CDN TCF400 Manual

CDN Termometer TCF400

Læs gratis den danske manual til CDN TCF400 (2 sider) i kategorien Termometer. Denne vejledning er vurderet som hjælpsom af 3 personer og har en gennemsnitlig bedømmelse på 5.0 stjerner ud af 2 anmeldelser. Har du et spørgsmål om CDN TCF400, eller vil du spørge andre brugere om produktet?

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Side 1/2

Perfect For

• Candy, jelly and deep-frying

Easy To Use

• Color-coded scale

• Temperature guide

• Stainless steel clip

Features

• Waterproof

• Durable laboratory glass

• Non-mercuric column

Versatile. Precise. Delicious!

The TCF400 is designed to help you make superior

candy, jelly and deep-fried foods.

Candy

Candy making requires precise temperature control

for best results. Unlike water, syrup temperature does

not increase in a smooth manner when it is heated

— syrup “pauses” at a certain temperature. Because

of this, it is important to observe the temperature at

all times when heating candy syrup.

Deep Fry Tips

• Make sure that the oil is at the correct temperature

before adding food.

CAUTION: Add food carefully to avoid splattering the

hot oil.

• Use enough oil. When food is added, it lowers the

temperature of the oil. Small quantities of oil will

cool at a faster rate than larger quantities. Frying

at lower temperatures results in lighter color, less

avor development and increased oil absorption.

• Add food at room temperature, if possible. Cold

food lowers oil temperature more than food at

room temperature.

• When cooking in batches, allow the oil to return to

the correct temperature before adding more food.

• At high elevations, water boils at lower

temperatures than at sea level (212°F/100°C).

To compensate, note the temperature at which

water boils and subtract that amount from the

recipe temperature. For example, if water boils at

206°F/97°C, subtract 6°F/3°C from the desired

temperature.

CAUTION: The TCF400 has a glass housing. Let it cool while

clipped to the pot or place it on a dry cloth. DO NOT set a hot

thermometer on a cold or wet surface.

Note: Clean the thermometer stem before each use.

The blue liquid in the thermometer is food-safe oil.

Model: TCF400

Candy & Deep Fry Thermometer

75 to 400°F/25 to 200°C

CANDY TEMPERATURE GUIDE

Jelly . . . . . . . . . . . . . . 220°F . . . . . . 104°C

Thread . . . . . . . 230–234°F . . .110–112°C

Soft Ball . . . . . .234–240°F . . .112–115°C

Firm Ball . . . . .244–248°F . . 118–120°C

Hard Ball . . . . . 250–266°F . . .121–130°C

Soft Crack . . . . .270–290°F . . .132–143°C

Hard Crack . . . . 300–310°F . . 149–154°C

Caramelize . . . . 316–338°F . . 158–170°C

OIL TEMPERATURE GUIDE

325–375°F/163-190°C is the normal desired

temperature for deep fry cooking.

Note: When food is added to hot oil, the temperature of the oil

immediately drops at least 50°F/28°C. You will need to bring

the oil temperature back to the desired cooking temperature.

Frying at lower temperatures results in lighter color, less

avor development and increased oil absorption.

DEEP FRY TEMPERATURE GUIDE

Deep Fry Lo . . . 325-340°F . . .163-170°C

Deep Fry Hi . . . 340-365°F . . .170-185°C

Shrimp . . . . . . . . . . .350°F . . . . . . 177°C

Chicken . . . . . . . . . . 355°F . . . . . . 180°C

Onions . . . . . . . . . . . 370°F . . . . . . 188°C

Fish . . . . . . . . . . . . . . 375°F . . . . . . .191°C

Doughnuts/Fritters . 375°F . . . . . . .191°C

French Fries . . . . . . .380°F . . . . . . 193°C

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  

  

  

  

 

The information in this document has been reviewed and is

believed to be accurate. However, neither the manufacturer nor

its afliates assume any responsibility for inaccuracies, errors

or omissions that may be contained herein. In no event will

the manufacturer or its afliates be liable for direct, indirect,

special, incidental or consequential damages arisen by using

this product or resulting from any defect/omission in this

document, even if advised of the possibility of such damages.

The manufacturer and its afliates reserve the right to

make improvements or changes to this document and the

products and services described at any time, without notice

or obligation.

5-Year Limited Warranty: Any instrument that

proves to be defective in material or workmanship

within ve years of original purchase will be

repaired or replaced without charge upon receipt of

the unit prepaid at: CDN, PO Box 10947, Portland,

OR 97296-0947. This warranty does not cover

damage in shipment or failure caused by tampering,

obvious carelessness or abuse.

Produkt Specifikationer

Mærke:	CDN
Kategori:	Termometer
Model:	TCF400

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