Imperial IFS-50-E Manual

Imperial Frituregryde IFS-50-E

Læs gratis den danske manual til Imperial IFS-50-E (4 sider) i kategorien Frituregryde. Denne vejledning er vurderet som hjælpsom af 32 personer og har en gennemsnitlig bedømmelse på 4.8 stjerner ud af 16.5 anmeldelser. Har du et spørgsmål om Imperial IFS-50-E, eller vil du spørge andre brugere om produktet?

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1
OWNERS MANUAL
INSTALLATION, OPERATION, & MAINTENANCE INSTRUCTIONS
®
1128 Sherborn Street ▪ Corona, CA 92879 2089 ▪ (951) 281 1830 ▪ (951) 281- - -1879
ELECTRIC FRYERS
IMPORTANT
Electrical wiring from the electric meter, main control box or service outlet to appliance must be
electrically grounded in accordance with local codes, or in the absence of service of local codes, with the National
Electrical Code ANSI/NFPA 70-(latest edition). Canada, conform with Canadian Electrical Code CSA-C22.2.
IMPORTANT
Installing, Operating and Service Personnel:
Installation of the equipment should be performed by qualied, certied, licensed and/or authorized
personnel who are familiar with and experienced in state/local installation codes. Operation of the equipment should
be performed by qualied or authorized personnel who have read this manual and are familiar with the function of
the equipment. Service of the equipment should be performed by qualied personnel who are knowledgeable with
Imperial Ranges.
WARNING: Improper installation, adjustment,
alteration, service or maintenance can cause property
damage, injury or death. Read the installation,
operating and maintenance instructions thoroughly
before installing or servicing this equipment.
FOR YOUR SAFETY
DO NOT STORE OR USE GASOLINE OR OTHER
FLAMMABLE VAPORS OR LIQUIDS IN THE
VICINITY OF THIS OR ANY OTHER
APPLIANCE.
SHIPPING DAMAGE CLAIM PROCEDURE
The equipment is inspected & crated carefully by skilled personnel before leaving factory. The transportation company assumes
full responsibility for safe delivery upon acceptance of this equipment. If shipment arrives damaged:
1. Visible loss or damage: Note on freight bill or express delivery and have signed by person making delivery.
2. File claim for damages immediately: Regardless of extent of damages.
Concealed loss or damage: If damage is noticed after unpacking, notify transportation company immediately and file “Concealed
Damage” claim with them. This should be done within fifteen (15) days from date delivery is made to you. Retain container for
inspection
2
INSTALLATION INSTRUCTIONS:
DO NOT install the fryer next to any open ame section of a broiler, range or any other appliance. The
fryer should be placed in an area which is accessible for proper operation and servicing. The area around the fryer
must be kept clear of combustible materials.
CLEARANCE COMBUSTIBLE NON-COMBUSTIBLE
Sides 6” 0”
Rear 6” 0”
Floor 6” 6”
Installation on non-combustible oor only shall be with factory supplied legs or casters.
ELECTRICAL CONNECTIONS
A terminal block is provided on the back of the appliance for connecting to the power supply. Follow the
electrical schematic diagram located on the rear panel of the appliance when making connections to the supply lines.
VENTILATION:
Proper ventilation is very important for the proper function of your fryer as well as to remove unwanted
vapors and products of combustion. To keep your warranty in force, a proper ventilation system must be employed.
LEVELING:
After setting in position, level the fryer front to back and left to right. If it is not leveled, the fryer may not
function properly.
SET UP:
1. Ensure power switch is in the “OFF” position and thermostat is “OFF” prior to filling the vessel.
2. Fill the frypot with oil to the bottom OIL LEVEL line located on the rear of the frypot. This will allow
for oil expansion as heat is applied. Do not ll with cold oil any higher than the bottom line; overow
may occur as heat expands the oil.
3. All fryers must be hardwired using exible conduit to the terminal block located on the rear of the
fryer. These fryers should be wired to NEC specications. Hardwired units must include installation
of restraint devices.
4. Ensure that the POWER SWITCH is turned . “ON”
5. Ensure that the oil level is at the top OIL LEVEL line when the oil is at its cooking temperature. It
May be necessary to add oil or shortening to bring the level up to the proper mark, after it has reached
cooking temperature.
.
WARNING
ELECTRICAL AND GROUNDING CONNECTIONS MUST COMPLY WITH THE APPLICABLE PORTIONS
OF THE NATIONAL ELECTRICAL CODE ANSI/NFPA 70(LATEST EDITION) AND/OR OTHER LOCAL
CODES.
WARNING
DISCONNECT ELECTRICAL POWER SUPPLY AND PLACE A TAG AT THE DISCONNECT SWITCH TO
INDICATE THAT YOU ARE WORKING ON THE CIRCUIT.

Produkt Specifikationer

Mærke: Imperial
Kategori: Frituregryde
Model: IFS-50-E

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