Vollrath PBO4-208240 Manual

Vollrath Pizzaovn PBO4-208240

Læs gratis den danske manual til Vollrath PBO4-208240 (9 sider) i kategorien Pizzaovn. Denne vejledning er vurderet som hjælpsom af 2 personer og har en gennemsnitlig bedømmelse på 4.2 stjerner ud af 1.5 anmeldelser. Har du et spørgsmål om Vollrath PBO4-208240, eller vil du spørge andre brugere om produktet?

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Part 354862 3/20244/

O' M

C P/B O

Thank you for purchasing this Vollrath® product! Save this manual

for reference and the packaging in case shipping is necessary.

SAFETY PRECAUTIONS

To help ensure safe use, please read and fully understand this

manual and all safety messages before operation!

WARNING

Warning indicates a hazardous situation which, if not avoided,

could result in death or serious injury.

CAUTION

Caution indicates a hazardous situation which, if not avoided,

could result in minor or moderate injury.

NOTICE: Addresses practices not related to physical injury.

To reduce risk of injury or damage to the unit:

• Only plug this unit directly into a grounded electrical outlet that

matches the nameplate-rated voltage. Do not use extension

cords or power strips of any kind.

• Use unit in a ﬂat, level position.

• Turn o, unplug, and let the unit cool before cleaning or moving

and when not in use.

• Outside of unit should not be sprayed with liquid or foam.

• Clean unit with something other than steel wool.

• Keep unit and power cord away from open ﬂames, electric

burners, and excessive heat.

• Operate in non-public areas, away from children—and attend

the unit during use.

• Only operate properly functioning, undamaged units.

• Clean the unit daily.

• Do not set anything on top of the unit or door; never stack units.

• The unit may be hot, even though the indicator light is o.

FUNCTION & PURPOSE

These units are intended to bake pizza and various breads in

direct contact with ceramic decks. They are not intended for

household, industrial, or laboratory use.

UNPACKING THE UNIT

1. Remove packing material, tape, and protective plastic.

2. Clean any glue residue left over from the plastic or tape.

3. Place the unit in desired location.

4. Plug unit into a properly grounded electrical supply matching

the nameplate rating.

NOTICE: Using incorrect voltage can cause damage and

will void the warranty.

Item Model Description

PBO4-208240 PBOV-208240 Pizza/Bake Oven–208-240V

CLEARANCE & ENVIRONMENT

WARNING

Fire Hazard, Injury, or Property Damage.

Unit must be installed by qualiﬁed personnel in accordance

with all federal, state, and local codes. Improper installation

can result in injury or death. Unit must be used with

included legs to avoid overheating and ﬁre.

• This unit should be installed adjacent to non-combustible

surfaces in a ﬂat location.

• Ensure unit is level to avoid damage during operation.

• Ambient temperatures must be at or below 104 °F (40 °C).

• Install included 4" legs to meet agency requirements.

• To avoid damage, plug the unit into a properly grounded

electrical supply that matches the nameplate rating.

BEFORE FIRST USE

1. Clean the unit per the Cleaning and Maintenance section.

2. Turn Bake Control to 400 °F (204 °C) for 1 hour with the oven

door open. Odors from burning in ceramic decks are normal.

3. Close the door and turn the thermostat control to 500 °F

(260 °C). Run the oven for 2 hours.

OPERATION

CAUTION

Burn Hazard.

Do not touch cookware, heating surface, food,

or metal portions of the unit during operation.

Countertop Pizza/Bake Oven

Removing the Door for Cleaning

1. Turn o and unplug unit and allow it to cool completely.

2. Open door to locate vertical locking tabs on the hinges;

use your ﬁnger to pull locking tabs so they are horizontal.

3. Slowly close the door until it will not close any further; then

lift up on the door so hinges release from receivers.

Installing the Door

1. Line up the slot at the bottom of each hinge with the

receiver front so that hinges drop into place.

2. Fully open the door to the horizontal position.

3. Push the Locking Tabs back to the vertical position.

4. Close the door to ensure it is working properly.

OPERATION—PIZZA BAKING INSTRUCTIONS & TIPS

• The temperature range for pizza baking is usually higher than

general baking, typically 500–575 °F (260–302 °C).

• Bake pizza until cheese bubbles and bottom crust is brown.

• Ensure food and crust are fully defrosted before baking.

• It is highly recommended to rotate pizza during baking.

• Bake pizza with more toppings longer, at lower temperatures.

• Follow cooking/baking instructions provided on pre-made food.

FEATURES & CONTROLS

A. Bake Light—turns on and off as the heating elements cycle.

B. Bake Control—

sets baking temperature between 150 °F - 750 °F

(66 °C - 399 °C); 0 is off. Bake Timer (D) must be set for heating

elements to operate.

C. Bake Timer Light—indicates when the Bake Timer and Bake

Control are set.

D. Bake Timer—determines time in Bake Mode from 5-30 minutes or

can be set to continuously ON.

CLEANING & MAINTENANCE

WARNING

Electrical Shock Hazard.

Keep water and other liquids from entering the

unit. Liquid inside the unit could cause an electrical

shock or short circuit.

Do not immerse the cord, plug, or unit in water or

any other liquid—or operate if the unit or cord are

damaged or altered.

WARNING

Burn Hazard.

To avoid burns and splattering, do not touch

cookware, heating surfaces, or food—or drop

water onto cooking surfaces while operating.

NOTICE: Clean the unit daily.

NOTICE: Do not use water on ceramic decks—or caustic

chemicals, steel wool, or commercial cleaners on the unit.

1. Turn o and unplug the unit.

2. Protect your hands and remove hot food.

3. Allow unit to cool completely.

4. Wipe the outside of the unit with mild soap and a little water.

5. Completely dry the unit with towels or allow it to air dry.

6. Scrape out spillage on ceramic decks.

7. For hard-to-clean, baked-on food on decks:

a. Turn unit to the maximum temperature for 30 minutes.

b. Allow unit to cool, then brush away deck residue.

Produkt Specifikationer

Mærke:	Vollrath
Kategori:	Pizzaovn
Model:	PBO4-208240

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