Godrej GMX 20CA5 MLZ Manual

Godrej Magnetron GMX 20CA5 MLZ

Læs gratis den danske manual til Godrej GMX 20CA5 MLZ (92 sider) i kategorien Magnetron. Denne vejledning er vurderet som hjælpsom af 22 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 11.5 anmeldelser. Har du et spørgsmål om Godrej GMX 20CA5 MLZ, eller vil du spørge andre brugere om produktet?

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Side 1/92

Please read these instructions carefully before installing and operating the oven.

Record in the space below the SERIAL NO. found on the nameplate on your oven and retain

this information for future reference.

SE L .RIA NO

Please read these instructions carefully before installing and operating the oven.

Record in the space below the SERIAL NO. found on the nameplate on your oven and retain

this information for future reference.

SERIAL NO.

the above image is for representative purpose, actual image of the product may vary

MODEL: GMX 20 CA5 MKZ

CONVECTION MI OWAVE OVENCR

MODEL: GMX 20 CA5 MLZ

CONVECTION MICROWAVE OVEN

Po wer Level

Clo ck/We ight

St o p/Ca nc el

Co nve ct io n

Mic rowave

+Co nve ct io n

Gri ll/Co mb ina t io n

Ins t a Me nu

1 - Inst a 1

2 - Inst a 2

3 - Inst a 3

4 - Inst a 4

5 - Inst a 5

6 - Inst a 6

7 - Inst a 7

8 - Inst a 8

9 - Je t Def rost

1. Do not attempt to operate this oven with the door open since open door operation

can result in harmful exposure to microwave energy. It is important not to

with the safety interlocks.

tamper

2. Do not place any object between the oven front face and the door or allow soil or

cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven

door close properly and that there is no damage to the

a. Door (bent),

b. Hinges and latches (broken or loosened),

c. Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified

service personnel.

CONTENTS

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY . ........... 1

IMPORTANT SAFETY INSTRUCTIONS . ........................................................................................................... 2

SPECIFICATIONS.................................................................................................................................................... 4

INSTALLATION ....................................................................................................................................................... 4

RADIO INTERFERENCE . ..................................................................................................................................... 4

GROUNDING INSTRUCTIONS . ........................................................................................................................... 5

MICROWAVE COOKING PRINCIPLES . ............................................................................................................ 5

BEFORE YOU CALL FOR SERVICE . ................................................................................................................. 5

UTENSILS GUIDE ...................................................................................................................................................

PART NAMES ........................................................................................................................................................... 6

CONTROL PANEL ................................................................................................................................................... 7

HOW TO SET THE OVEN CONTROLS . ............................................................................................................. 8

SETTING THE CLOCK .......................................................................................................................................... 8

MICROWAVE COOKING ...................................................................................................................................... 8

QUICK START . 8.......................................................................................................................................................

GRILL . .................................................................................................................................................................... 9

MICRO +GRILL . .................................................................................................................................................... 9

CONVECTION . 9......................................................................................................................................................

MICROWAVE +CONVECTION . 10.........................................................................................................................

JET DEFROST . 10......................................................................................................................................................

MULTI-STAGE COOKING ................................................................................................................................... 11

CHILD LOCK ............. ............................................................................................................................................... 11

OTHER FEATURE .................................................................................................................................................. 12

CLEANING AND CARE ......................................................................................................................................... 13

INSTACOOK RECIPE ........................................................................................................................................... 14

WARRANTY CARD ................................................................................................................................................ 89

BRANCH ADDRESS..... ........................................................................................................................................... 90