Vollrath 1101 Manual

Vollrath Ikke kategoriseret 1101

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Side 1/4

Item No. 2350035-1 en Rev 06/14

ENGLISH

Operator’s Manual

Grill Tender

1101

Thank you for purchasing this Vollrath Food Processing Equipment. Before operating the equipment, read and familiarize yourself with

the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and

packaging. Use this packaging to ship the equipment if repairs are needed.

OperatOr’s Manual

ENGLISH

HANDLE. Used to control the blade during operation.

KNOB. Used to control the blade during operation.

Unpacking the eqUipment and initial SetUp

Carefully remove crating or packaging materials from the equipment. When

no longer needed, dispose of all packaging materials in an environmentally

responsible manner.

OperatiOn

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid

injury from sharp blades, handle with caution.

Prior to rst use, it is important to clean the equipment. Wash new blades

with warm soapy water and rinse thoroughly to remove the thin protective oil

lm.

1. Before each use, check that the equipment is clean and the blades are

in good condition. If loose or broken blades are found, blades must be

serviced.

2. With one hand on the handle (B) and other hand on the knob (C), place

the Grill Tender® scraper on the grill surface. See Figure 1. With a rm

front-to-back motion, scrap the carbonized food particles from the grill

surface.

3. Repeat step 2 as needed.

4. Clean your equipment immediately after each use. See the CLEANING

section of this manual for more information.

cleaning

WARNING

Sharp Blade Hazard.

Blades are sharp and can cause cuts. To avoid

injury from sharp blades, handle with caution.

To maintain the appearance and increase the service life, clean your daily.

NOTE:

Food acids will make blades dull and corrode the metal.

Always clean this food preparation equipment immediately

after every use.

1. Wipe, rinse or spray off equipment, and blade (A) thoroughly with mild

soap and HOT water.

2. Rinse and allow equipment to air dry.

Safety precaUtiOnS

To ensure safe operation, read the following statements and understand

their meaning. This manual contains safety precautions which are

explained below. Please read carefully.

WARNING

Warning is used to indicate the presence of a hazard that can cause

severe personal injury, death, or substantial property damage if the

warning is ignored.

CAUTION

Caution is used to indicate the presence of a hazard that will or can

cause minor personal injury or property damage if the caution is

ignored.

NOTE

Note is used to notify people of installation, operation, or maintenance

information that is important but not hazard-related.

For Your Safety!

These precautions should be followed at all times. Failure to follow

these precautions could result in injury to yourself and others or

damage the equipment.

To reduce risk of injury or damage to the equipment:

 Check equipment before each use to insure the equipment is clean.

 Check for broken, nicked or dull blades and if found, replace the blade

assembly.

 Check to insure that the pusher head sits down completely on the rubber

bumpers.

 Always hold the handle and knob when using this equipment.

 Allow grill surface to cool prior to using this equipment.

fUnctiOn and pUrpOSe

Intended for cleaning at grill surfaces.

featUreS and cOntrOlS

Figure 1. Features and Controls

BLADE. Scrapes the carbonized food and residue from at grill

surfaces.

Produkt Specifikationer

Mærke:	Vollrath
Kategori:	Ikke kategoriseret
Model:	1101

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