Vollrath Cube King 1812 Manual

Vollrath Skæremaskine Cube King 1812

Læs gratis den danske manual til Vollrath Cube King 1812 (6 sider) i kategorien Skæremaskine. Denne vejledning er vurderet som hjælpsom af 6 personer og har en gennemsnitlig bedømmelse på 4.3 stjerner ud af 3.5 anmeldelser. Har du et spørgsmål om Vollrath Cube King 1812, eller vil du spørge andre brugere om produktet?

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ENGLISH

Item No. 2350027-1 Rev 5/10

ENGLISH

Operator’s Manual

Cube King

1811

1812

1813

Thank you for purchasing this Vollrath Counter food processing equipment. Before operating the unit, read and familiarize yourself with

the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and

packaging. Use this packaging to ship the unit if repairs are needed.

M F P eanual ood rocessing quiPMent

OperatOr s anual’ M

NON-HINGE SIDE GUIDE. Supports the food product farthest

from the hinge.

CUTTING BOW ASSEMBLY. Pivots on the pivot pin and holds

the cutting wires

CUTTING WIRES. Cuts through the food product.

PIVOT PIN. Holds the cutting bow assembly.

BASE ASSEMBLY. Holds the guides and cutting bow assembly.

Unpacking the qUipment and nitial etUp e i S

Carefully remove packaging materials from the unit. When no longer needed,

dispose of all packaging, materials in an environmentally responsible manner.

OperatiOn

WARNING

Sharp Blade/wire Hazard.

Blades are sharp and can cause cuts. To avoid

injury from sharp blades, handle with caution.

Prior to rst use, it is important to clean the unit. Wash new blades with warm

soapy water and rinse thoroughly to remove the thin protective oil lm.

1. Place the unit on a clean, at work surface

2. Before each use, check that the unit is clean and the cutting wire (E) is in

good condition. If loose or broken, the cutting wire must be replaced. See

Figure 1.

3. Verify that the cutting bow assembly (D) is the desired size.

4. Prepare the food product to be processed.

5. Lift the handle (A) and place the food product on the hinge side guide (B)

with the at side down.

6. Remove hand from the guide area (C and B) area and place that hand on

work surface.

7. Using a slow, consistent movement draw the cutting wire (E) through the

food product.

8. Repeat this process until you have prepared enough food product for

your daily needs.

9. Clean and lubricate your machine immediately after each use. See the

CLEANING section of this manual for more information.

cleaning

To maintain the appearance and increase the service life, clean your daily.

NOTE:

Food acids will make blades dull and corrode the metal.

Always clean this food preparation machine immediately

after every use.

1. To remove the cutting bow assembly (D) slide the pivot pin (F) off the

base assembly (G). Figure 1.

2. Wipe, rinse or spray off unit, cutting bow assembly (D) and base

assembly (G) thoroughly with HOT water.

3. Do not put this machine in a dishwasher or dish machine with soaps,

detergents, or other alkaline chemicals that can harm the machine.

S pafety recaUtiOnS

To ensure safe operation, read the following statements and understand

their meaning. This manual contains safety precautions which are

explained below. Please read carefully.

WARNING

Warning is used to indicate the presence of a hazard that cause can

severe personal injury, death, or substantial property damage if the

warning is ignored.

CAUTION

Caution is used to indicate the presence of a hazard that or will can

cause personal injury or property damage if the caution is minor

ignored.

NOTE

Note is used to notify people of installation, operation, or maintenance

information that is important but not hazard-related.

For Your Safety!

These precautions should be followed at all times. Failure to follow

these precautions could result in injury to yourself and others.

To reduce risk of injury or damage to the unit:

Check unit before each use to insure the equipment is clean.

Check for broken, nicked or dull blades and if found, replace the blade

assembly.

f pUnctiOn and UrpOSe

Intended for cutting cheese and other soft food products.

featUreS and OntrOlS c

Figure 1. Features and Controls.

HANDLE. Used to lower and raise the cutting bow assembly.

HINGE SIDE GUIDE. Supports the food product closest to the

hinge.

Produkt Specifikationer

Mærke:	Vollrath
Kategori:	Skæremaskine
Model:	Cube King 1812

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