Hatco SNACK-2 Manual


Læs gratis den danske manual til Hatco SNACK-2 (28 sider) i kategorien Vaffelmaskine. Denne vejledning er vurderet som hjælpsom af 20 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 10.5 anmeldelser. Har du et spørgsmål om Hatco SNACK-2, eller vil du spørge andre brugere om produktet?

Side 1/28
P/N 07.04.921.00 © 2019 Hatco Corporation
hatcocorp.com
Register Online!
(see page 2)
S’inscrire en ligne!
(voir page 14)
Do not operate this equipment unless you
have read and understood the contents
of this manual! Failure to follow the
instructions contained in this manual
may result in serious injury or death.
This manual contains important safety
information concerning the maintenance,
use, and operation of this product. If
you’re unable to understand the contents
of this manual, please bring it to the
attention of your supervisor. Keep this
manual in a safe location for future
reference.
English = p 2
WARNING
No opere este equipo al menos que haya
leído y comprendido el contenido de este
manual! Cualquier falla en el seguimiento
de las instrucciones contenidas en
este manual puede resultar en un serio
lesión o muerte. Este manual contiene
importante información sobre seguridad
concerniente al mantenimiento, uso y
operación de este producto. Si usted
no puede entender el contenido de
este manual por favor pregunte a su
supervisor. Almacenar este manual en
una localización segura para la referencia
futura.
ADVERTENCIA
Ne pas utiliser cet équipement sans avoir
lu et compris le contenu de ce manuel ! Le
non-respect des instructions contenues
dans ce manuel peut entraîner de
graves blessures ou la mort. Ce manuel
contient des informations importantes
concernant l’entretien, l’utilisation et le
fonctionnement de ce produit. Si vous ne
comprenez pas le contenu de ce manuel,
veuillez le signaler à votre supérieur.
Conservez ce manuel dans un endroit
sûr pour pouvoir vous y référer plus tard.
Français = p 14
AVERTISSEMENT
Snack System
Système de collations
SNACK Series • Série SNACK
Installation and Operating Manual
Manuel d’installation et d’utilisation
2
Form No. SNACKM-0519
English
INTRODUCTION
Hatco Snack Systems cook a variety of excellent-quality
baked and grilled food product for commercial kitchens,
display cooking locations, and buffets. The interchangeable
cooking plates and adjustable time/temperature controls
enable operators to cook continuous, consistent quality
product. Exclusive heating elements provide exceptional heat
distribution throughout the entire cooking plate, ensuring the
even cooking of each product.
Hatco Snack Systems are products of extensive research and
field testing. The materials used were selected for maximum
durability, attractive appearance, and optimum performance.
Every unit is inspected and tested thoroughly prior to shipment.
This manual provides installation, safety, and operating
instructions for the Snack System. Hatco recommends all
installation, operating, and safety instructions appearing in this
manual be read prior to installation or operation of a unit.
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to
personal injury.
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information ..............................................3
Model Description ................................................................4
Model Designation ...............................................................4
Specifications .......................................................................5
Plug Configurations .............................................................5
Electrical Rating Charts ....................................................... 5
Dimensions .......................................................................... 5
Installation .............................................................................6
General ................................................................................ 6
Changing Cooking Plates .................................................... 6
Operation ...............................................................................7
General ................................................................................ 7
Operator Controls ................................................................ 7
Operating the Unit ...............................................................7
Cooking Tips ........................................................................9
Changing Between Fahrenheit and Celsius ........................ 9
Programming the Snack System .........................................9
Maintenance ........................................................................10
General .............................................................................. 10
Daily Cleaning ...................................................................10
Troubleshooting Guide ...................................................... 11
Options and Accessories ..................................................12
Limited Warranty ................................................................13
Authorized Parts Distributors ...........................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and purchase
date of the unit in the spaces below (specification label located
on the back of the unit). Please have this information available
when calling Hatco for service assistance.
Model No. ________________________________________
Serial No. _________________________________________
Voltage ___________________________________________
Date of Purchase ___________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on “Warranty”.
Business
Hours: 7:00 am to 5:00 pm MondayFriday,
Central Time (CT)
(Summer Hours: June to September
7:00 am to 5:00 pm MondayThursday
7:00 am to 4:00 pm Friday)
Telephone: 800-558-0607; 414-671-6350
E-mail: support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 800-558-0607.
Additional information can be found by visiting our web site at
www.hatcocorp.com.
CONTENTS


Produkt Specifikationer

Mærke: Hatco
Kategori: Vaffelmaskine
Model: SNACK-2

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