Smeg P864P-9 Manual

Smeg Kogesektioner P864P-9

Læs nedenfor 📖 manual på dansk for Smeg P864P-9 (45 sider) i kategorien Kogesektioner. Denne guide var nyttig for 41 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Contents

1. ______________________________________ INSTRUCTIONS FOR PROPER USE 19

2. ________________________________________________ SAFETY INSTRUCTION 20

3. ____________________________________________________ KNOW YOUR HOB 21

4. BEFORE FIRST USE ___________________________________________________ 21

5. COOKING ZONES _____________________________________________________ 22

6. ______________ DESCRIPTION OF CONTROL ON THE FRONT CONTROL PANEL 23

7. USE OF THE COOKING H OB ____________________________________________ 24

8. _________________________________________ CLEANING AND MAINTENANCE 28

9. SOMETHING WRONG? _________________________________________________ 28

10. _______________________________________________________ INSTALLATION 29

INSTRUCTIONS FOR THE USER: these contain user advice, description of the commands and the

correct procedures for cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the who must qualied technician

install the appliance, set it functioning and carry out an inspection test.

Further information about the products can be found at www.smeg.com

Instructions for proper use

1. INSTRUCTIONS FOR PROPER USE

ELECTRICAL CONNECTION: PLEASE REFER TO INSTALLATION INSTRUCTION FOR THE GAS

& ELECTRICAL SAFETY REGULATIONS AND THE VENTILATION REQUIREMENTS.

IN YOUR OWN INTEREST, AND THAT OF SAFETY, IT IS THE LAW THAT ALL GAS AND

ELCTRICAL APPLIANCES BE INSTALLED AND SERVICE BY COMPETENT PERSONS, WHO

WILL COMPLY WITH THE RELEVANT STANDARDS AND REGULATIONS.

CORGI REGISTERED INSTALLERS UNDERTAKE TO WORK TO SATISFCTIORY STANDARDS.

DISCONNECTION OF GAS AND ELECTRIC APPLIANCES SHOULD ALWAYS BE CARRIED OUT

BY COMPETENT PERSON.

THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE AND THEREFORE MUST BE KEPT

IN ITS ENTIRETY AND IN AN ACCESSIBLE PLACE FOR THE WHOLE WORKING LIFE OF THE

COOKING HOB. WE ADVISE READING THIS MANUAL AND ALL THE INSTRUCTIONS THEREIN

BEFORE USING THE COOKING HOB. INSTALLATION MUST BE CARRIED OUT BY QUALIFIED

PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE. THIS APPLIANCE IS

INTENDED FOR DOMESTIC USES AND CONFORMS TO CURRENT REGULATIONS IN FORCE.

THE APPLIANCE HAS BEEN BUILT TO CARRY OUT THE FOLLOWING FUNCTIONS: COOKING

AND HEATING-UP OF FOOD. ALL OTHER USES ARE CONSIDERED IMPROPER.

THE MANUFACTURER DECLINES ALL RESPONSIBILITY FOR IMPROPER USE.

NEVER USE THIS APPLIANCE FOR HEATING ROOMS.

DO NOT LEAVE THE PACKING IN THE HOME ENVIRONMENT. SEPARATE THE VARIOUS

WASTE MATERIALS AND TAKE THEM TO THE NEAREST SPECIAL GARBAGE COLLECTION

CENTRE.

THIS APPLIANCE IS MARKED ACCORDING TO THE EUROPEAN DIRECTIVE 2002/96/EC ON

WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT (WEEE).

THIS GUIDELINE IS THE FRAME OF A EUROPEAN-WIDE VALIDITY OF RETURN AND

RECYCLING ON WASTE ELECTRICAL AND ELECTRONIC EQUIPMENT.

THE IDENTIFICATION PLATE, WITH TECHNICAL DATA, SERIAL NUMBER AND MARKING IS

CLEARLY VISIBLE UNDER THE CASING.

THE PLATE ON THE CASING MUST NOT BE REMOVED.

