Registering Your 2 Year Guarantee
Your standard 1 year guarantee is extended for an additional 12 months when you register the
product with Morphy Richards within 28 days of purchase.
If you do not register the product with Morphy Richards within 28 days, your product is
guaranteed for 1 year. To validate your 2-year guarantee, register online at:-
www.morphyrichards.com/en-gb/suppot/product-registration
N.B. Each qualifying product needs to be registered with Morphy Richards individually.
Please note that the 2-year guarantee is only available in the UK and Ireland.
Your 1 Year Guarantee
If you haven’t registered your product for the additional 12 months guarantee. It is impotant to
retain the retailer’s receipt as proof of purchase. Staple your receipt to your instruction manual
for future reference.
Please quote the
Model no.
Serial no.
if the product develops a fault. These numbers can be found on the base of the product.
All Morphy Richards products are individually tested before leaving the factory. If in the unlikely
event of any appliance proving to be faulty within 28 days of purchase, it should be returned to
the place of purchase for it to be replaced.
If the fault develops after 28 days and within 12 months of original purchase, you should contact
Morphy Richards at the website address shown below (see Contact Us). You may be asked to
return a copy of proof of purchase.
Subject to the exclusions (see Exclusions), the faulty appliance will then be repaired or replaced
as appropriate and dispatched usually within 7 working days of receipt.
If, for any reason, this item is replaced or repaired during the 1-year guarantee period, the
guarantee on the new item will be calculated from original purchase date. Therefore, it is vital to
retain your original purchase receipt or invoice to indicate the date of initial purchase.
To qualify for the 1-year guarantee, the appliance must have been used according to the
instructions supplied.
Exclusions
Morphy Richards shall not be liable to replace or repair the goods under the terms of the
guarantee where:
1 The fault has been caused or is attributable to accidental use, misuse, negligent use or used
contrary to the manufacturer’s recommendations or where the fault has been caused by
power surges or damage caused in transit.
2 The cables are damaged due to wrapping too tightly or excessive kinking.
3 The appliance has been used on a voltage supply other than that detailed on the Rating
Label.
4 Repairs have been attempted by persons other than our service staff (or authorised dealer).
5 The appliance has been used for hire purposes or non-domestic use.
6 The appliance is second hand.
7 Morphy Richards reserves the right not to carry out any type of servicing under the
guarantee at its discretion.
This guarantee does not confer any rights other than those expressly set out above and
does not cover any claims for consequential loss or damage. This guarantee is offered as an
additional benefit and does not affect your statutory rights as a consumer. Morphy Richards
products are intended for household use only. See usage limitations within the location safety
instructions.
Disclaimer
Morphy Richards has a policy of continuous improvement in product quality and design. The
company, therefore, reserves the right to change the specification of its models at any time.
Disposal of Electrical Appliances
For electrical products sold within the European Community. At the end of the electrical
products’ useful life, it should not be disposed of with household waste. Please recycle where
facilities exist. Check with your Local Authority or retailer for recycling advice in your country.
Troubleshooting
Why does my Air Fryer not switch on?
The Air Fryer is not plugged in correctly. Plug it into the mains socket and switch on. A circuit
breaker has been tripped. Check and reset the circuit breaker. The drawers are not fully in place.
Push the drawers into place.
Why has the food not been cooked thoroughly?
Food capacity has been exceeded. Remove some of the food and fry again in separate batches.
This will cook food more evenly and thoroughly. The temperature was set too low. Manually
increase set temperature. The cooking time was not long enough. Manually increase set cooking
time.
Why are my chips not cooking evenly?
Chips were not rinsed adequately before cooking. Rinse chips thoroughly (to remove starch) and
allow them to dry before cooking.
Why are my chips not crispy?
There may be a lack of oil or too much water. Ensure chips are dried after rinsing with water.
Possibly add a little more oil to the chips before cooking. Chip size may be too large. Try cutting
the potato into smaller pieces for a crispier result. You may be using the wrong type of potato.
When making home-made chips/fries, the best type of potato to use are the floury varieties
(King Edward or Maris Piper).
Why is there white smoke emitted during cooking?
The food contained within may be quite greasy or fatty. Greasy or fatty food will emit fat/ oil into
the drawers of the Air Fryer, and when heated it may emit a white smoke. Try to avoid cooking
greasy/fatty foods in the Air Fryer. The white smoke does not affect the cooking process. The
drawers may still contain oil/fat from previous use. Ensure the drawers are thoroughly cleaned
after each use.
Why will the basket not slide back into the Air Fryer housing properly?
Too much food in the Basket. If there is too much food in the basket, please remove some of the
food and retry.
Drawer not aligned correctly.
Correctly align the drawer with the grooves located on the inside of the Air Fryer housing.
Care & Cleaning
1. Always remove the plug from the wall socket and allow the appliance to cool before cleaning.
2. (see “Before first use” above)
3. Never use abrasive cleaners, these will damage the non-stick coating of the drawers and
crisping trays. Any stubborn food residue should be removed by soaking. With the drawer
removed from the air-fryer, place on a heat resistant surface and fill the drawers with hot
soapy water to the same depth as the crisping trays. Leave to soak until the water has
cooled. Then clean as described above.
