Hotpoint HA2IE10CS80 Manual

Hotpoint Opvaskemaskine HA2IE10CS80

Læs gratis den danske manual til Hotpoint HA2IE10CS80 (16 sider) i kategorien Opvaskemaskine. Denne vejledning er vurderet som hjælpsom af 4 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 2.5 anmeldelser. Har du et spørgsmål om Hotpoint HA2IE10CS80, eller vil du spørge andre brugere om produktet?

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Side 1/16
ENQuick Guide
1
FILLING THE SALT RESERVOIR
The use of salt prevents the formation of LIMESCALE on the dishes and on
the machine’s functional components.
• It is mandatory that THE SALT RESERVOIR NEVER BE EMPTY.
• It is important to set the water hardness.
The salt reservoir is located in the lower part of the dishwasher and must
be lled when the green oat on the cap of the salt reservoir is no longer
visible.
1. Remove the lower rack and unscrew the reservoir cap
(anticlockwise).
2. Only the rst time you do this: ll the salt reservoir
with water.
3. Position the funnel (see gure) and ll the salt reservoir
right up to its edge (approximately 1 kg); it is not unu-
sual for a little water to leak out.
4. Remove the funnel and wipe any salt residue away from the opening.
Make sure the cap is screwed on tightly, so that no detergent can get into
the container during the wash program (this could damage the water sof-
tener beyond repair).
Whenever you need to add salt, it is mandatory to complete the pro-
cedure before the beginning of the washing cycle to avoid corrosion.
WATER SOFTENING SYSTEM
Water softener automatically reduces water hardness, consequently prevent-
ing scale buildup on heater, contributing also to better cleaning eciency.
This system regenerates itself with salt, therefore it is required to rell
salt container when empty.
Frequency of regeneration depends on water hardness level setting - regen-
eration takes place once per 5 Eco cycles with water hardness level set to 3.
Regeneration process starts in nal rinse and nishes in drying phase, be-
fore cycle ends.
• Single regeneration consumes: ~3.5L of water;
• Takes up to 5 additional minutes for the cycle;
• Consumes below 0.005kWh of energy.
D
E
A
C
FILLING THE RINSE AID DISPENSER
Rinse aid makes dish DRYING easier. The rinse aid
dispenser A should be lled when the dark optical
indicator on the dispenser door C becomes trans-
parent.
NEVER pour the rinse aid directly into the
appliance tub.
FILLING THE DETERGENT DISPENSER
To open the detergent dispenser use the opening device D. Introduce the
detergent into the dry dispenser E only. Place the amount of detergent for
pre-washing directly inside the tub.
Usage of detergent not designed for dishwashers may cause malfunc-
tion or damage to the appliance.
Program
Programs description
Drying
phase
Duration
of wash
program
(h:min)
*)
Water
consumption
(litres/cycle)
Energy
consumption
(kWh/cycle)
1.
Eco 50°- Program is suitable to clean normally soiled tableware, that for this use, it is
the most ecient programme in terms of its combined energy and water consump-
tion, and that it is used to assess compliance with the EU Ecodesign legislation.
4:30 11.5 0.76
2.
Intensive 65° - Program recommended for heavily soiled crockery, especially suitable
for pans and saucepans (not to be used for delicate items).
2:30 15.5 1.50
3.
Mixed 55° - Mixed soil. For normally soiled dishes with dried food residues.
2:30 15.5 1.30
4.
Rapid 40’ 45° - Program to be used for half load of lightly-soiled dishes with no dried
food residues. Without drying.
-
0:40 8.5 0.90
5.
Half Load 50°- Ideal for washing a half load of lightly or normally soiled crockery.
1:20 11.5 0.90
CONTROL PANEL
FIRST TIME USE
More information in the Daily Reference Guide on website.
PROGRAMS TABLE
1. ON-OFF / Reset button with indicator light
2. Program selection button
3. Program indicator lights
4. START/Pause button with indicator light
PLEASE SCAN THE
QR CODE ON YOUR
APPLIANCE IN
ORDER TO HAVE
MORE DETAILED
INFORMATION
ECO program data is measured under laboratory conditions according to European Standard EN 60436:2020.
Note for Test Laboratories:
For information on comparative EN testing conditions, please send an email to the following address:
dw_test_support@europeanappliances.com
Pre-treatment of the dishes is not needed before any of the programs.
