When using fryer, basic safety precautions should always be followed,
including the following:
1. Read all instructions before using.
2. Do not touch hot surfaces. Use handles or knobs.
3. To protect against electric shock, do not immerse cord, plugs or fryer in
water or other liquid.
4. Close supervision is necessary when the fryer is used by or near children.
5. Unplug from outlet when not in use and before cleaning. Allow to cool
before putting on or taking off parts, and before cleaning the fryer.
6. Do not operate the fryer with a damaged cord or plug or after the fryer
malfunctions, or has been damaged in any manner. Return the fryer to the
nearest authorized service facility for examination, repair or adjustment.
7. The use of accessory attachments not recommended by the fryer
manufacturer may cause injuries.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter, or touch hot surfaces.
10. Do not place on or near a hot gas or electric burner, or in a heated oven.
11. Extreme caution must be used when moving fryer containing hot oil.
12. Always attach plug to the fryer first (depending on model), then plug cord
in the wall outlet.
To disconnect, turn any control to “off”, then remove plug from wall outlet.
13. Do not use the fryer for other than intended use.
14. Be sure handles are properly assembled to basket and locked in place. See
detailed assembly instructions. Ensure the two metallic parts of the basket
handle are correctly positioned before locking the handle on the basket.
15. SAVE THESE INSTRUCTIONS.
FOR HOUSEHOLD USE ONLY.
16. Before use, check that your local voltage corresponds with the specifications
shown on the appliance nameplate located under the fryer.
17. Only connect the appliance to electrical sockets which have a minimum
load of 15A. If the sockets and the plug on the appliance should prove
incompatible, get a professionally qualified technician to replace the socket
with a more suitable one.
18. This electrical equipment operates at high temperatures which may cause
burns. Do not touch the filter, window, metal walls (depending on model), or
other apparent metal parts.
19. To ensure safe operation, oversized foods must not be inserted into the fryer.
20. Ensure that the lid and bowl are completely dry after washing and before use.
21. Never immerse the fryer basket into the hot oil - or drain it - without the fryer
lid in place.