TAKE CARE NOT TO SPILL SUGAR OR SWEET MIXTURES ON TO THE

COOKING HOB WHEN HOT. NEVER PLACE MATERIALS OR SUBSTANCES

WHICH MAY MELT (PLASTIC OR ALUMINIUM FOIL) ON TO THE COOKING

HOB. IN THE EVENT, PROMPTLY SWITCH OFF AND REMOVE THE MOLTEN

MATERIAL WHILE THE TOP IS STILL WARM TO PREVENT IT FROM BEING

DAMAGED. FAILURE TO INSTANTLY CLEAN THE GLAZED CERAMIC HOB

COULD LEAD TO ENCRUSTATIONS WHICH ARE IMPOSSIBLE TO REMOVE

ONCE THE HOB HAS COOLED DOWN.

The manufacturer declines all responsibility for damage to persons or things caused by non-

observance of the above prescriptions or by interference with any part of the appliance or by

the use of -original spares. non

Safety instruction

2. SAFETY INSTRUCTION

INSTRUCTIONS FOR THE INSTALLER: THESE ARE INTENDED FOR THE QUALIFIED

TECHNICIAN WHO MUST INSTALL THE APPLIANCE, SET IT FUNCTIONING AND CARRY OUT

AN INSPECTION TEST.

IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE

METHODS REQUIRED BY SAFETY RULES.

WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT BOTH ARE

COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE COMPLYING WITH

APPLICABLE REGULATIONS.

THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN.

NEVER UNPLUG BY PULLING ON THE CABLE.

ALWAYS CHECK THAT THE CONTROL ARE IN THE POSITION 0 (OFF) WHEN YOU FINISH

USING THE HOB.

DURING USE THE APPLIANCE BECOMES VERY HOT. TAKE CARE NOT TO TOUCH THE

SURFACE OF THE HOB.

THE APPLIANCE IS NOT INTENDED FOR USE BY YOUNG CHILDREN OR INFIRM PERSONS

WITHOUT SUPERVISION.

YOUNG CHILDREN SHOULD BE SUPERVISED TO ENSURE THAT THEY DO NOT PLAY WITH

THE APPLIANCE.

WARNING: IF THE SURFACE IS CRACKED, SWITCH OFF THE APPLIANCE TO AVOID THE

POSSIBILITY OF AN ELECTRIC SHOCK

THE APPLIANCE BECOMES VERY HOT DURING USE. SUITABLE HEAT- OOF GLOVES PR

SHOULD BE WORN FOR ALL OPERATIONS.

BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL THE LABELS AND PROTECTIVE

FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED.

THE POWER LEAD MUST BE CHANGED BY THE MANUFACTURER OR BY AN AUTHORISED

SERVICE CENTRE TO PREVENT ANY RISKS.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE

APPLIANCE, FOLLOWING THE INSTRUCTIONS BELOW. SHOULD THE APPLIANCE NOT

FUNCTION, DISCONNECT IT FROM THE SUPPLY AND CALL THE NEAREST TECHNICAL

ASSISTANCE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE. ALL REPAIRS MUST BE CARRIED OUT BY AN

AUTHORISED ENGINEER OR AT AN AUTHORISED SERVICE CENTRE.

Important.

Beware of children in the vicinity as the signal lamps indicating residual heat are out of

sight to them. In fact, even after having been turned off, the cooking hob remains hot for a

certain period of time.

Make sure that children never touch the cooking hob.

Instructions for the user

3. KNOW YOUR HOB

Ceramic surface of the

appliance

Single plate

Oval dual plate

Circular dual plate

Timer Display

Cooking zones

Control panel

Plate power display

NOT ALL COMPONENTS DESCRIBED ARE PRESENT ON ALL MODELS

4. BEFORE FIRST USE

Do not leave the packing in the home environment. Separate the various waste materials and take

them to the nearest special garbage collection centre.

Before cooking for the rst time, the hob has to be cleaned. After this, switch on the cooking zones

one after the other, without pans, for three minutes at the highest cooking setting. This gets rid of the

"factory smell" and evaporates any moisture which may have collected in the heating elements. This

is necessary to ensure that the electronic circuits operate correctly.

Remove all the removable label and any protective foils.

To switch on the hob, follow the instructions provided in point "7".