*) Values given for programs other than the program Eco are indicative only. The actual time may vary depending on many factors such as temperature and
pressure of the incoming water, room temperature, amount of detergent, quantity and type of load, load balancing, additional selected options and sensor cali-
bration. The sensor calibration can increase program duration up to 20 min.
THANK YOU FOR BUYING A HOTPOINT ARISTON PRODUCT.
In order to receive a more complete assistance, please register
your appliance on: www.hotpoint.eu/register
Before using the appliance carefully read Safety and Installation Instructions.
After installation, please remember to remove all transport protection parts from
the dishwasher.
3 4
1 2
Quick Guide
EN
2
In case your dishwasher doesn’t work properly, check if the problem can be solved by going through the following list. For other errors or issues
please contact authorized After-sales Service which contact details can be found in the warranty booklet. Spare parts will be available for a period
of either up to 7 or up to 10 years, according to the specic Regulation requirements.
PROBLEMS POSSIBLE CAUSES SOLUTIONS
The dishwasher does not ll
the water.
All LEDs are
blinking rapidly
No water in the water supply or the tap
is closed.
Make sure there is water in the water supply or the tap running.
The inlet hose is bent.
Make sure the inlet hose is not bent (see INSTALLATION) reprogram the dish-
washer and reboot.
The sieve in the water inlet hose is
clogged; it is necessary to clean it
After having carried out the verication and cleaning, turn o and turn on
the dishwasher and restart a new program.
Dishwasher nishes the cycle
prematurely.
Drain hose positioned too low or si-
phoning into home sewage system.
Check if end of drain hose is placed at correct height (see INSTALLATION).Check
for siphoning into home sewage system, install air admittance valve if necessary.
Air in water supply. Check water supply for leaks or other issues letting air inside.
Detergent leaks.
Depends on the liquid detergent
used and can be emphasized in case
of delay option is activated.
Small leaks will not cause machine malfunction and can be avoided by chan-
ging liquid detergent type or using tablets.
TROUBLESHOOTING
Please scan the QR code on your product in order to have more detailed information.
Policies, standard documentation, ordering of spare parts and additional product information can be found by:
• Using QR code on your product.
• Visiting our website docs.hotpoint.eu and parts-selfservice.europeanappliances.com
• Alternatively, contact our After-sales Service (See phone number in the warranty booklet).
When contacting our After-sales Service, please state the codes provided on your product’s identication plate.
The model information can be retrieved using the QR-Code reported in the energy label.
The label also includes the model identier that can be used to consult the portal of the registry at https://eprel.ec.europa.eu.
IEC 436
:
CLEANING THE FILTER ASSEMBLY CLEANING THE SPRAY ARMS
A
A
B
C
1 2 3
4
In case you nd foreign objects (such as broken glass, porcelain, bones, fruit seeds
etc.) please remove them carefully.
NEVER REMOVE the wash-cycle pump protection (black detail) (Fig 4).
To remove the upper spray arm,
turn the plastic locking ring in
aclockwise direction.
The lower spray arm may be
removed by pulling it upwards.
LOADING THE RACKS
CAPACITY: 10 standard place-settings
CARE AND MAINTENANCE
More information in the Daily Reference Guide on website.
UPPER RACK
Load delicate and light
dishes: glasses, cups, sa-
ucers, low salad bowls.
(loading example for the
upper rack)
FOLDABLE
FLAPS WITH
ADJUSTABLE
POSITION
LOWER RACK
For pots, lids, plates,
salad bowls, cutlery
etc. Large plates and
lids should ideally be
placed at the sides to
avoid interferences
with the spray arm.
(loading example for
the lower rack)
CUTLERY BASKET
The basket is equipped with
top grilles for improved cut-
lery arrangement. The cut-
lery basket should be posi-
tioned only at the front of
the lower rack.
Knives and other utensils
with sharp edges must be
placed in the cutlery basket with the points
facing downwards or they must be posi-
tioned horizontally in the tip-up compart-
ments on the upper rack.

Produkt Specifikationer

Mærke: Hotpoint
Kategori: Opvaskemaskine
Model: HA2IE10CS80

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