Hatco Maskerade IWRM-UT-06 Manual

Hatco Ovn Maskerade IWRM-UT-06

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Side 1/32
P/N 07.04.934.00 © 2021 Hatco Corporation
Maskerade
™
Under-Counter Induction Warmer
Réchaud à induction sous plan
de travail
IWRM-UT Series/Série
Installation and Operating Manual
Manuel d’installation et d’utilisation
hatcocorp.com
Register Online!
(see page 2)
S’inscrire en ligne !
(voir page 15)
Do not operate this equipment unless you
have read and understood the contents
of this manual! Failure to follow the
instructions contained in this manual
may result in serious injury or death.
This manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
WARNING
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en
este manual puede resultar en un serio
lesión o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted
no puede entender el contenido de
este manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
ADVERTENCIA
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel ! Le
non-respect des instructions contenues
dans ce manuel peut entraîner de
graves blessures ou la mort. Ce manuel
contient des informations importantes
concernant l’entretien, l’utilisation et le
fonctionnement de ce produit. Si vous ne
comprenez pas le contenu de ce manuel,
veuillez le signaler à votre supérieur.
Conservez ce manuel dans un endroit
sûr pour pouvoir vous y référer plus tard.
Français = p 15
AVERTISSEMENT
English
Form No. IWRMUM-0321
2
CONTENTS
This manual provides the installation, safety, and operating
instructions for Hatco Induction Warmers. Hatco recommends
all installation, operating, and safety instructions appearing in
this manual be read prior to installation or operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to personal
injury.
INTRODUCTION
Hatco Maskerade™ Under-Counter Induction Warmers offer a
safe, efficient, and attractive way to hold foods in commercial
kitchens as well as display locations (food lines, buffets, etc...).
The high efficiency and accuracy of induction technology
make Hatco Induction Warmers the perfect choice for quality
foodservice organizations.
Induction technology relies on the creation of a magnetic field
between the induction coils in the unit and an “induction-ready”
pan sitting on top of the trivet on the countertop surface. This
magnetic field generates induction currents in the base of the
pan, which heat the pan instantly. That heat then is transferred
to the pan contents. Since the magnetic field exists only
between the induction coils and a magnetic material (ferrous
material), the countertop material between the two does not
become heated, eliminating heat loss and increasing efficiency.
When the magnetic field is “broken” by turning off the unit or
removing the pan, heat generation stops instantly.
Hatco Induction Warmers are products of extensive research
and field testing. The materials used were selected for
maximum durability, attractive appearance, and optimum
performance. Every unit is inspected and tested thoroughly
prior to shipment.
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information ..............................................3
Model Description ................................................................4
Model Designation ...............................................................4
Specifications .......................................................................5
Plug Configurations .............................................................5
Electrical Rating Chart .........................................................5
Dimensions .........................................................................5
Installation .............................................................................6
General ................................................................................ 6
Installing the Control Panel .................................................8
Calibrating the Trivet ...........................................................8
Operation ...............................................................................9
General ................................................................................ 9
Induction Warmer Food Holding Tips ................................ 10
Locking the Power Control Buttons ................................... 10
Updating Firmware ............................................................10
Maintenance ........................................................................ 11
General .............................................................................. 11
Daily Cleaning ................................................................... 11
Troubleshooting Guide ......................................................12
Options and Accessories ..................................................13
Service Information ............................................................ 13
Limited Warranty ................................................................14
Authorized Parts Distributors ...........................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on the underside of the unit). Please have this
information available when calling Hatco for service assistance.
Model No. ________________________________________
Serial No. _________________________________________
Voltage ___________________________________________
Date of Purchase ___________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on “Warranty”.
Business
Hours: 7:00 am to 5:00 pm Monday–Friday,
Central Time (CT)
(Summer Hours — June to September:
7:00 am to 5:00 pm Monday–Thursday
7:00 am to 4:00 pm Friday)
Telephone: 800-558-0607; 414-671-6350
E-mail: support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.

Produkt Specifikationer

Mærke: Hatco
Kategori: Ovn
Model: Maskerade IWRM-UT-06

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