Instructions for the user

5. COOKING ZONES

REAR LEFT-HAND SINGLE PLATE

REAR RIGHT-HAND DUAL PLATE

FRONT LEFT-HAND DUAL PLATE

FRONT RIGHT-HAND SINGLE PLATE

REAR RIGHT-HAND OVAL PLATE

CENTRAL OVAL PLATE

FRONT LEFT-HAND SINGLE PLATE

The appliance features 4/5 cooking zones of dierent diameter and power. Their position is clearly

indicated by circles and the heat given o is dened by the markings on the glass surface.. The 5

cooking zones are of the HIGH-LIGHT type and come on after a few seconds of being activated.

Heating intensity can be adjusted by means of the knobs located on the front panel from a minimum

setting of to a maximum setting of / (Depending on models). 1 6 9

The cooking zones marked by two concentric circles ( )and by a circle + sh-kettle ( ) feature /

double heating either within the inner circle or both circles.

Instructions for the user

7. USE OF THE COOKING H OB

7.1 Hobs with knobs

7.1.1 Single plates

Each knob shows the plate it is for.

To heat, turn the knob to the desired position (1 to 6). Adjustment is continuous

so that the appliance also operates at any intermediate value.

7.1.2 Dual plates

Each knob shows the plate it is for.

To heat the inner cooking zone, turn the knob to the desired position (1 to 6).

To heat both the inner and outer cooking zones, turn the knob to and then

release. The knob will thus return to 9. To adjust heating intensity, rotate the

knob anticlockwise to the desired position. To return to heating of the inner

cooking zone only, set the knob back to 0 and then turn to the desired position

(1 to 6).

7.1.3 Description of symbols

REAR LEFT

REAR RIGHT

FRONT LEFT

FRONT RIGHT

7.1.4 Residual heat

The 4 signal lamps located between the cooking zones come on when the temperature

of one or more of the heating zones exceeds 60°C.

The lamps go o upon temperature dropping to below approximately 60°C.

7.1.5 Switching o

To turn o, return the knob to . 0

Instructions for the user

7.2 Hobs with push-buttons

On rst connection to the electrical mains, an operating check will be carried out automatically

and all the indicator lights will come on for a few seconds.

7.2.1 Single plates

When not in use, all hob components will be switched o. If the symbol of any

push-button is pressed for a few seconds, the hob will switch on and the circular

sectors on the buttons indicating the plate controlled by each button will

illuminate.

The power level must be set within 30 seconds after the sectors light up;

otherwise the hob will switch o automatically.

To set the power level use the or push-buttons as follows:

1. press the (0 appears on the display: meaning that the plate has been

switched on );

2. press the (9 appears on the display: meaning that the plate is on at full

power);

3. At this point;

a. Pressing the symbol repeatedly regulates the plate's power setting

from the full power level (9) towards the lowest setting (1);

b. Pressing the symbol repeatedly regulates the plate's power setting

from the lowest power level (1) to the highest setting (9);

4. To switch o the plate, return the display reading to 0 by pressing the or

symbol repeatedly.

A "BEEP" of confirmation is heard whenever the or symbols are pressed.

7.2.2 Dual plates

Operation of plates with dual heating is dierent from that of those with single

heating. When they are switched on, two indicator lights illuminate beside the

number showing the power level, as shown in the diagram.

When not in use, all hob components will be switched o. If the symbol of any

push-button is pressed for a few seconds, the hob will switch on and the circular

sectors on the buttons indicating the plate controlled by each button will

illuminate.

The power level must be set within 30 seconds after the sectors light up;

otherwise the hob will switch o automatically.

To set the power level use the or push-buttons as follows:

1. press the symbol (0 appears on the display, meaning that the plate is on at

full power);

2. press the symbol again (9 appears on the display, meaning that the small

plate is on at full power);

3. There are now two options available:

• press the symbol once (two markers illuminate beside the 9);

• press the symbol to set the power of the dual plate.

• after proceeding as described in point 2, press the the symbol

repeatedly to set the power of the small plate;

4. To switch o the plate, return the display reading to 0 by pressing the

symbol repeatedly.

Instructions for the user

7.2.10 Switching o

The hob switches o when all the displays read 0.

About 30 seconds after the last plate is set on 0, the hob will switch o automatically.

If the plates are hot, 5 seconds after the switch-o the "H" appears, warning of the residual heat.

