
Preferred by Chefs Bakers WorldwidePreferred by Chefs Bakers Worldwide
BAKERS PRIDE
®
builds the industry’s best countertop ovens with a model for nearly any application from pizza
and pretzels, to roasting and general baking. Engineered for high volume production and designed to fit in
small spaces, BAKERS PRIDE countertop ovens are built to deliver consistent, trouble free performance.
Preferred by chefs and bakers worldwide, BAKERS PRIDE
®
high-performance countertop ovens feature all stainless
steel exteriors. All electric models feature electric timers, with continuous ring alarms and manual shut-o.
All gas models are equipped with individual 3/4” NPT (ISO-7) gas connections per oven.
On electric models, incoloy heating
elements deliver even heating for
consistent results. Gas GP models are
available with natural or LP gas in a
range of BTUHs. The aluminized steel
chamber is fully welded and insulated
to withstand high temperatures.
Cordierite decks ensure excellent
heat retention and quick recovery
keeps up with busy kitchens.
CommerCial GradeCommerCial Grade
Hardened steel rods instead of door
hinges allow for easy access. Doors
are tilted back slightly at the top so
they stay closed without latches. 4”
tall legs are standard, or simply place
the oven directly on a countertop.
Built to PerformBuilt to Perform
Cook directly on the deck or use pans
and screens to suit your particular
menu items. Independent thermostats
and timers allow you to simultaneously
cook dierent menu items (on most
models with two or more chambers.)
Cooking FlexibilityCooking Flexibility
The polished, heavy gauge stainless
steel body ensures long oven life.
Thick, industrial grade insulation keeps
the oven interior hot and the oven
exterior cool. Double-walled doors for
added durability and heat retention.
Front-to-back rails prevent crumbs
and debris from falling below the deck.
Easy ClEaningEasy ClEaning
DP-2