IMPORTANTSAFEGUARDS
Whenusingelectricalappliances,basicsafetyprecautionsshouldalwaysbefollowedtoreducetheriskoffire,
electrichazardandinjurytopersons,includingthefollowing.
1. Readallinstructions.
2. Donottouchhotsurfaces.Usehandlesorknobs.
3. To protect against electrical shock, do not place this uni
t in water or other liquid See instructions for
cleaning.
4. Closesupervisionisnecessarywhenanyapplianceisusedbyornearchildren.
5. Donotuseapplianceunattended.
6. Unplugfromoutletwhennotinuseandbeforecleaning.Allowcoolingbeforecleaningtheappliance.
7. Donotoperateanyapplia
ncewithadamagedcordorplugoraftertheapplia nce malfunctions,orhasbeen
damagedinanymanner.Returnappliancetothenearestauthorizedservicefacility forexamination,repair
oradjustment.
8. To reduce the risk of injury, use accessory attachments only if recommended by the appliance
manufacturer.
9. Donotuseo
utdoorsorwhilestandinginadamparea.
10. Donotletcordhandoveredgeoftableorcounter,ortouchhotsurfaces.
11. Donotplaceonornearahotgasorelectricstove,orinaheatedoven.
12. Extremecautionmustbeusedwhenmo
vinganycupcontaininghotliquidsfromthisappliance.
13. Donotuseapplianceexceptasintended.
14. Thepiercingpinisverysharp,usewithextremecaution.
15. This appliance can be used by children aged from 8 years and above and persons with reduced physical,
sensoryormen
talcapabilitiesorlackofexperienceandknowledgeif theyhavebeengivensupervisionor
instructionconcerninguseoftheapplia nceinasafewayandunderstandthehazardsinvolved.
16. Childrenshallnotplaywiththeappliance.
17. Cleaningandusermaintenanceshallnotbemadebychildrenwi
thoutsupervision.
18. Keeptheapplianceanditscordoutofreachofchildrenlessthan8years.
19. The machine should not be operated by means of an external timer‐switch or by means of a separate
systemwithremotecontrol.
20. If the supply cord is damaged, it must be re
placed by a special cord or assembly available from the
manufactureroritsserviceagent.
21. This applianceisintendedtobeusedinhouseholdandsimilarapplications such as:staffkitchenareas in
shops, offices and other working environments; farm houses; by clients in hotels, motels and other
residentialty
peenvironments;bedandbreakfasttypeenvironments.
OPERATIONPROCEDURES
1. Measuringwater
The amount of water required depends on the number of eggs and the degree of hardness/softness
desired.Themeasuringcupmarked3scales:Soft,MediumandHard‐boiled.Eachscalehasthenumberof
eggsmarkedonit. Fi
llthemeasuringbeaker withwateruptotheappropriatemark.Makesurethat the
egg boiler is placed in horizontal position. Unwind the cable from the base. Pour measured amount of
waterintotheboilingplate.
2. Preparingtoboileggs
Usingthepinlocatedontheeggtr
aytoprickasmallapertureintothebluntendoftheegg.Thepiercing
pin is very sharp, use with extreme caution. This preventstheeggshells burstingduring boiling. Put eggs
intotrayandputtheboilingplate.Closethelid.
3. Boilingeggs
Put the plug into socket. The machine is now in op
eration. When all water has evaporated the built‐in
thermostatswitchesofftheboilerandthebuzzersounds.Theeggsarenowcooked.Pullouttheplugfrom
socket.Remove the lid carefully, as it is veryhot.Immediately takeoutthe eggtrayandcooldownthe
eggs.
CLEANINGIN
STRUCTIONS
Always unplug the appliance and allow cooling before cleaning. The egg tray and the cover can be washed
normally.However,thecookingplatewhichisfixedtothebottomoftheappliancecanonlybecleanedwitha
EB‐07001 EN