4. The drawers may be cleaned in a dishwasher but due to the size, design and non-stick
coating of drawer, soaking/hand washing (as described above) may be quicker, easier and
provide a better result.
5. Note: Always drain the drawers upside down after washing to reduce condensation between
the 2 layers of the drawer window.
Cooking Guide
Pre-settings/Indicators:
Pre-setting Temp (ºC) Time (mins) Graphic
Pre-heat 200 3
Bake 160 20
Roast 200 25
Roast Veg 200 20
Frozen chips 200 18
Dehydrate 60 360 (6 hours)
Defrost 100 20
To Operate the Product
1. With the crisping trays located within the drawers (the arrows on the tray pointing to the
back of the drawer), plug the appliance into the mains supply, the on/off/ touch-button will
illuminate
2. Press the on/off button to enter power on mode, all the touch control panel will illuminate.
3. Select pre-heat by pressing the Mselector for left and/or right drawer until the icon is
illuminated. The temperature can be increased/decreased using the or touch button.
Press the stat/stop touch/button and the pre-heat stat operating for 3 mins. Using the
pre-heat will improve the cooking performance.
4. When the pre-heat operation is complete, remove the drawer and place on a heat resistant
surface, place the food to be cooked onto the food trivet inside the drawer, taking care not
to touch the hot surfaces of the drawer.
5. Select the programme required on the left control panel by pressing the Mselector for left
or right drawer until the icon is illuminated. The time can be increased/decreased using the
or touch button, then press the touch button and the temperature will flash in the
panel and can be increased/decreased using the or touch button.
6. Repeat steps 1 to 3 to programme the right-hand panel. Alternatively, press the
programme match button if the same pre-set, cooking time and temperature is required.
7. If different programmes and cooking times have been selected for the left and right drawers,
the synchronise button can be selected, this synchronises the finish time of the drawers,
so left & right programs complete at same time.
8. Holding your finger on the on/off touch-button for a few seconds will stop/cancel the
cooking process but please note that the appliance will take a few moments to run-through
a stop/cool down process.
9. If the drawer is opened during the cooking process to check on/turn/rearrange the food,
the appliance will automatically pause the air-fryer. When the drawer is re-fitted the cooking
process will automatically continue from the same point that the drawer was opened.
Audible indicator
• Whenever the product is plugged into the mains supply or a menu selection is made, it is
accompanied by an audible 'beep'. At the end of the set time, the air-fryer will 'beep' five
times to indicate the food the ready and the air-fryer will return to the stand-by mode.
Touch Buttons
User Interface Button Action Graphic
1. Power On/Off
2. Light Turns lamp on/off
3. Mode Cycles through pre-settings
4. Stop/Stat Stats and pauses program
5. Temp/Time Cycles between temperature and time settings
6. Plus Adds time/temp
7. Minus Subtracts time/temp
8. Sync Finish Synchronises finish time of each drawer so
left & right programs complete at same time
9. Match Program Matches program of right drawer to selected
program of left drawer
Before First Use
1. Remove all packaging materials.
2. Remove any promotional stickers from the appliance. NB: Not the rating label on the base of
the product.
3. Wash the drawers and crisping trays by hand with warm water, a little washing-up liquid
and a non-abrasive sponge. Rinse, and leave the drawer upside down to drain. Make sure the
drawer and crisping tray are thoroughly dry before re-fitting to the air-fryer.
Note: During washing it is possible that water droplets can enter the space between the two
layers of the drawer window, this is normal and will not cause any problems. Leave the drawer
in a warm environment for a few hours to allow the droplets to evaporate or use of the air-
fryer will create the heat to evaporate the water droplets.
4. To clean the outside of the appliance, only ever use a damp cloth.
5. Operate the air-fryer, without food at 220°C for at least 10 minutes. Select the "Frozen Chips"
menu on both controls by pressing the Mbutton until you reach the icon and then
manually set the temperature by pressing the button. During this operation a slight odour
may be noticed, this is normal for the first operation, a result of any production residues
being evaporated/dispersed.
6. There is an air vent at the rear of the air-fryer, ensure there is at least a 15cm gap between
walls/cupboards etc all around the appliance to allow the hot air to escape.
Using the Health Fryer
Hints & Tips
Cook your food thoroughly. Remember that your food may begin to turn golden brown before
it is cooked through. As a general guide raw food needs to be cooked on a slightly lower
temperature but for longer compared to pre-cooked foods.
Select your cooking utensils with care. High-temperature plastic utensils or suitable wooden
utensils are ok.
Do not use metal utensils, they will damage the non-stick coating of the drawer and food
trivet.
Note: As a general guide, avoid filling the drawer more than half full with food. The more the
drawer is filled, the food will need turning more to ensure it is cooked evenly. Smaller amounts of
food can often be cooked in a shoter time.
Note: If the drawer is opened during the cooking process to check on/turn/rearrange the food,
the appliance will automatically pause the air-fryer. When the drawer is re-fitted the cooking
process will automatically continue from the same point that the drawer was opened.
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