SWCM-04252
English
Safety information that appears in this manual is identified by
the following signal word panels:
WARNING indicates a hazardous situation which, if not
avoided, could result in death or serious injury.
CAUTION indicates a hazardous situation which, if not
avoided, could result in minor or moderate injury.
NOTICE
NOTICE is used to address practices not related to personal
injury.
INTRODUCTION
Hatco Dry Soup Wells are specially designed to hold soups at
safe serving temperatures without the use of water in the well.
Heat is evenly distributed throughout the unit to hold foods at
desired temperatures, and the insulated stainless steel design
provides easy maintenance and durable performance.
Hatco Dry Soup Wells are products of extensive research and
field testing. The materials used were selected for maximum
durability, attractive appearance, and optimum performance.
Every unit is inspected and tested thoroughly prior to shipment.
This manual provides the installation, safety, and operating
instructions for Soup Wells. Hatco recommends all installation,
operating, and safety instructions appearing in this manual be
read prior to installation or operation of the unit.
Important Owner Information ..............................................2
Introduction ...........................................................................2
Important Safety Information ..............................................3
Model Description ................................................................4
Model Designation ...............................................................4
Specifications .......................................................................5
Plug Configurations .............................................................5
Electrical Rating Charts ....................................................... 5
Dimensions .......................................................................... 5
Installation .............................................................................7
General ................................................................................ 7
Installing a Built-In Model ....................................................7
Operation ...............................................................................9
General ................................................................................ 9
Touchscreen Control ............................................................9
Operating the Unit .............................................................10
Food Warming/Reheating Guidelines ................................10
Modifying a Product Preset ...............................................10
Setting a Timer .................................................................. 11
Using the Default Settings Screen .................................... 11
Maintenance ........................................................................12
General .............................................................................. 12
Daily Cleaning ...................................................................12
Options and Accessories ..................................................12
Troubleshooting Guide ......................................................13
Limited Warranty ................................................................14
Authorized Parts Distributors ...........................Back Cover
IMPORTANT OWNER INFORMATION
Record the model number, serial number, voltage, and
purchase date of the unit in the spaces below (specification
label located on bottom of unit). Please have this information
available when calling Hatco
®
for service assistance.
Model No. ________________________________________
Serial No. _________________________________________
Voltage ___________________________________________
Date of Purchase ___________________________________
Register your unit!
Completing online warranty registration will prevent delay in
obtaining warranty coverage. Access the Hatco website at
www.hatcocorp.com, select the Support pull-down menu,
and click on “Warranty”.
Hours: 7:00 am to 5:00 pm Monday–Friday,
Central Time (CT)
(Summer Hours: June to September—
7:00 am to 5:00 pm Monday–Thursday
7:00 am to 4:00 pm Friday)
Telephone: 414-671-6350
E-mail: support@hatcocorp.com
24 Hour 7 Day Parts and Service
Assistance available in the United States
and Canada by calling 414-671-6350.
Additional information can be found by visiting our web site at
www.hatcocorp.com
CONTENTS