7.2.11 “DEMO” mode

Some models have a DEMO function (not normally enabled) which deactivates the plates. If,

however, you are experiencing problems, the following keystroke sequence, to be executed within 60

seconds of switching on the hob, will deactivate DEMO mode.

Press the leftmost key one time, then the third key from the left two times, and finally the second

key from the left three times .

7.3 Cooking tips

The table below shows the power values which can be set, with the relative type of food alongside.

Setting may vary depending on the amount of food and personal taste.

KNOB

SETTING

NUMBER ON

THE DISPL AY

TYPE OF FOOD

To melt butter, chocolate, and the like.

2-3

To heat food, keep small amounts of water on the boil, and whip up

sauces with egg yolk or butter.

4-5

To heat solid or liquid food, keep small amounts of water on the

boil, thaw de -frozen food, cook omelettes of 2 or 3 eggs, fruit and ep

vegetables, and the like.

To stew meat, fish and vegetables, simmer food, make jams, and

so on.

7-8

To roast meat, sh, steaks, and liver; to sauté meat, sh, eggs and

so on.

To deep-fry potatoes, etc and to quick-boil water.

For best results and energy saving, only use receptacles suitable for electric cooking:

- The bottom of the receptacles must be very thick and perfectly flat; before

placing on the cooking hob, make sure that it, as well as the cooking hob

itself, are perfectly clean and dry.

- To avoid scratching of the cooking hob, never use cast-iron receptacles or

receptacles with a rough bottom.

- To avoid waste of energy, make sure that the diameter of the receptacle

bottom is the same as that of the circle marked on the cooking hob.

Instructions for the user

8. CLEANING AND MAINTEN ANCE

Before any intervention, disconnect the power supply of the device.

8.1 Cleaning the glazed ceramic hob

The cooking hob should be regularly cleaned; best after every use, once the residual heat signal

lamps have gone o.

Smudges from aluminium-bottom pans can be easily cleaned o with a cloth

dampened in vinegar.

Remove any burnt residues after cooking. rinse with water and wipe dry with a clean

cloth.

Never use abrasive or corrosive detergents (e.g. cleaning powders, oven sprays,

spot-removers, wire sponges).

8.2 Cleaning stainless steel

8.2.1 Ordinary Daily Cleaning

To clean and preserve the stainless steel surfaces, always use specic products that do not only

contain abrasives or chlorine-based acids.

How to use: pour the product on a damp cloth and wipe the surface, rinse thoroughly and dry with a

soft cloth or deerskin.

Do not use metallic sponges or sharp scrapers: they will damage the surface.

Use normal n -abrasive products for steel, and a wooden or plastic tool if necessary. on

Rinse thoroughly and dry with a soft cloth or deerskin.

Do not allow residues of sugary foods (such as jam) to set inside the oven. If left to set for

too long, they might damage the enamel lining of the oven.

NEVER USE A STEAM JET TO CLEAN THE APPLIANCE.

9. SOMETHING WRONG?

PROBLEM

POSSIBLE CAUSES

WHAT TO DO?

The hob doesn’t work

- The hob is not wired in or

switch on at the wall.

- There is a power failure

- Switch on at the wall

- Check power supp ly

The results of cooking are

unsatisfactory

- Temperature is too high or

too low

- Wrong shelf position

- Wrong type of dish

- Cooking time is incorrect

- nsult cooking tips Co

The hob smokes

- The hob is dirty

- Food has spilled over

- Clean the hob once cooking

is nished. Let it cool rst.

- Use a larger pan

The plates do not come on

during timed cooking

- Timed cooking programming

error.

- Check the instruction for

timer

The front panel will light up but

the plates will not switch on

- DEMO mode is now

activated

- Refer to paragraph “7.2.11

“DEMO” mode” for how to

deactivate DEMO mode

Instructions for the installer

10. INSTALLATION

10.1 Technical information

Hob type

See rating plate

Electrical connections

220-240V~ 50/60Hz / 380-415V 2N 50/60Hz / 380-415V 3N  

50/60Hz

HOB RATING

Electric

Maximum electrical power

See rating plate

DIMENSION OF THE HOB

Width (mm)

720

588

Depth (mm)

510

10.2 The rating plate

Make sure that the voltage and capacity of the power

line conform to the data shown on the plate located

under the casing. Do not remove this plate for any

reason.

