WestBend 41048 Manual

WestBend Brødmaskine 41048

Læs gratis den danske manual til WestBend 41048 (26 sider) i kategorien Brødmaskine. Denne vejledning er vurderet som hjælpsom af 34 personer og har en gennemsnitlig bedømmelse på 4.4 stjerner ud af 17.5 anmeldelser. Har du et spørgsmål om WestBend 41048, eller vil du spørge andre brugere om produktet?

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WEST BEND AUTOMATIC BREAD AND DOUGH MAKER

RECIPES AND INSTRUCTIONS

L5225

TABLE OF CONTENTS PAGE

Important Safeguards………………………. 1

Quick Start Steps for First Loaf…………. 2-3

Tips on Using Machine……………………. 3-4

Ingredients…………………………………. 4-6

Measuring………………………………….. 6

Using Bread Mixes………………………… 6

Adapting Recipes………………………….. 7

High Altitude………………………………. 7-8

Parts Diagram……………………………… 9

Control Panel Features…………………….. 10-11

Making Bread……………………………… 11-12

Making Dough…………………………….. 13

Using Time Delay…………………………. 13

Clean Up…………………………………… 14

Troubleshooting…………………………… 16-18

Recipes……………………………………. 20-26

Warranty………………………………….. 27

TO PREVENT PERSONAL INJURY OR PROPERTY DAMAGE, READ AND FOLLOW THE INSTRUCTIONS

AND/OR WARNINGS IN THIS CARE/USE INSTRUCTIONAL MANUAL.

For your records, fill in following information on your bread maker and save dated sales receipt for warranty purposes:

Cat. Number________ Date of Manufacture (located on back of bread maker)______.

Date of Purchase or Received as Gift______________

IMPORTANT INFORMATION ON PROTECTING ELECTRONIC CONTROL

To protect bread maker’s electronic control against possible damage caused by surges in electrical power line, we recommend

using a surge protector device, available in the electronics department of most discount/hardware stores. Simply plug surge

protector into electrical outlet, then plug bread maker cord into receptacle of surge protector.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electrical shock

and/or injury to persons including the following:

• Read all instructions before using.

• Do not touch hot surfaces. Use handles or knobs. Always use potholders or oven mitts to handle hot bread pan or hot

bread.

• Do not put hand inside oven chamber after bread pan is removed. Heating unit will still be hot.

• To prevent personal injury or electric shock, do not place cord, plug or appliance in water or other liquid.

• Close supervision is necessary when any appliance is used by or near children.

• Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before

cleaning appliance.

• Avoid contacting moving parts.

• Do not operate appliance with a damaged cord or plug or if the appliance malfunctions or has been damaged in any

manner.

• The use of accessory attachments not recommended by The West Bend Company may result in fire, electrical shock or

personal injury.

• Do not use outdoors.

• Do not let cord hang over edge of table, counter, or surface area, or touch hot surfaces.

• Do not place appliance on or near a hot gas or electrical burner, or in a heated oven.

• Do not use appliance for other than intended use.

• To disconnect power, press stop button to turn control off then remove plug from wall outlet. Never pull on the cord.

• Extreme caution must be used when moving appliance during operation.

SAVE THESE INSTRUCTIONS

Your bread maker needs no special care other than cleaning. See Warranty section in this booklet for service details. Do not

attempt to repair it yourself. For Household Use Only.

An off odor from motor may be noted with first use, which is normal and will disappear with use.

Electric Cord Statement

CAUTION: Your bread maker has a short cord as a safety precaution to prevent personal injury or property damage resulting

from pulling, tripping or becoming entangled with the cord. Do not allow children to be near or use this bread maker without

close adult supervision. If you must use a longer cord set or an extension cord when using the bread maker, the cord must be

arranged so it will not drape or hang over the edge of a countertop, tabletop, or surface area where it can be pulled on by

children or tripped over. To prevent electric shock, personal injury or fire, the electrical rating of the extension cord you use

must be the same or more than the wattage of the bread maker (wattage is stamped on underside of bread maker).

Important Safety Instructions

This appliance has a polarized plug (one blade is wider than the other). As a safety feature, this plug will fit in a polarized

outlet only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified

electrician. Never use with an extension cord unless plug can be fully inserted. Do not attempt to defeat this safety feature.

Your West Bend® Bread & Dough Maker was designed for use with 120 volt, 60 Hz electrical service ONLY. Use of your

bread & dough maker with a converter or transformer will destroy the electronic control and will void your warranty.

‘QUICK START’ STEPS TO FOLLOW FOR MAKING THE FIRST LOAF OF BREAD

BREAD MAKING IN JUST 4 EASY STEPS

1. WHAT YOU WILL NEED

FOR MEASURING:

• See –through liquid measuring cup with graduated markings

• Set of solid, nesting type measuring cups for dry ingredients

• Set of measuring spoons

• Kitchen spoon

• Table knife

FOR MAKING BREAD:

• Milk

• Bread Flour

• Sugar

• Salt

• Butter or Margarine

• Active Dry Yeast

2. HOW TO MEASURE

Measuring ingredients the right way with the correct measuring cups and spoons is the most important step to follow when

making bread. See measuring section for more information.

Always measure liquid ingredients in see-through measuring cup with graduated markings.

Liquid should just reach marking on cup at “eye level”, not above or below. For easier measuring, set

cup on inside of top kitchen cabinet.

Always spoon dry ingredients, like bread flour, into solid, nesting type measuring cups, then level

off with table knife.

Never scoop measuring cups into dry ingredients as this will pack down the ingredients, causing

the dough to be dry and the loaf to be short.

Always use set of measuring spoons to measure smaller quantities of dry and liquid ingredients,

measuring level, not rounded or heaping.

Produkt Specifikationer

Mærke:	WestBend
Kategori:	Brødmaskine
Model:	41048

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