ServIt Steam Tables are designed to keep foods at optimum serving temperatures without affecting quality. They are built for tough
kitchen duty with rugged stainless steel construction, heavy-duty hardware and adjustable undershelves. They are compatible with
a variety of accessories (sold separately) to customize your food tables to your exact needs.
Steam tables are intended to hold food pans of hot, already cooked food at proper serving temperature. This unit is not designed or
intended to cook raw food or reheat prepared food. Open well units are designed to be operated dry. If wet operation is required, a
spillage pan must be used. Use of this unit other than intended use will void warranty.
This manual provides the installation, safety, and operating instructions for steam tables. ServIt recommends all installation,
operating, and safety instructions appearing in this manual be read prior to installation or operation
Introduction . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .2
Safety Warnings . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .3
Receiving & Inspecting the Equipment . . . . . . . . . . . . . . . . . . . . . . . 4
General Installation . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Clearances . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Initial Startup . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4
Cleaning Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Operating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5
Maintenance Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6
Troubleshooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7
