual noise, replace the motor with the

exact service motor. The impeller should also be replaced.

GREASE FILTERS

The grease filters should be cleaned frequently. Use a warm dishwashing

detergent solution. Grease filters are dishwasher safe.

Clean all-metal filters in the dishwasher using a non-phosphate deter-

gent. Discoloration of the filters may occur if using phosphate detergents,

or as a result of local water conditions - but this will not affect filter perfor-

mance. This discoloration is not covered by the warranty.

Remove grease filters by pulling down on the metal latch tab. This will

disengage the filter from the hood. Tilt the filter downward and remove.

NON-DUCTED RECIRCULATION FILTERS

The non-ducted recirculation filters should be changed every 6 months.

Replace more often if your cooking style generates extra grease, such

as frying and wok cooking. Turn the filter mounting tabs to remove filter

and replace.

STAINLESS STEEL CLEANING

DO:

• Regularly wash with clean cloth or rag soaked with warm water and

mild soap or liquid dish detergent.

• Always clean in the direction of original polish lines.

• Always rinse well with clear water (2 or 3 times) after cleaning. Wipe

dry completely.

• You may also use a specialized household stainless steel cleaner.

DON’T:

• Use any steel or stainless steel wool or any other scrapers to remove

stubborn dirt.

• Use any harsh or abrasive cleansers.

• Allow dirt to accumulate.

• Let plaster dust or any other construction residues reach the hood.

During construction/renovation, cover the range hood to make sure no

dust sticks to the stainless steel surface.

Avoid: When choosing a detergent

• Any cleaners that contain bleach will attack stainless steel

• Any products containing: chloride, fluoride, iodide, bromide will deterio-

rate surfaces rapidly.

• Any combustible products used for cleaning such as acetone, alco-

hol, ether, benzol, etc., are highly explosive and should never be used

close to a range.

OPERATION

LIGHT BULBS

CAUTION: Bulbs may be hot. Always allow

bulbs to cool down before removing them.

This range hood includes two incandescent bulbs (Type B10,

120V, 40W Max, candelabra).

To install or change bulbs:

1. Remove grease filter(s) by pulling down the metal latch

and tilting filter down.

2. Remove and discard bulb. Replace with new bulb.

3. Re-install grease filter(s).

The hood is operated using the push buttons on the front panel.

Push the light button to turn the lights on and off.

Push the fan controls to select low, medium, or high blower

speed.

Push the OFF button to turn the blower off.

OFF

LOW

MED.

HIGH

LIGHT

FAN CONTROLS

ON/OFF

Produkt Specifikationer

Mærke:	Broan
Kategori:	Emhætte
Model:	BW5036SS

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