Dito Sama 600419 Manual

Dito Sama Andre køkkenmaskiner 600419

Læs gratis den danske manual til Dito Sama 600419 (7 sider) i kategorien Andre køkkenmaskiner. Denne vejledning er vurderet som hjælpsom af 24 personer og har en gennemsnitlig bedømmelse på 4.5 stjerner ud af 12.5 anmeldelser. Har du et spørgsmål om Dito Sama 600419, eller vil du spørge andre brugere om produktet?

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Side 1/7

Refer to the numbered drawings that relate to the numbered paragraphs

in the instruction manual

TR2S GB 09 2014

1.1

2.1

Contents

Introduction 1

Installation 1

Use and safety 3

Cleaning, hygiene and storage 5

Fault-ﬁnding 5

Maintenance 6

Compliance with regulations 7

Parts list - exploded view A

Electrical diagrams C

Introduction

1.1 DESCRIPTION

This multi-purpose vegetable slicer is used for slicing, ﬁne slicing,

stripping, grating, cutting into chips and cubes various food

products (preparation of crudités, vegetables, fruits, cheeses,

etc.).

With its varied cutting equipment which provides high hourly

outputs, this is the professional vegetable slicer for restaurants,

community kitchens and small industries.

A Pusher

B Ram

C Hopper

D Casing

E Base

F Stand

G Body

H Control panel

I Locking pin

Installation

2.1 DIMENSIONS - WEIGHT (INDICATION ONLY)

• Packaging dimensions in mm:

L: 580 W: 300 H: 600

• Appliance dimensions:

• Appliance weight:

09/2021

Introduction

The User Manual contains useful information for the user on

how to work correctly and in complete safety, and is designed

to make it easier to use the machine (called “machine” or “ap-

pliance” below).

What follows is in no case intended to be a long list of warnings

and constraints, but rather as a series of instructions meant to

improve the service provided by the machine in every respect,

and particularly to avoid a series of injuries or damage to equi-

pment that might result from inappropriate procedures for use

and management.

It is essential that all the people responsible for transporting,

installing, commissioning, using, maintaining, repairing or dismant-

ling the machine should consult this manual and read it carefully

before proceeding with the various operations, in order to avoid

any incorrect or inappropriate handling that might be result in

damage to the machine or put people’s safety at risk.

It is just as important that the Manual should always be available

to the operator and it should be kept carefully where the machine

is used ready for easy and immediate consultation in case of any

doubt, or in any case, whenever the need arises.

If after reading the Manual, there are still any doubts concerning

how to use the machine, please do not hesitate to contact the

Manufacturer or approved After Sales Service provider, who

is constantly available to ensure quick and careful service for

improved machine operation and optimum efﬁciency.

Note that the safety, hygiene and environmental protection stan-

dards currently applicable in the country where the machine is

installed must always be applied during all phases of machine

operation. Consequently it is the user’s responsibility to ensure

that the machine is operated and used solely under the optimum

safety conditions laid down for people, animals and property.

ATTENTION!!

Machine storage: -25°C to +50°C

Ambient temperature during operation: +4°C to +40°C

This machine is for professional use and must be used by staff trained to use, clean and maintain it, in terms or reliability and

safety.

Use the machine in adequately lit premises (See applicable technical standard for the country of use. In Europe, refer to standard

EN 12464-1)

When handling the machine, always check that the parts taken hold of are not mobile elements: risk of dropping and injury to the

lower limbs.

The machine is not designed for use in explosive atmospheres.

2.2

2.2 POSITION AND ORGANISATION

• On a table of a maximum height of between 700 and 900 mm,

the vegetable slicer takes a standard tub of a max. height of

200 mm.

• On a functional moveable base (supplied as an option).

• With tubs of large dimensions, place the vegetable slicer on

the table edge or use the moveable base.

The reference language for these instructions is French.

Produkt Specifikationer

Mærke:	Dito Sama
Kategori:	Andre køkkenmaskiner
Model:	600419

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