Daewoo KOR-6CDS8 Manual

Daewoo Magnetron KOR-6CDS8

Læs gratis den danske manual til Daewoo KOR-6CDS8 (32 sider) i kategorien Magnetron. Denne vejledning er vurderet som hjælpsom af 25 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 13 anmeldelser. Har du et spørgsmål om Daewoo KOR-6CDS8, eller vil du spørge andre brugere om produktet?

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Before operating this oven, please read these instructions completely.

OPERATING INSTRUCTIONS

& COOK BOOK

MICROWAVE OVEN

KOR-6CDS8A18

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO

EXCESSIVE MICROWAVE ENERGY

(a) Do not attempt to operate this oven with the door open since open-door operation can result in

harmful exposure to microwave energy. It is important not to defeat or tamper with the safety

interlocks.

(b) Do not place any object between the oven front face and the door or allow soil or cleaner residue to

accumulate on sealing surfaces.

properly and that there is no damage to the: (1) door (bent), (2) hinges and latches (broken or

loosened), (3) door seals and sealing surfaces.

(d) The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

TABLE OF CONTENTS

• PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY.................................1

•

IMPORTANT SAFETY INSTRUCTIONS..........................................................................................................................2

•

FEDERAL COMMUNICATIONS COMMISSION RADIO FREQUENCY INTERFERENCE STATEMENT..........3

•

GROUNDING INSTRUCTIONS ........................................................................................................................................3

• I

NSTALLATION...................................................................................................................................................................4

•

SPECIFICATIONS ..............................................................................................................................................................5

•

FEATURES DIAGRAM.......................................................................................................................................................6

•

FEATURES DIAGRAM (CONTINUED) ............................................................................................................................7

•

OPERATION PROCEDURE..............................................................................................................................................8

•

CONTROLS.........................................................................................................................................................................9

SENSOR COOK................................................................................................................................................9

AUTO DEFROST.............................................................................................................................................10

TIME DEFROST ..............................................................................................................................................11

TIME COOK.....................................................................................................................................................12

KITCHEN TIMER.............................................................................................................................................13

KITCHEN TIMER (CONTINUED)....................................................................................................................14

SPEEDY COOK...............................................................................................................................................14

MINUTE PLUS ................................................................................................................................................15

CLOCK ...........................................................................................................................................................15

HELP ..............................................................................................................................................................16

NIGHT LIGHT .................................................................................................................................................17

TO STOP THE OVEN WHILE THE OVEN IS OPERATING ........................................................................................17

• CARE OF YOUR MICROWAVE OVEN..........................................................................................................................18

•

BEFORE YOU CALL FOR SERVICE .............................................................................................................................19

•

CARE AND CLEANING....................................................................................................................................................19

•

QUESTIONS AND ANSWERS........................................................................................................................................20

•

COOKING INSTRUCTIONS ........................................................................................................................................... 21

•

USE YOUR MICROWAVE OVEN SAFELY ...................................................................................................................22

•

ARCING.............................................................................................................................................................................22

•

MICROWAVING PRINCIPLES........................................................................................................................................23

•

HOW MICROWAVES COOK FOOD .....................................................................................................................23

•

CONVERSION CHARTS ........................................................................................................................................23

•

COOKING TECHNIQUES................................................................................................................................................24

•

DEFROSTING GUIDE......................................................................................................................................................25

•

COOKING & REHEATING CHART.................................................................................................................................26

•

VEGETABLE CHART.......................................................................................................................................................28

•

RECIPES...........................................................................................................................................................................29