Viking RVEC330-5BSB Manual

Viking Ovn RVEC330-5BSB

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Side 1/2

Surface Operation

Burner Control Knobs

Push in and turn the control

knob left to the desired setting.

The element will adjust the

power output to maintain the

desired heat setting. When finished turn all controls

to “OFF”.

Operating Single Elements

All burners have variable controls. Turn the knob

counter-clockwise one click left to achieve the lowest

setting. Continue turning clockwise through the Med

to Med-Hi Settings. The final setting once you have

turned the knob counter-clockwise to its max is the

Hi setting.

Operating Double Elements

All burners have variable controls. Turn the knob

counter-clockwise one click left to achieve the highest

setting for the center element. Continue turning

clockwise through the Med-Hi, Med, and down to

the Lo setting.

Continuing to turn counter-clockwise will bring you

into the Lo setting with both elements now activated.

From here, continue turning counter-clockwise to

activate the Lo-Med, Med, and Med-Hi settings of

both elements. The final setting once you have turned

the knob counter-clockwise to its max is the Hi setting

with both elements activated.

Operating Triple Elements

All burners have variable controls. Turn the knob

counter-clockwise one click left to achieve the highest

setting for the center single element.

Continue turning counter-clockwise through the Med-

Hi, Med, and down to the Lo setting. Continuing to

turn counter-clockwise will bring you into the Hi

setting for the two inner elements combined. From

here, continue turning counter-clockwise to go into

the Med-Hi, Med, Lo-Med, and into the Lo settings of

both elements.

Finally,continuing to turn counter-clockwise will bring

you into the Hi setting for all three elements

combined. Continue turning counterclockwise

to turn the elements down into the Med-Hi, Med, Lo-

Med and into the Lo setting.

Surface Heat Settings

Note:

The above information is given as a guide only.

You may need to vary the heat settings to suit your

personal requirements.

Surface Indicator Lights

The surface indicator lights are located at the front

of the glass cooktop. The hot surface indicator light

will glow red when the corresponding element is

heated. The light will remain on after turning off the

control knob until the corresponding element has

cooled to a safe temperature.

Heat

Setting Use

Simmer

Melting small quantities

Steaming rice

Simmering sauces

Low

Melting large quantities

Med Low

Low-temperature frying (eggs, etc.)

Simmering large quantities

Heating milk, cream sauces, gravies,

and puddings

Med

Sautéing and browning, braising,

and pan-frying

Maintaining slow boil on large quantities

Med High

High-temperature frying

Pan broiling

Maintaining fast boil on large quantities

High

Boiling water quickly

Deep-fat frying in large cookware

8 9 10765

1 2 3 4

7 8654

1 2 3

7 8654

1 2 3

C A U T I O N

Using cast iron cookware on the glass cooktop is

not recommended. Cast iron retains heat and

may result in cooktop damage.

Before Using Cooktop

Heating Elements and Glass Ceramic

Cooking Surfaces

• S

urface areas on or adjacent to the unit may be hot

enough to cause burns.

•NEVER

touch the glass surface areas directly on or

adjacent to the heating elements when the cooktop is

in use.

• Heating

elements may be hot even though they are

dark in color. Areas near elements and interior

surfaces of an oven may become hot enough to cause

burns.

•

During and after use, touch or let clothing orDO NOT

other flammable material contact surface of cooktop

or areas near heating elements until they have had

sufficient time to cool.

•

DO NOT COOK ON BROKEN COOKING SURFACE

– If cooking surface should break, cleaning solutions

and spillovers may penetrate the broken cooking

surface and create a risk of electric shock. Contact a

qualified technician immediately.

Ceramic Glass Cooktop

All products are wiped clean with solvents at the

factory to remove any visible signs of dirt, oil, and

grease which may have remained from the

manufacturing process. Clean your glass top before

the first time you use it. A thorough cleaning with a

glass top cleaner is recommended.

Cookware

• Each cook has his or her own preference for the

particular cooking vessels that are most

appropriate for the type of cooking being done.

Any and all cookware, including Viking cookware, is

suitable for use on the cooktop and it is not

necessary to replace your present cookware with

commercial cookware. This is a matter of personal

choice. As with any cookware, yours should be in

good condition and free from excessive dents on

the bottom to provide maximum performance and

convenience.

Cookware Safety

• Use pans with flat bottoms and handles that are

easily grasped and stay cool. Avoid using unstable,

warped, easily tipped or loose-handled pans. Pans

with heavy handles (especially small pans) could be

unstable and tip easily. Pans that are heavy to

move when filled with food may also be hazardous.

• Be sure cookware is large enough to properly

contain food and avoid boil overs. Pan size is

particularly important in deep fat frying. Pan should

accommodate the volume of food that is to be

added as well as the bubble action of fat.

• To minimize burns, ignition of flammable materials

and spillage due to unintentional contact with the

cookware, DO NOT extend handles over adjacent

burners. ALWAYS turn pan handles toward the

side or back of the appliance, not out into the

room where they are easily hit or reached by

children.

•NEVER let a pan boil dry as this could damage the

cookware and the appliance.

• This appliance has been tested for safe

performance using conventional cookware.

DO NOT use any devices or accessories that are

not specifically recommended in this guide.

DO NOT use eyelid covers for the surface units.

The use of devices or accessories that are not

expressly recommended in this manual can create

serious safety hazards, result in performance

problems, and reduce the life of the components

of the appliance.

Cooktop Features

45”W. Cooktop

1. 6-1/2” 1,200 watt element

2. 12” 1,100/1,000/1,100 watt element

3. 8-1/2”,2,000/1,000 watt element

4. 8-1/2” 2,000 watt element

5. Left front element control knob

6. Left rear element control knob

7. Center left element control knob

8. Center right element control knob

9. Right rear element control knob

10. Right front element control knob

36”W. Cooktop

1. 6-1/2” 1,200 watt element

2. 12” 1,100/1,000/1,100 watt element

3. 8-1/2” 2,000/1,000 watt element

4. Left front element control knob

5. Left rear element control knob

6. Center element control knob

7. Right rear element control knob

8. Right front element control knob

30”W. Cooktop

1. 6-1/2” 1,200 watt element

2. 12” 1,100/1,000/1,100 watt element

3. 8-1/2” 2,000/1,000 watt element

4. Left front element control knob

5. Left rear element control knob

6. Center element control knob

7. Right rear element control knob

8. Right front element control knob

Produkt Specifikationer

Mærke:	Viking
Kategori:	Ovn
Model:	RVEC330-5BSB

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