10.3 Electrical connection

IT IS OBLIGATORY FOR THE ELECTRICAL SYSTEM TO BE GROUNDED ACCORDING TO THE

METHODS REQUIRED BY SAFETY RULES.

WHEN LINKING UP TO MAINS BY PLUG AND SOCKET, MAKE SURE THAT BOTH ARE

COMPATIBLE AND CONNECT BY MEANS OF A POWER CABLE COMPLYING WITH APPLICABLE

REGULATIONS.

THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN.

NEVER UNPLUG BY PULLING ON THE CABLE.

IMMEDIATELY AFTER INSTALLATION CARRY OUT A BRIEF INSPECTION TEST OF THE HOB,

FOLLOWING THE INSTRUCTIONS. IF THE HOB FAILS TO OPERATE, AFTER CHECKING THAT

YOU HAVE CARRIED OUT THE INSTRUCTIONS CORRECTLY, DISCONNECT THE APPLIANCE

FROM THE ELECTRICAL MAINS AND CONTACT YOUR NEAREST SERVICE CENTRE.

NEVER ATTEMPT TO REPAIR THE APPLIANCE.

IF A PLUG AND SOCKET CONNECTION IS BEING USED MAKE SURE THAT THE PLUG AND

SOCKET ARE COMPATIBLE. AVOID USE OF ADAPTERS AND SHUNTS AS THESE COULD

CAUSE OVERHEATING AND RISK OF BURNS.

IF A FIXED CONNECTION IS BEING USED FIT POWER LINE WITH AN OMNIPOLAR CIRCUIT

BREAKER WITH A CONTACT OPENING GAP EQUAL TO OR GREATER THAN IN AN 3 MM

EASILY ACCESSIBLE POSITION IN PROXIMITY TO THE OVEN.

Serial

N°

MODEL

Instructions for the installer

For operation on 380-415 V 3N





: use a H05RRF / H05RN-F type five-

core cable (5 x 1,5 mm2).

This type of connection cannot be used for models with 5 plates.

For operation on 380-415 V 2N





: use a H05RR-F / H05RN-F type

four-core cable (4 x 2,5 mm2).

For operation on 220-240 V 3





: use a H05RR-F / H05RN-F type four-

core cable (4 x 2,5 mm2).

For operation on 220-240 V





: use a H05RR-F / H05RN-F type three-

core cable.

(3 x 2.5 mm2 : cooking hob with 4 plates)

(3 x 4 mm2 : cooking hob with 5 plates)

The cable end to be connected to the appliance must be provided with

an earth wire (yellow-green) at least 20 mm longer.

Read the connection layout plate underneath the appliance with care.

If the appliance you have purchased is not tted with a mains power lead a power lead resistant to a

temperature of at least 90°C must be used.

Otherwise, the electrical safety of the appliance may be put at risk.

The manufacturer declines all responsibility for damage to persons or things caused by non-

observance of the above prescriptions or by interference with any part of the appliance.

Warning: A pass the power cable through hole “ ” and fit

the cable clamp plate after making the electrical

connection.

To t the plate, simply use the provided bolts to secure it

under the casing as shown in the gure.

TYPE 1 TERMINAL BOAR D

Warning: close the cable clamp after making the

electrical connection. Close the terminal board cover by

twisting it down.

TYPE 2 TERMINAL BOARD

Instructions for the installer

10.4 Positioning of the hob

The following operation requires building and/or carpentry work so must be carried out by a competent

tradesman.

Installation can be carried out on various materials such as masonry, metal, solid wood or plastic

laminated wood as long as they are heat resistant (T 90°C).

Create an opening with the dimensions shown in the figure in the top surface of the counter, keeping a minimum

distance of 50 mm from the rear border.

This appliance can be mounted against walls higher than the work surface on condition that a certain distance

“X” be kept between the appliance and the wall as shown in the figure so as to avoid damage from overheating.

Make sure there is a minimum of 750 mm between the hob and any shelf that may be installed directly above

them.

The only model requiring a hole of 685 mm in the top of the supporting unit is

the model with 5 cooking zones and central sh plate.

