Falmec 105095104 Manual

Falmec Induktion kogeplade 105095104

Læs gratis den danske manual til Falmec 105095104 (40 sider) i kategorien Induktion kogeplade. Denne vejledning er vurderet som hjælpsom af 25 personer og har en gennemsnitlig bedømmelse på 4.9 stjerner ud af 13 anmeldelser. Har du et spørgsmål om Falmec 105095104, eller vil du spørge andre brugere om produktet?

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Side 1/40
INSTRUCTION OF USE
MANUALE D'USO
105095101
105095104
Dear customer,
Thank you for having chosen our induction hob.
In order to make the best use of your appliance, we would advise you to read carefully the
following notes and to keep them for a later consulting.
SUMMARY
SAFETY ......................................................................................................................................... 3
P
RECAUTIONS BEFORE USAGE
....................................................................................................... 3
U
SING THE APPLIANCE
.................................................................................................................. 3
P
RECAUTIONS TO PREVENT DAMAGE TO THE APPLIANCE
.................................................................. 4
P
RECAUTIONS IN CASE OF APPLIANCE FAILURE
................................................................................ 5
O
THER PRECAUTIONS
................................................................................................................... 5
DESCRIPTION OF THE APPLIANCE ........................................................................................... 6
T
ECHNICAL CHARACTERISTICS
....................................................................................................... 6
C
ONTROL PANEL
.......................................................................................................................... 7
USE OF THE APPLIANCE ............................................................................................................ 7
D
ISPLAY
...................................................................................................................................... 7
V
ENTILATION
................................................................................................................................ 7
STARTING-UP AND APPLIANCE MANAGEMENT ..................................................................... 8
B
EFORE THE FIRST USE
................................................................................................................. 8
I
NDUCTION PRINCIPLE
................................................................................................................... 8
S
ENSITIVE TOUCH
......................................................................................................................... 8
P
OWER SELECTION ZONE
“SLIDER”
AND TIMER SETTING ZONE
........................................................ 8
S
TARTING
-
UP
............................................................................................................................... 9
P
AN DETECTION
........................................................................................................................... 9
R
ESIDUAL HEAT
INDICATION
.......................................................................................................... 9
B
OOSTER FUNCTION
..................................................................................................................... 9
T
IMER
....................................................................................................................................... 10
A
UTOMATIC COOKING
................................................................................................................. 11
P
AUSE FUNCTION
....................................................................................................................... 11
R
ECALL
F
UNCTION
..................................................................................................................... 11
B
RIDGE
F
UNCTION
..................................................................................................................... 12
“K
EEP WARM
”
F
UNCTION
............................................................................................................. 12
C
ONTROL PANEL LOCKING
........................................................................................................... 12
COOKING ADVICES ................................................................................................................... 13
P
AN QUALITY
............................................................................................................................. 13
P
AN DIMENSION
.......................................................................................................................... 13
E
XAMPLES OF COOKING POWER SETTING
...................................................................................... 14
MAINTENANCE AND CLEANING .............................................................................................. 14
WHAT TO DO IN CASE OF A PROBLEM .................................................................................. 14
ENVIRONMENT PRESERVATION ............................................................................................. 16
INSTALLATION INSTRUCTIONS ............................................................................................... 17
ELECTRICAL CONNECTION ..................................................................................................... 18

Produkt Specifikationer

Mærke: Falmec
Kategori: Induktion kogeplade
Model: 105095104

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