Hole in

top of

supporti

ng unit

560 mm

Accurately position the gasket provided all

around the outer edge of the hole in the top

surface as shown in the gures below, pressing it

down so as to make it adhere properly. For

measurements, refer to the gure depending on

the hob model to be installed, bearing in mind

that in both models the front and rear sides must

skim the hole. Secure the hob to the counter with

brackets (supplied). Carefully trim any excess A

from border of the gasket. The distances in the B

following drawing refer to the hole on the inner

side of the gasket.

Hole in

top of

supporti

ng unit

685mm

Accurately position the gasket provided all

around the outer edge of the hole in the top

surface as shown in the gures below, pressing it

down so as to make it adhere properly. Refer to

the dimensions shown in the diagram, bearing in

mind that the sides A must be ush with the hole.

Fix the hob to the unit using the brackets B

provided.

Carefully trim any excess from border of the C

gasket. The distances in the following drawing

refer to the hole of the gaske on the inner side t.

Instructions for the installer

When xing the hob to the cabinet, use only the holes provided, illustrated here.

This appliance must not be built-in above a dishwasher.

Installation of an oven without cooling fan underneath the hob is forbidden.

Pass the power supply cable through the back of the unit, taking care that it does not touch the bottom

casing of the hob or the oven (if any) installed underneath it.

IMPORTANT: when installing the appliance above a cupboard, a dividing shelf, as shown above, must

be installed.

If installed above an under-bench oven, this is not required.

Installation of an oven without cooking fan underneath the hob is forbidden.

Produkt Specifikationer

Mærke:	Smeg
Kategori:	Kogesektioner
Model:	P864P-9
Antal effektniveauer:	9
Bredde:	596 mm
Dybde:	510 mm
Højde:	47 mm
Produktfarve:	Cremefarvet
Kontroltype:	Dreje
Indbygget skærm:	Ja
Placering af apparat:	Indbygget
Installationsrum bredde:	560 mm
Installationsrum dybde:	490 mm
Komfurtype:	Keramisk
Overfladetype:	Keramisk
Antal kogeplader / madlavningsområde:	4
Antal elektriske kogeplader:	4
Blus/kogeplade zone 1 strøm:	1200 W
Blus/kogeplade zone 2 strøm:	2000 W
Blus/kogeplade zone 1 type:	Simre
Kogezone 1 form:	Rund
Blus/kogeplade zone 1 position:	Venstre bagende
Blus/kogeplade zone 1 strømkilde:	Elektrisk
Blus/kogeplade zone 2 type:	Regelmæssig
Kogezone 2 form:	Rund
Blus/kogeplade zone 2 position:	Venstre front
Blus/kogeplade zone 2 strømkilde:	Elektrisk
Kontrolposition:	Top forside
Nem at rengøre:	Ja
Tilsluttet belastning (elektrisk):	6600 W
Blus/kogeplade zone 3 type:	Stor
Blus/kogeplade zone 4 type:	Simre
Blus/kogeplade zone 2 diameter:	120 \ 180 mm
Blus/kogeplade zone 1 diameter:	148 mm
Blus/kogeplade zone 3 diameter:	144 \ 214 mm
Blus/kogeplade zone 4 diameter:	148 mm
Blus/kogeplade zone 4 strømkilde:	Elektrisk
Kogezone 4 form:	Rund
Blus/kogeplade zone 3 strømkilde:	Elektrisk
Kogezone 3 form:	Rund
Blus/kogeplade zone 3 position:	Højre bagende
Blus/kogeplade zone 4 position:	Højre forside
Restvarmeindikator:	Ja
Blus/kogeplade zone 4 strøm:	1200 W
Blus/kogeplade zone 3 strøm:	2400 W
Almindelig kogeplade/kogezone, diameter:	144 mm
Simre kogeplade/kogezone, diameter:	124 mm
Simre kogeplade / madlavningsområde:	1200 W
Almindelige kogeplade / madlavningsområde:	2000 W
Stor kogeplade / madlavningsområde:	2400 W
Stor kogeplade/kogezone, diameter:	184 mm
Ekstra stor højhastighed kogeplade/kogezone, diameter:	214 mm